Souperburger Italiano Food

SOUPERBURGERS

Steps:

• Brown meat, onion, and oregano in skillet.
• Add soup, catsup, and water.
• Simmer 5 to 10 minutes.
• Butter and toast buns.
• Stir meat mixture and spread on buns.
• Place 2 strips of cheese over each.
• Broil until cheese melts.

LIGHTER-STYLE SOUPERBURGERS

Steps:

• Cook the beef and onion in a 10-inch skillet over medium-high heat until the beef is well browned, stirring often to separate meat. Pour off any fat.
• Stir the soup, water, ketchup and black pepper in the skillet and cook until the mixture is hot and bubbling. Divide the beef mixture among the rolls.

SOUPERBURGER ITALIANO

Steps:

• 1. In a large skillet, brown one pound of lean ground beef along with approximately 1/3 cup chopped onion.
• 2. drain off grease and add one can Campbell's Minestrone soup, 1/3 cup ketchup, and 1/3 cup water. Cover and simmer for 20 to 30 minutes, stirring occasionally.
• 3. Fill buttered and toasted hot dog buns with the mixture and top with a liberal amount of cheddar cheese. Place under broiler until cheese melts.

SOUPERBURGER SANDWICHES

Steps:

• Cook beef and onion in skillet until browned, then pour off fat.
• Add soup, mustard and pepper.
• Heat through.
• Serve on rolls.

SOUPERBURGER

Steps:

• In skillet, brown ground beef and onion, stirring to separate. Drain, if necessary.
• Add soup and seasonings. Heat and cook 5 minutes, stirring occasionally Serve on hamburger buns.