There is nothing more that I want on a chilly fall day than a comforting meal, and this my friends is what it takes to warm you and your taste buds up....
Author: Vodka & Biscuits
The easy homemade blend of herbs & spices is the ideal seasoning for Salmon and other meats. Smoky and charred with a little kick of heat, topped with...
Author: Picture The Recipe
Enjoy a meatless Italian dinner night with this Creamy Mushroom Farfalle. The bowtie shape of the farfalle pasta perfectly soaks up the rich and velvety...
Author: SideChef
Sweet Salsa Chicken is a simple yet delicious weeknight main meal that the whole family will adore. Salsa dip is combined with mustard, honey, brown sugar...
Author: One Pot Chef Show
Straight from Hong Kong. Easiest noodle recipe ever: Stir-fried Chinese soy sauce noodles with onion!
Author: Simple. Tasty. Good.
This inspired Asian Salmon Recipe is an easy, healthy, uber-flavorful dish that's literally ready in minutes. The flavor for this pan fried salmon recipe...
Author: Garlic & Zest
Mexican ground beef. It's perfect in tacos, burritos, enchiladas, quesadillas and nachos.
Author: Rockin' Robin
Menma (Seasoned Bamboo Shoots) is a classic Japanese ramen topping but can also be enjoyed as a snack. Slightly crunchy and extremely flavorful.
Author: Wok & Skillet
A gorgeous, decadent and delicious layered dessert, perfect for a loved one on Valentine's day.
Author: Picture The Recipe
The combination and the amount used of special chicken and veggies, as well as the seasoning/aromatics and the six hours of cooking time, result in a heavenly...
Author: Chef's Opinion
For this recipe, I've decided to use kale instead of spinach and deliciously creamy cheese in place of the yogurt. I find that kale adds a meatiness to...
Author: East After Noon
This Korean Beef Bowl is the super quick-and-easy version of the traditional Beef Bulgogi. With only a 15-minute cook time and a few simple ingredients,...
Author: Wok & Skillet
A dish filled with flavor and made with few ingredients. A perfect everyday meal easy to make and sure to be a success!
Author: Cocina Familiar
These amazing Marshmallow Ice Cream Cones are perfect for children's birthday parties, bake sales, baby showers and other special events. Homemade marshmallow...
Author: One Pot Chef Show
This quiche has all the fixins of a loaded baked potato -- in a flaky pastry! Great for a weekend brunch, it can be made a day ahead and reheated in a...
Author: Garlic & Zest
"This preparation is wonderfully simple and features a combination of fresh herbs and of course, lemons. In this dish, the flavors of fresh herbs and lemon...
Author: Chef'd
You can use this chicken to make wendy's spicy chicken wrap: 1 flour tortillas, smear some ranch dressing, chopped lettuce, shredded cheddar cheese...
Author: In the Kitchen with Jonny
These crispy, chewy granola bars are a great breakfast or mid-afternoon snack.
Author: Garlic & Zest
This pasta is hearty and flavorful while not being heavy, thanks to a gorgeous spice mixture and light sauce!
Author: Jeanie and Lulu's Kitchen
This steak salad gives the word 'salad' a whole new meaning. You'll find no boring lettuce here, instead, we have iron-rich kale, tossed simply in warm...
Author: SideChef
A traditional stir-fried Chinese bitter melon recipe made with beef and a homemade black bean sauce made from scratch. The black bean sauce compliments...
Author: Pups with Chopsticks
This is the ultimate recipe for Venezuelan Pulled Beef and is super easy to make since it's made in the oven. It's rich, wholesome, filling and...
Author: Mi Terruño Food
Cheesy Baked Broccoli Gnocchi is a comforting one-pan dinner! This is a potential family favorite dinner for any season. Creamy, cheesy, bubbly, and comes...
Author: Kathleen's Cravings
In Trinidad and Tobago, dhalpuri was one of those special dishes which was made the occasional Sunday morning.
Author: CaribbeanPot
Here I use shredded short rib meat and wonton wrappers for the "pasta dough" to make a simple ravioli. Feel free to braise the short rib and make the demi-glace...
Author: Well Worn Fork
This recipe is a mish mash of Pecan Pie from across the way and a traditional British Treacle tart. It seemed to make complete sense to me to combine the...
Author: thebritishkitchen
This chilled quinoa salad is packed with protein and uses red quinoa for a nuttier flavor.
Author: Alexandra's Kitchen
Melt 2 tablespoons of butter in a large heavy skillet over medium-high heat. Add the beets and lime zest, stirring until the beets are crisp-tender, about...
Author: Hapa Nom Nom
Turmeric Ginger Lemonade with fresh Mint is great for fighting fatigue and reducing inflammation in the body. It's quick to make, naturally sweetened,...
Author: Cotter Crunch
An irresistable bowl of DELICIOUS , CHEESY and CREAMY macaroni and cheese. To make this macaroni and cheese more evil, it has kimchi in it.
Author: Mrs. P's Kitchen
You can't help but fall hard for these juicy and flavorful Homemade Pork Breakfast Patties. They're the absolute best thing for your perfect weekend...
Author: Compelled to Cook
These creamy sweet potatoes are packed with flavor thanks to the addition of Greek yogurt, cilantro and pesto.
Author: De Ma Cuisine
Spaghetti sauce and three kinds of Italian cheeses make a surprisingly quick and budget-friendly baked ziti that's perfect for a weeknight meal.
Author: Pip & Ebby
Ham and Egg Pasta is a delicious, quick meal that is guaranteed to satisfy even the fussiest of children (and adults too)! Garnished with fresh chives,...
Author: One Pot Chef Show
"New England is famous for its plentiful, crisp, juicy apples... You'll reduce cider and make a delicious syrup to drizzle over sweet, tender, seared scallops,...
Author: Chef'd
These deep fried pickles are an addictive finger food perfect for any get together you're hosting whether it's game night, movie night or cocktails with...
Author: The Edgy Veg
This recipe errs on the comfort side of comfort food. It comes together in less than 30 minutes, using fresh sweet corn and a modest amount of whole milk...
Author: Feed Me Phoebe
It's comforting and hearty but still reasonably healthy, and a great way to turn a humble acorn squash into a delicious and really different dinner. This...
Author: LideyLikes
Baked Rigatoni: Every Italian household has their very own version of it! From North to South the ingredients differ but the cheesy goodness and perfect...
Author: Vincenzo's Plate
Quick and Easy Thai Green Curry is a simplified version of the Thai classic that can be made in around 20 minutes. Quick enough to make on weeknights and...
Author: One Pot Chef Show
These crispy bite sized buttermilk popcorn chicken go amazingly with our sweet creamy honey sesame dip. Perfect for sharing as a snack or appetizer. I...
Author: Pups with Chopsticks
This Spanish Arroz Caldoso with Shrimp is loaded with flavors from a savory broth, luxurious saffron, and some sweet paprika. The perfect rice dish to...
Author: Spain on a Fork
I think pastas a great way of eating vegetables, because you can make them in pestos, sauces or simply stir fry them in bite size pieces, and this where...
Author: Mi Terruño Food
Dwayne "The Rock" Johnson knows his food! His famous coconut banana pancakes are packed with protein and good fats! And what's more, they are absolutely...
Author: SideChef
"This recipe is a great way to put health and history on a savory Soul Food plate! It comes from the cookbook I co-wrote with my mother Soul Food Love....
Author: Chef'd
New Mexico inspired Green Chile Calabacitas, a delightful side dish made of zucchini, squash, and corn smoldering in cheese with a bit of green chile!
Author: Lemons and Basil
These Jello Popsicles are definitely nostalgic. Who doesn't love ring pops? All you need is Jello and water. You can use the regular Jello or the...
Author: The Sweet Chick
This recipe is quite simply stunning -- it's hard to imagine how something so easily prepared can taste so good. It's a wonderful celebration...
Author: Delisous
This hearty winter salad is made of shaved brussels sprouts, slightly cooked, and tossed in a tangy lemon-mint-tahini dressing and slivered almonds
Author: Jenessa's Dinners