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Raspberry Sorbet

Author: Dianne Rossmando

No Cook Cranberry Relish

Make and share this No Cook Cranberry Relish recipe from Food.com.

Author: HappyBunny

Fruity Cranberry Sauce

My grandmother made this recipe. I modified it slightly. It's always a great hit at Thanksgiving and Christmas even for the kids who don't normally eat...

Author: starlight2night

Double Lemon Bars

Lemon bars are traditional favorites that have an easy pat-in-the-pan crust and a filling that's tangy and fresh!

Author: Land O'Lakes

Pecan Snickerdoodles

Make and share this Pecan Snickerdoodles recipe from Food.com.

Author: KelBel

Cold Chicken Cheese Kabobs

These appealing kabobs will add pizzazz to any party...and you don't even have to get out the grill! Diabetic Exchanges: 1 meat, 1 vegetable. This came...

Author: internetnut

Super toasted granola with chewy fruit

Don't be afraid to toast the oats until really golden as this gives the granola a more caramelised flavour.

Author: Anna Jones

Hot Slaw Cabbage in Mustard Pecan Butter

I love cabbage, and I'm always trying different ways of making it, that DH and the kids will like too. This is one of those ways that gets them all eating...

Author: Berts Kitchen Witch

Couscous with Almonds

Make and share this Couscous with Almonds recipe from Food.com.

Author: Cathleen Colbert

Peach Melba Jam

I found this recipe online, in answer to a request. I have not tried this recipe personally. PLEASE NOTE: This is a freezer jam. This jam must be kept...

Author: HeatherFeather

Frozen Daiquiri Salad

Mmmm...this is so good! Rich and tangy to taste, beautiful to look at. While I love it as a salad, I have also used it for a refreshing summer dessert....

Author: Lorraine of AZ

Cranberry Conserve

Great for Thanksgiving. if you don;t know what a conserve is, it is similar to a jam consistency, but has nuts. Serve them over toast, biscuits, breads,...

Author: KittyKitty

Cranberry and Orange Preserve

Make and share this Cranberry and Orange Preserve recipe from Food.com.

Author: dicentra

Naked Guacamole

We love avocados in my family. This is called naked guacamole because the flavor of the avocado itself is highlighted along with a bit of crunch from the...

Author: cookiedog

Blueberriest Muffins

Author: Sara Foster

Pork Tenderloin and Fig Kebabs

Make and share this Pork Tenderloin and Fig Kebabs recipe from Food.com.

Author: Rita1652

Watermelon Sundae

Author: Lawrence Karol

Neapolitan Ice Cream Pie

Author: Melissa Williams

Tropical Breeze Fruit Salad

This fruit salad is different from other fruit salads because the dressing is raspberry vinaigrette. Something different and new for me to use, since I...

Author: Redneck Epicurean

Lemon Upside Down Pie

Lemon pie goes topsy-turvy: the meringue is on the bottom and the crunchy crust is on the top! And, the filling has an added special ingredient.

Author: Land O'Lakes

Seared Steak in Madeira Currant Sauce

Make and share this Seared Steak in Madeira Currant Sauce recipe from Food.com.

Author: Juliesmom

Mayhaw Butter

These small trees are of the Hawthorne family. The fruit is small and apple-like and ripens during the late April and early May in East Texas. They have...

Author: Molly53

Pot Roast with Orange and Dates

Author: Evan Kleiman

Orange Jell O Salad

I can't remember a get-together in our family without this salad! Great as written, but feel free to mix up the sherbet, Jell-O, and fruit combinations...

Author: BradySamsmom

Strip Steaks with Chipotle Peach Glaze

Make and share this Strip Steaks with Chipotle Peach Glaze recipe from Food.com.

Author: ChrisMc

Three Apple Applesauce

Author: Jill Silverman Hough

Fragrant Sirloin Stir Fry

The trick to a successful stir-fry is preparation. Here's a tip: before you go to bed, chop all veggies and refrigerate in sealed bags; the next night,...

Author: Lennie

Spiced Sugar Rim Garnish for Hot Beverages

A lovely, simply garnish to dress up your hot beverage glasses for a dinner party or special occasion. Adapted from Cooking Pleasures magazine. Once you...

Author: HeatherFeather

Low Carb Mashed Candied Rutabagas

A good substitute for candied sweet potatoes. Be very careful when you are peeling or cutting a rutabaga. They are a beast to handle.

Author: Mercy