Jon Santer, the owner of Prizefighter in Emeryville, Calif. created this simple spritz to celebrate the recent arrival of Bruto Americano, an Italian-style...
Everybody likes an Espresso Martini cocktail. The perfect, easy to make, after-dinner cocktail is even better with Bols Coffee liqueur. Discover the best...
This is named for the Hawaiian volcano that despite its tropical location is occasionally snowcapped, here represented by the float of cream on top of...
We were at a restaurant one fall, and this drink was on the menu. My brother asked the ingredients, then made multiple iterations at home until he got...
The reason this is called a "Dark and Stormy" is because you are supposed to layer the drink in the glass, so you have a light layer on the bottom (the...
The Captain's Blood is similar to a daiquiri, except that it's made with dark rum instead of white and a small but essential measure of falernum (a syrup...
Prepare to impress the guests at your next holiday party with this sweet and sour mistletoe martini! Made with just 4 simple ingredients, this refreshing...
I've made several variations, but this is my favorite.This is my "go to" when I want a taste of summer, romance, or just want to smile. I've used peach...
In the endless search for new concoctions for summer libations, I found this on "my cooking addiction" website. A different spin on the popular Mojito....
Now this is a tasty cocktail. You have the creamy chocolate flavor from the mudslide mix, the coconut from the rum and the hint of almond from amaretto....
In the 1933 edition of "The Savoy Cocktail Book," there's no shortage of drinks whose names suggest that they'd be perfect for Valentine's Day (or any...
This recipe for bloody mary with seafood is made with a simple bloody mary mix, old bay salted rim, Hangar One Straight Vodka and topped with seafood garnish...
I call this a cosmopolitan because it does have the elements of that classic drink. However, it is just a great holiday drink, so call it what you wish....