This pudding shot recipe is a little more challenging. It is important to work quickly so that the pudding does not set before you have filled all the...
Author: Brenda Tarr @MissBrat
A Manhattan is generally made with rye whiskey. Here we're using its sweeter cousin, bourbon, with a splash of sweet vermouth. You'll see precise measurements....
Author: Mark Bittman
Saw this on FB and had to share. Looks refreshing and fun! Flavor of drink changes as Ice melts. Please drink responsibly :)
Author: Tammy T
Hazelnut liqueur flies a bit under the radar compared to its nutty cousin amaretto. However, hazelnut liqueur has a layered and complex flavor that makes...
Author: Marcia Simmons
A sweet and herbal margarita perfect for sipping. This pineapple margarita recipe is so tasty!
Author: Leah Hall
I love beer 'n tomato juice cocktails! You can vary this recipe to your own personal taste, too. Some like barely any in there at all, just a shot, and...
Author: Kelly Williams
These fun and festive Halloween drinks are going to be the hit of you Halloween party!
Author: Dan
I use this lovely orange flavored liqueur in loads of recipes. Probably the most popular is the "Margarita".
Author: Marsha Gardner
Author: Matt Lee And Ted Lee
This is a refreshing and delicious drink to enjoy at the end of a long day.
Author: Catherine Cappiello Pappas
This frozen Blue Whale recipe is the perfect summer drink! Cool, refreshing and oh-so-delicious, enjoy responsibly because these tasty drinks can sneak...
Author: Kitchen Crew
I love raspberry anything. This is a tasty raspberry drink that will really sneak up on you if you're not careful. But so delicious.
Author: Robyn Bruce
Here's the best use for canned peaches we've ever found. :) From Smoke & Spice.
Author: Vicki Butts (lazyme) @lazyme5909
A wine-spiked whiskey sour, the New York Sour is a potent combination of bourbon, lemon, sugar and sometimes egg whites. Top each of these shots with dry...
Author: Rebekah Peppler
This cocktail - essentially a tequila sour softened by elderflower liqueur and gilded with a garnish of flower petals and toasted sunflower seeds (which...
Author: Rosie Schaap
Author: William Grimes
These ginger saketinis are made with traditional, dry sake paired with gin and lime juice, then topped off with fizzy ginger beer and a cucumber slice....
Author: Melissa Belanger
Author: Pete Wells
Learn how to make this gorgeous, layered Blueberry Gin Cocktail or as I like to call it, Blueberry Gin Gin Fizz. Made with a layer of homemade blueberry...
Author: Kathleen Pope
I absolutely LOVE Mounds candy bars... but they may have to take a back seat to this yummy drink! The perfect dessert drink to sip after preparing a Blue...
Author: Lori Mead
All recipes benefit from the best ingredients. With this recipe, make sure lemons are fresh. Squeeze the juice and freeze it. The difference between the...
Author: Lynnda Cloutier @eatygourmet
Yet another Martha Stewart Living goody. I love to get and use recipes from magazines. This one,I have not tried it just sounds so good I wanted to share...
Author: ShelbyGail Allen @spring
This modern brandy daisy features cognac, chartreuse, fresh lemon juice, sugar syrup, and soda water. Served over crushed ice, it's a real treat.
Author: Dav3d
Wickman House, a fine-dining destination at the tip of Wisconsin's Door County peninsula, serves as many Moscow Mules today as it does the state's beloved...
Author: Robert Simonson
Author: The New York Times
This recipe has been modified several times from the "Skinny Clementine Martini" from Betty Crocker. We added a little of this and a little more of that...
Author: Teressa Drenth @tdrenth
Here's a fresh spin on cocktail hour. Our Lemon-Basil Spritzer recipe calls for Champagne or dry sparkling wine, but you can just as easily swap in a liter...
Author: Casey Barber
Author: Jim Meehan
Author: Frank J. Prial
Author: William L. Hamilton
Nobody seems to know the origin of the Paloma (Spanish for "dove"). The recipe was first mentioned in a pamphlet by Evan Harrison entitled "Popular Cocktails...
Author: Wiley P @WileyP
This refreshing margarita recipe truly lives up to its name. Premium liquor really makes a difference in this case. It's sweet with just the right amount...
Author: Jenny Powers
This warm spiked apple cider recipe is one of the BEST holiday cocktail recipes around. This sweet cinnamon drink is a perfect nightcap or after-dinner...
Author: The Herbeevore
I just tried this. This was my own idea with all the basil I had in the garden. And, I can say, Yummy.
Author: Jan Reither @reither
What do you do with that bottle of champagne you get every year as a gift for your anniversary? Here is my take on more than just a mimosa.
Author: Lynda Hayes @LyndawithaY
When made well, a Cosmo is a really good, nicely balanced, elegant cocktail. Here's how to get it right.
Author: Carolyn Gratzer Cope
Mocha Liqueur takes the best of two worlds Coffee and Chocolate and makes them one. This one is that blend only better. A must try. Although they do sell...
Author: Stormy Stewart
This is a tropical drink for two. It has a soft pink tint (from the grenadine), which is best served in tiki mugs. I don't have tiki mugs, so I served...
Author: Vickie Parks
A famous rum drink recipe straight from the Caribbean. Delicious, fruity & tropical!
Author: Asha
Natasha David has served a wide variety of spritzes at her Lower East Side bar, Nitecap, since it opened in 2014. Some she delivered in the fashion of...
Author: Robert Simonson
Author: Jonathan Miles
Author: Toby Cecchini
I received the drink recipe from a friend. It makes a nice refreshing cocktail during the holiday season.
Author: Tracey Black