This smoothie transports you to the tropics with the mango and pineapple. I usually make it in my Chicago kitchen on a rainy day when I need some bright...
Author: Art Smith
Make and share this Ginger Glazed Salmon recipe from Food.com.
Author: chia2160
Make and share this Fish in Pineapple-Lime Sauce recipe from Food.com.
Author: Dancer
This unusual fruit salad, tossed with a soy sauce dressing, provides a pleasing accent to hearty Asian foods.
Author: JackieOhNo
From Whats4eats.com. I really wanted to try this recipe after another chef posted about making pineapple vinegar in the Canning Forum. What a great way...
Author: Tinkerbell
Make and share this Pineapple Cheese Ball II recipe from Food.com.
Author: hcopeland
From the book, Recipes and Rememberances. Pineapple and blue cheese seem like they'd go well together. I think it would also look very pretty in a hollowed-out...
Author: Recipe Junkie
I love to grill, no matter the weather! This recipe lets you bring a bit of the tropics into your home, regardless of the temperature outside. Prep time...
Author: breezermom
Recipe courtesy Orlando's Caribbean BBQ, by Bobby Flay. Posting for ZWT-Caribbean. Prep/cooking time doe not include 30 minutes needed to marinate the...
Author: AZPARZYCH
A spicy version of fried rice. Good with any meat main dish. I always use low sodium soy sauce whenever I cook -- much less salty!
Author: Lvs2Cook
Mom made this recipe to go with ham but it would dress up any meal and is especially nice when the meat is plain.
Author: Mysterygirl
Really nice with tropical rice salad for a hot summer's dinner. Prep time includes overnight marinating.
Author: Diana Adcock
This super-simple recipe came from a vegetarian friend. It was served with Thanksgiving dinner as a side dish; however, I thought it was sweet enough to...
Author: BeachGirl
This recipe has all the tastes of great Thai food - sweet, sour, spicy or hot and salty flavours. Serve with savoury rice and a simple sauteed green vegetable....
Author: Elly in Canada
I love the spin on tacos this recipe takes. We make tacos once a week, it's a fast meal on a week night. I found this recipe in the Feb/2007 issue of Better...
Author: katie in the UP
Make and share this Diabetic Carrot-Raisin Salad recipe from Food.com.
Author: Tonkcats
Finally! A use for the rind of those expensive fresh pineapples! From Daisy Cooks - "Vinagre -a condiment that gives sparkle, a citrus-fruity tinge, heat,...
Author: SusieQusie
Not exactly authentic Asian cuisine, but it's good, and easy to make. Obviously, it can just as easily be Chicken Cantonese if that's what you have. I...
Author: Jo Ann L
Make and share this Taffy Apple Salad 11 recipe from Food.com.
Author: Dorothy1
Make and share this Pork Tenderloin With Hawaiian Sauce recipe from Food.com.
Author: Barefoot Beachcomber
Grown only in the New World tropics, pineapples belong to the bromeliad family. Bromeliads are epiphytes, or air plants, which means they absorb water...
Author: kitty.rock
From The Pioneer Woman's cooking blog, a nice grilled shrimp and pineapple combination. You'll need skewers, a marinade pan and a waiting grill.
Author: Julieannie
Great to make ahead for a dinner party. Just like the old fashioned waldorf salad but freezable for a future occasion! Got this out of Freeze with Ease...
Author: TishT
Make and share this Passover Pineapple-Carrot Kugel recipe from Food.com.
Author: Oolala
Make and share this African Pineapple Peanut Stew recipe from Food.com.
Author: PinkCherryBlossom
A pineapple-coconut cookie with a hint of rum. I started out to make a plain pineapple cookie but then got daring and in the process I discovered a great...
Author: Janice
Delicious fried rice lies in the use of cooled, cooked rice. Freshly cooked rice will produce a sticky mess.. This is delish hot or cold. From The Garden...
Author: Sharon123
Author: Elizabeth Falkner
Make and share this Helado De Pina(Pineapple Ice) recipe from Food.com.
Author: Lavender Lynn
This is best served with rippled plain potato chips. This is a recipe my mother has made for years. It's a big hit because it's different.
Author: Tina9599
Tired of tomato-based gazpacho? Try this golden refresher, full of pineapple, yellow bell pepper, red onion and cucumber. This gazpacho is different in...
Author: Lorraine of AZ
A very simple salad with unique ingredients and a dressing that pulls it all together. When I'm all out of "standard" ingredients (i.e. salad veggies),...
Author: Marla Swoffer
Author: Ian Knauer