As Ben Franklin used to say, 'An apple a day keeps the doctor away.' To get a daily dose, I enjoy one of these beautiful breakfast bowls almost every morning....
Author: Chef John
This is a wonderful way to use up the rhubarb in your garden without going to the trouble of making pie. It is more of a savory oatmeal instead of sweet....
Author: halfnotes
Until about a year ago, it never occurred to me that oatmeal could be a savory dish, but once I stumbled upon it (thanks, Penny de los Santos!), it quickly...
Author: Lara Ferroni
This is a nutritious and delicious breakfast cereal. Use any type of dried fruit you desire! You can also use almonds in place of walnuts if you like....
Author: Anonymous
I adapted this from a Real Simple magazine recipe and I think it's just great!
Author: Twinmadre99
These nutty oats are enriched with the flavor of pumpkin pie. Serve with a splash of milk, honey, or pure maple syrup and a sprinkling of toasted walnuts...
Author: debbie eckstein
Get ready to shake up your old morning routine with an exciting new flavor of oatmeal. The woodsy taste of rosemary goes so well with the autumn flavors...
Author: Tammy Lynn
If you soak oats in milk and yogurt overnight in the fridge, you don't need to cook oatmeal in the morning! This is a delicious and easy breakfast to start...
Author: Chantal
This breakfast provides protein, whole grains, and fresh fruit for a breakfast sure to help you start your morning right. Simply mix together and leave...
Author: Totally Fit & Fabulous
This is an easy way to prepare a work week's worth of healthier breakfasts. Reheat for 2 minutes in a microwave and you have the goodness of steel-cut...
Author: Flipper
I can no longer find my favorite coffee and chocolate granola in stores anymore, so decided to try and replicate it by using the ingredient list and tweaking...
Author: Shell Nik
This is super easy to make and goes great with yogurt, ice cream, or just by itself! It's much sweeter than the classic honey granola.
Author: Alyssa
Easy, healthy and delicious. Bircher muesli is a cold European breakfast cereal that is made the day before and placed in the refrigerator overnight. A...
Author: Denice Breen
A simple, delicious, and nutritious way to serve quinoa, hot or cold. Serve with milk, soy milk, or cream.
Author: Anonymous
I first enjoyed this scrumptious, nutty cereal in Germany and Austria, and more recently at the Naramata Centre in British Columbia, Canada. It's excellent...
Author: Allrecipes
Oats porridge is a tasty and an extremely healthy dish. You can have it for breakfast or even dinner if you fancy something light. Enjoy the recipe.
Author: Neelima Mittal
My mother used to make this recipe for me when I was a kid in Russia. It is good for breakfast with some milk, brown sugar, and raisins. You can also add...
Author: Dena
This is a very nutritious breakfast that is similar to porridge or breakfast cereal. It is a favorite Egyptian meal for kids as well as adults. This is...
Author: annooj
This is so good! A very filling breakfast made with oats, dried fruit, yogurt and nuts.
Author: LINDA DEMARIA
Outside the box, for sure, but suitable for lunch, brunch, or dinner. You just may think you're eating rice instead of oatmeal because that's the texture...
Author: lutzflcat
Cottage cheese, Greek yogurt, and nuts make this baked oatmeal a great option for those looking for a satisfying, protein-packed breakfast. Enjoy plain...
Author: Diana Moutsopoulos
This recipe produces a nutty tasting (as hemp seeds taste like sunflower seeds) version of apple-cinnamon oatmeal, and it will help anyone who is on a...
Author: ellieb
There's good reason to eat your morning meal. Breakfast eaters have a decreased risk of type 2 diabetes. Start your day with oatmeal. Oats contain beta-glucan,...
Author: EatAndRun
This is great as a snack or for breakfast and also on top of yogurt. You won't be disappointed. Easy to vary the ingredients and substitute other nuts...
Author: Denise Ramsey Zirbel
This is a simple yet tasty granola that is sweetened with honey and no sugar. The house smells wonderful and sweet when it is baking in the oven.
Author: Juliette
Quick and easy. Sprinkle a few tablespoons of this nutty-tasting granola on yogurt. Quinoa is high in protein.
Author: CRAZY4SUSHI
My Mama Bear made this for us all the time! Even oatmeal haters might like this version. It's sweet and custardy, and keeps you full 'till lunchtime. By...
Author: BECKY M.
Yummy granola! I learned this recipe while working at a Bed and Breakfast in DC. All credit goes to "Little Miss Mary!" This recipe calls for 8 ounces...
Author: Susan Johnson
This is a whole grain blend of 8 gluten free grains and seeds which are ground in a coffee grinder and cooked. Since going gluten and casein free I have...
Author: Kim
Dissolve the maple sugar in the syrup mixture while heating it on the stove. The maple flavor will be pronounced and delicious!
Author: AliRose
This oatmeal is refined sugar-free, can be prepared vegan if using maple syrup, and gluten-free if using GF oats.
Author: Ali Roux
Creamy, rich butternut squash makes a delicious breakfast. Dairy free and grain free!
Author: Angela Sackett Superhotmama
I eat one every morning!
Author: Wagsdon House
Terrific mixed into yogurt or sprinkled over berries. Store in an airtight container.
Author: cassiek
One of my favorite well-balanced breakfast creations! Top with any type of fruit, coconut, or nuts.
Author: elena
A baked oatmeal from heaven. The maple syrup and roasted cinnamon do wonders for an already great recipe! Enjoy.
Author: joshllorio
This is an easy-to-make, kid-friendly treat, especially in the summer when no cook wants to heat up the kitchen. I first made this with cornflakes, but...
Author: Judith Choate, Jacques Torres
In a hurry and don't have time to make breakfast? This recipe is ideal for a quick yet yummy breakfast. Just pop in the microwave and voila, your oatmeal...
Author: Yoly
The best of healthy fats and carbs. Eat it plain or sprinkled in your yogurt. Once you start you can't stop!
Author: NeNe
A quick, easy, and very delicious recipe that can be eaten for cold cereal, topping on yogurt or even for a snack. Because it does a better job than honey,...
Author: Molly T.
This hearty and satisfying recipe is also very healthy! Full of protein, antioxidants, and vitamins to boot. The best part is it's very easy to customize...
Author: Mrs Gator Williams
Simple ingredients, easy to make, and tastes great! Top with maple syrup.
Author: Dark Paladin
I make this once a week and enjoy it in a parfait, with almond milk, or just as a snack! I do add other ingredients and play around with the recipe depending...
Author: Cindy Anschutz Barbieri
This quick and healthy breakfast can be eaten cold or warmed in the microwave. Use any other fresh fruit or berries you like.
Author: Kris Landwehr
These baked oatmeal bars could almost pass as cake, but they're way healthier. Loaded with whole grain oats, plus mixed berries and a bit of pure maple...
Author: Devon O'Brien
This easy-to-make granola is perfect for colder months, and will make your house smell amazing with toasty notes of pecans, sweet maple, and spicy cinnamon....
Author: Malina Bleeding Heart Morris