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" the Bomb" Pumpkin Soup

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Author: Sassy Sandra

Candied Brussels Sprouts and Almonds With Amaretto Glaze

Make and share this Candied Brussels Sprouts and Almonds With Amaretto Glaze recipe from Food.com.

Author: Rita1652

Spiced Sugar Rim Garnish for Hot Beverages

A lovely, simply garnish to dress up your hot beverage glasses for a dinner party or special occasion. Adapted from Cooking Pleasures magazine. Once you...

Author: HeatherFeather

Strawberry Fruit Dip

This dip is always a big hit, especailly amongst kids and teens. It not as fattening as some other fruit dips I've come across and you can use lite versions...

Author: Busy Lindsay

Apricot Ginger Butter

From "Pancakes from Morning to Midnight" by Dorie Greenspan. Excellent recipe - I am changing the amount of honey listed and omitting the sugar altogether,...

Author: Jmommy209

Lemongrass Beef

We grow our own lemongrass, so I was pleased to find this tasty recipe to use some of it! It really is a yummy dish. Prep time doesn't include the marinating...

Author: JustJanS

Honeyed Fruit

A delightful side dish to a brunch dish or a good summer dessert. It must sit for several hours after preparation before serving.

Author: Sherrybeth

Watermelon Sundae

Author: Lawrence Karol

Quick and Easy Baby Blue Salad

This is a quick version of Southern Living's baby blue salad that is already posted here. It's delicious and easy to make. The pecans are hard to resist...

Author: Lvs2Cook

Low Sodium Guacamole

This recipe is easy to make and a great crowd-pleaser. Most store-bought guacamole has alot of sodium in it. This recipe is low sodium, heart healthy,...

Author: Meagan F.

Apricot Almond Cake

This apricot almond cake combines two delicious flavors in one chewy, sweet and tender cake.

Author: Land O'Lakes

Dark Chocolate Lemon Pixies

Explore the unique flavor combination of chocolate and lemon in these dark chocolate crinkle cookies.

Author: Land O'Lakes

Apple crumble cookies

Author: Jamie Oliver

Naked Guacamole

We love avocados in my family. This is called naked guacamole because the flavor of the avocado itself is highlighted along with a bit of crunch from the...

Author: cookiedog

Cranberry and Orange Preserve

Make and share this Cranberry and Orange Preserve recipe from Food.com.

Author: dicentra

Frozen Daiquiri Salad

Mmmm...this is so good! Rich and tangy to taste, beautiful to look at. While I love it as a salad, I have also used it for a refreshing summer dessert....

Author: Lorraine of AZ

No Cook Cranberry Relish

Make and share this No Cook Cranberry Relish recipe from Food.com.

Author: HappyBunny

Pecan Snickerdoodles

Make and share this Pecan Snickerdoodles recipe from Food.com.

Author: KelBel

Roasted Mixed Nuts

This recipe came from The Taste of Home mag. At the last football game gathering I overheard the guys fighting over these.

Author: Bitsie

Roasted Squash with Fruited Couscous

Heavenly holiday fair! Choose winter squash that have the prettiest, most symmetrical shape, such as acorn or even small round pie pumpkins. Enjoy! This...

Author: Sharon123

Cranberry Conserve

Great for Thanksgiving. if you don;t know what a conserve is, it is similar to a jam consistency, but has nuts. Serve them over toast, biscuits, breads,...

Author: KittyKitty

Fennel and Apple Salad

This is from Coup de Pouce. This is an healthy recipe done in only 20 minutes, preparation time. No cooking.

Author: Boomette