This burger was inspired by some of the "greatest hits" of a classic American breakfast. The patty is seasoned with my favorite homemade sausage seasonings,...
When my Grandsons requested meatloaf and hamburgers in the same night I decided to combine the two and grill them up, boy was it good. They ate these like...
Who doesn't love hot dogs and hamburgers? I love them both, but I can never eat both, only one. Well...not anymore, now I can have my favorite hot dog,...
I made these the fist time for my daughters birthday party. She had a luau themed pool party. I usually use wheat buns but they are also really good on...
I've been working on this recipe for a while now, tweaking it here and there but something was lacking. Then it hit me, you bloom dry spices before adding...
This one is similar to the hamburger Stroganoff recipe I posted. Some people get nervous about curry. I don't blame them. Too much curry can be very spicy...
The Moroccan flavors in these burgers, shaped into ovals instead of the usual rounds. include cumin, harissa and garlic. The sauce: a delectable mix of...
This recipe was made by Bertie the winner of Mr. Food's first ever Idaho Potato Recipe Contest. I changed the way to make them, because we like them crisp..so...
I added Velveeta sauce with this classic recipe and it was so good. You can make up a bunch and throw in the freezer. Grab them out and nuke them and they...
My mom was not the best cook, bless her heart. Most meat she cooked was so dry you couldn't chew it, including the Thanksgiving turkey. My dad used to...
This recipe is in Signe Johansen's new cookbook, "Scandilicious". Signe shares her cocoa-sauced meatball recipe in Delish.com-check out the other recipes...
This s soooo juicy. When buying hamber meat 80/20 is best higher counts make burger tough. If you make it on the grill what it so that the flame does not...
Bacon adds so much flavor to these turkey burgers. The patty itself is very moist and well seasoned. Wrapping them with bacon makes them look like a yummy...
This pizza has the perfect homemade crust as a base. It is thick and slightly chewy... just the right texture. Honestly, this does taste like a bacon cheeseburger...
This recipe was obtained in the 1970's from a Retro '50's article, from the food section of my hometown (Modesto, CA) newspaper. One of the best things...
I've seen a few different recipes on this but this seems to be the closest to the original for a smaller family than 20. Feeds a normal family of 4-6 in...
If you like to grind your own meat, then definitely try this blend. If you haven't before, it's so easy. The texture is unlike meat you find at the store....
In an effort to eat healthier, I have been substituting chicken, turkey and soy products for ground beef a lot lately. Some go over well, other recipes...
This is my version of the gyro sauce, tzatziki. It's a sauce my mother-in-law taught me to make by taste and texture without any measurements. I've made...
Now this is a mouthwatering burger! The chorizo blended with ground sirloin and chuck makes one great burger. The simple guacamole packs a flavor punch....
This is D-licious!! An experiment that is now going to be a favorite in this house! I wanted a flavorful, somewhat spicy, juicy burger and boy did I get...
Wow! We really do think this tastes like a cheeseburger with a side of fries ... only in chowder form. It's full of rich, savory flavor with the perfect...
Everytime I went to visit my gram, she would have a batch of this ready for me when I arrived because it was my favorite! I have long since taken her original...
This is a recipe I tried out of the Febuary/March 2011 Simple & Delicious Magazine pg. 49. Submitted by Debbie Carter of Kingsburg, CA. It is a wonderful...
Another quick and easy hot sandwich when time is short, but you want something hot and satisfying. We love to take these to cool fall football games or...
One night i decided instead of using ground beef i would use turkey burger instead and everyone loved it even my husband who can be a picky eater at times...
Dough burgers supposedly originated during the Great Depression. Adding flour was a great way to stretch hamburger meat. My grandmother made these for...