THE REAL LONG ISLAND ICED TEA
There are a few impostors out there that claim to be Long Island Iced Teas. In actuality, there is only one correct way to make a LIIT... and this is it!
Provided by Sledge
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 10m
Yield 1
Number Of Ingredients 8
Steps:
- Fill a cocktail shaker with ice. Pour vodka, rum, gin, tequila, triple sec, and sour mix over ice; cover and shake. Pour cocktail into a Collins or hurricane glass; top with splash of cola for color. Garnish with a lemon slice.
Nutrition Facts : Calories 262 calories, Carbohydrate 23.3 g, Fat 0.1 g, Fiber 0.6 g, Protein 0.2 g, Sodium 3.3 mg, Sugar 21.3 g
SWEET RASPBERRY LIME ICED TEA
Provided by Food Network Kitchen
Categories beverage
Time 40m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Put the tea bags in an 8-cup measuring cup or heat safe bowl. Boil the water, pour it over the tea bags, and allow to steep for at least 10 minutes. Allow to cool and remove tea bags.
- In a small saucepan combine the sugar and 1 cup water and bring to a boil. Cook briefly until sugar is dissolved. Remove from heat and add raspberries. Let come to room temperature.
- Combine the tea and raspberry sugar syrup, to taste. Put ice into 4 (12-ounce) glasses. To each squeeze in a wedge of lime, pour sugared tea over, and garnish with a sprig of mint.
- Copyright 2005 Television Food Network, G.P. All rights reserved.
LONG ISLAND RASPBERRY ICED TEA
Make and share this Long Island Raspberry Iced Tea recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 9
Steps:
- Fill a glass with ice.
- Add first 6 ingredients; stir gently.
- Float Chambord on top.
- Garnish with lemon wedge.
RASPBERRY ICED TEA
I never thought that I would enjoy fruit teas as much as do until I had a glass of raspberry iced tea. Refreshing and delicious. I tried several ways and then this way. The blend is not too strong or weak, and not too sweet. Although if you want to you could add more sugar if you like.
Provided by KGCOOK
Categories Beverages
Time 11m
Yield 2 quarts, 8 serving(s)
Number Of Ingredients 3
Steps:
- Fill Coffee maker with water to 12 cups.
- Put all 5 tea bags in bottom of pot.
- Brew the water.
- Shut warming plate off and allow pot to steep 5 minutes with teas bags in it.
- Remove tea bags.
- Pour into 2 quart sized pitcher.
- Add enough water to fill to 2 quarts.
- Add 1 tub of Crystal Light to pitcher and stir.
- Refrigerate until cold or serve over ice when ready to enjoy.
- If you like to garnish, add fresh raspberries to each glass and maye a thin slice of lemon.
Nutrition Facts :
RASPBERRY LONG ISLAND ICE TEA
Make and share this Raspberry Long Island Ice Tea recipe from Food.com.
Provided by gailanng
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Pour all ingredients over ice in a shaker, and shake three to four times. Pour into a Collins glass and garnish with a lemon wedge.
Nutrition Facts : Calories 208.7, Sodium 1.1
LONG ISLAND ICED TEA
Make and share this Long Island Iced Tea recipe from Food.com.
Provided by Mika G.
Categories Beverages
Time 2m
Yield 1 drink, 1 serving(s)
Number Of Ingredients 7
Steps:
- Pour first six ingredients in shaker with ice.
- Shake and pour into glass.
- Add coke. Stir.
RASPBERRY LONG ISLAND ICE TEA
Make and share this Raspberry Long Island Ice Tea recipe from Food.com.
Provided by Forsaken
Categories Beverages
Time 5m
Yield 2 quarts, 6 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients in a pitcher, top off with water and stir. Service over ice with just a splash of cola.
Nutrition Facts : Calories 168.3, Sodium 6.7, Carbohydrate 2.2, Fiber 0.3, Sugar 0.2, Protein 0.8
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