Note: for best results, use a real banh mi bun from a Vietnamese bakery. If not available, a soft torpedo roll with a thin, crisp crust is ideal....
Author: J. Kenji López-Alt
Satisfy your soul with pineapple, coconut, dried cherries, and a touch of rum, mon!
Author: B. Painter
A breakfast dish with instant ramen, cheese, and bacon makes for a happy-and easy-morning meal.
Author: Kempstr
These gluten-free waffles using zucchini have a chocolate taste!
Author: sueb
Wake up those taste buds with a sweet and savory breakfast hash. Brown sugar bourbon is the secret ingredient to this simple roasted hash served with a...
Author: Chef Mo
My mom created this recipe because she went on a no-sugar diet. It's amazingly yummy served warm with milk! It's my breakfast every morning. Use all the...
Author: Lila Pattison
This fragrant bread is better than original banana bread. If you don't have cardamom, you can substitute ground nutmeg. This bread keeps for 5 days without...
Author: Jen
This tasty dish will feed a crowd without demanding much attention from the cook. This entire breakfast casserole can be assembled the night before and...
Author: Alison
This recipe just came to me when I was looking for something healthy that my little guy would eat or drink because he eats so little. This is what I had...
Author: Kiska
This is one of my favorite recipes. Great for brunch or special occasions. My mother would prep this on Christmas Eve Day and let it set overnight, then...
Author: India Erb
Vegan pumpkin bread! This is an egg-free pumpkin bread. No oil, no butter, just pure flavor. I love this bread toasted with a little butter or ghee or...
Author: ChrissyintheKitchen
Oranges, mangoes, and chia seeds come together in this bright orange smoothie that is perfect for a pre- or post-workout drink.
Author: Alli Shircliff
A high-protein, healthy waffle to eat for breakfast or as a snack with nut butter and berries on top!
Author: V
A great Sunday brunch item for the adult palate. Serve with Irish Coffee for the full effect. Your taste buds will want to dance the Irish jig!
Author: sandhockey
A delicious cake like bread that has the added benefit of being very low in fat.
Author: Julia Oh
This recipe creates a delicious and delightful personal quiche made in a 6-inch cast iron skillet, perfect for brunch.
Author: Thunderella
These dairy and egg-free crepes are packed with bioavailable nutrients, protein, and good fats from the cricket flour. If you're concerned about environmental...
Author: coolbeans
A simple, delicious, and nutritious way to serve quinoa, hot or cold. Serve with milk, soy milk, or cream.
Author: Anonymous
This healthy granola is a mix of rolled oats, dried fruit, nuts, flaxseed and other wholesome goodies. Serve it for breakfast with milk or dry as a nutritious...
All you need to make the best doughnuts you have ever eaten is patience with sticky dough, a frying or candy thermometer, and a willingness to turn a blind...
Author: Robin Bellinger
This is a very simple recipe (as are most smoothies) which is a great cool relief from a hot summer day.
Author: Emma J
This is a fast delicious high protein breakfast packed with antioxidants. It's very adaptable and can be made paleo friendly by omitting the flour. I hope...
Author: Connie Waldburger
All your favorite Hummingbird Cake flavor in a slightly-better-for-you version!
Author: Kim
Like Caesar dressing, an omelet has eggs. Why can't it have the rest of the ingredients of a Caesar salad too? This one does. It's my own creation, and...
Author: wheatsicle
Tofu scramble is one of my favorite breakfast items with a little toast and some fresh berries. You can add other vegetables to the tofu, but mushrooms...
Author: Lola
This green goodness is something I threw together this morning! So good!
Author: Tabi Cosper
My mother used to make this recipe for me when I was a kid in Russia. It is good for breakfast with some milk, brown sugar, and raisins. You can also add...
Author: Dena
A healthy breakfast of quinoa and eggs with Asian influence and a little spice! A much better alternative than wheat or other bad carbs and it has a ton...
Author: Swest
Jumbo breakfast cookies are perfect for grabbing on the way out the door. Feel free to substitute chocolate chips or dried cranberries for the raisins...
Author: J Diamond
Bite-size quiches are perfect for Easter brunch or breakfast. The mixture of ham, broccoli, and fresh parsley gives them a very attractive spring-like...
Author: Jessie M.
Juicy pineapple and sweet coconut add tropical flair to these tender muffins.
Author: Yvonne Ruperti
While this recipe is slightly more involved, it is full of flavor, keto-friendly and best of all, has a texture a lot like regular pancakes. Top with your...
Author: Linda Marie
Cottage cheese, Greek yogurt, and nuts make this baked oatmeal a great option for those looking for a satisfying, protein-packed breakfast. Enjoy plain...
Author: Diana Moutsopoulos
A tropical smoothie created for my daughter's school project about Florida's natural resources.
Author: Karissa
This is a quick and easy omelet that I make every year when ramps are in season. I usually serve it on a slice of buttered bread. Use as little or as much...
Author: gartenfee
This is a modified version of Peter Reinhart and Denene Wallace's Waffle recipe. This sugar-free, gluten-free breakfast is tasty and filling. As written,...
Author: UbbenZoo
Canned chili, homemade coconut milk queso, and tofu come together in a delicious vegan scramble your whole family will love!
Author: Missy Jones
These scones are cooked in a cast iron skillet and they turn out super moist inside with a nice crunchy, golden brown exterior. If you don't have...
Author: Robin
I was inspired by this simple recipe consisting of making holes in a loaf of Italian country bread and putting eggs in it. I decided to make it a little...
Author: Vincent Vernhes
An easy quiche that uses up the chicken left over from making soup stock! Note: The regular dry onion soup mix can be too strong; I use Lipton® Golden...
Author: LEIGHTON
This is great for breakfast, lunch, and dinner, either hot, warm, or cold! This reminds me of spanakopita, a Greek spinach pastry.
Author: Chef John
A satisfying cauliflower kale frittata with few ingredients that takes little time to make! A savory breakfast that's gluten-free and low calorie.
Author: Megan Olson
This recipe has been a family favorite for over 30 years! These crepes are delicious and very rich! Be sure you have at least 1 hour to prepare, they are...
Author: meliss
A lovely soft healthy bread that is so simple to make! You can even vary it infinitely (different types of flour and nuts).
Author: wai kheng
This is very good. It is sort of like French toast but without eggs, and has a milky flavor inside.
Author: kmichael500
This filling breakfast bowl will jumpstart your day and keep you full all morning. It is chock full of protein and is super delicious and creamy.
Author: Lexus Oliver
This filling breakfast bowl will jumpstart your day and keep you full all morning. It is chock full of protein and is super delicious and creamy.
Author: Lexus Oliver