Try this frothy cocktail - named after a bartender in San Francisco - instead of eggnog.
Author: Bon Appétit Test Kitchen
Named for a county in Ireland, this cocktail is made with Irish whisky and emerald-green herbal Chartreuse liqueur.
Author: Sharon Tyler Herbst
Author: Eben Freeman
Author: Dale DeGroff
A martini cocktail recipe that dates back to 1910, made with equal parts gin and dry vermouth.
Author: David Wondrich
Author: Gabe Soria
Author: Lou Lambert