This delicious shot tastes like the famous candy! It's easy and fun!!
Author: Elaine Benoit
Delicately sweet with a hint of bitterness, a homemade chocolate liqueur made with cacao nibs is like an expensive dark chocolate bar in your drink instead...
Author: Marcia Simmons
Author: William Grimes
Looking to make an amazing Bloody Mary but don't want to make a mix from scratch? This Bloody Mary Recipe uses Double Platinum Award Winning Briney Mary...
Author: Natasha
A sweet and herbal margarita perfect for sipping. This pineapple margarita recipe is so tasty!
Author: Leah Hall
This frozen Blue Whale recipe is the perfect summer drink! Cool, refreshing and oh-so-delicious, enjoy responsibly because these tasty drinks can sneak...
Author: Kitchen Crew
This pudding shot recipe is a little more challenging. It is important to work quickly so that the pudding does not set before you have filled all the...
Author: Brenda Tarr @MissBrat
Author: Pete Wells
Author: Matt Lee And Ted Lee
This refreshing drink was created by the bartender Rene Dominguez and popularized in the '00s at the Shady Lady Saloon in Sacramento. It has become so...
Author: Robert Simonson
A Manhattan is generally made with rye whiskey. Here we're using its sweeter cousin, bourbon, with a splash of sweet vermouth. You'll see precise measurements....
Author: Mark Bittman
These fun and festive Halloween drinks are going to be the hit of you Halloween party!
Author: Dan
Learn how to make this gorgeous, layered Blueberry Gin Cocktail or as I like to call it, Blueberry Gin Gin Fizz. Made with a layer of homemade blueberry...
Author: Kathleen Pope
I love raspberry anything. This is a tasty raspberry drink that will really sneak up on you if you're not careful. But so delicious.
Author: Robyn Bruce
This cocktail - essentially a tequila sour softened by elderflower liqueur and gilded with a garnish of flower petals and toasted sunflower seeds (which...
Author: Rosie Schaap
This is a refreshing and delicious drink to enjoy at the end of a long day.
Author: Catherine Cappiello Pappas
I absolutely LOVE Mounds candy bars... but they may have to take a back seat to this yummy drink! The perfect dessert drink to sip after preparing a Blue...
Author: Lori Mead
Wickman House, a fine-dining destination at the tip of Wisconsin's Door County peninsula, serves as many Moscow Mules today as it does the state's beloved...
Author: Robert Simonson
Author: William L. Hamilton
These ginger saketinis are made with traditional, dry sake paired with gin and lime juice, then topped off with fizzy ginger beer and a cucumber slice....
Author: Melissa Belanger
Here's the best use for canned peaches we've ever found. :) From Smoke & Spice.
Author: Vicki Butts (lazyme) @lazyme5909
A wine-spiked whiskey sour, the New York Sour is a potent combination of bourbon, lemon, sugar and sometimes egg whites. Top each of these shots with dry...
Author: Rebekah Peppler
This modern brandy daisy features cognac, chartreuse, fresh lemon juice, sugar syrup, and soda water. Served over crushed ice, it's a real treat.
Author: Dav3d
Author: Frank J. Prial
Author: Jim Meehan
This refreshing margarita recipe truly lives up to its name. Premium liquor really makes a difference in this case. It's sweet with just the right amount...
Author: Jenny Powers
Here's a fresh spin on cocktail hour. Our Lemon-Basil Spritzer recipe calls for Champagne or dry sparkling wine, but you can just as easily swap in a liter...
Author: Casey Barber
This recipe has been modified several times from the "Skinny Clementine Martini" from Betty Crocker. We added a little of this and a little more of that...
Author: Teressa Drenth @tdrenth
Yet another Martha Stewart Living goody. I love to get and use recipes from magazines. This one,I have not tried it just sounds so good I wanted to share...
Author: ShelbyGail Allen @spring
All recipes benefit from the best ingredients. With this recipe, make sure lemons are fresh. Squeeze the juice and freeze it. The difference between the...
Author: Lynnda Cloutier @eatygourmet
This warm spiked apple cider recipe is one of the BEST holiday cocktail recipes around. This sweet cinnamon drink is a perfect nightcap or after-dinner...
Author: The Herbeevore
Hazelnut liqueur flies a bit under the radar compared to its nutty cousin amaretto. However, hazelnut liqueur has a layered and complex flavor that makes...
Author: Marcia Simmons
Author: The New York Times
This is a tropical drink for two. It has a soft pink tint (from the grenadine), which is best served in tiki mugs. I don't have tiki mugs, so I served...
Author: Vickie Parks
Nobody seems to know the origin of the Paloma (Spanish for "dove"). The recipe was first mentioned in a pamphlet by Evan Harrison entitled "Popular Cocktails...
Author: Wiley P @WileyP
Once upon a time, this was my favorite cocktail...I can't believe that it's not already posted here...so here we go. I hope that you will enjoy this boozy...
Author: Baby Kato
Natasha David has served a wide variety of spritzes at her Lower East Side bar, Nitecap, since it opened in 2014. Some she delivered in the fashion of...
Author: Robert Simonson
Mocha Liqueur takes the best of two worlds Coffee and Chocolate and makes them one. This one is that blend only better. A must try. Although they do sell...
Author: Stormy Stewart
I just tried this. This was my own idea with all the basil I had in the garden. And, I can say, Yummy.
Author: Jan Reither @reither
When made well, a Cosmo is a really good, nicely balanced, elegant cocktail. Here's how to get it right.
Author: Carolyn Gratzer Cope
I received the drink recipe from a friend. It makes a nice refreshing cocktail during the holiday season.
Author: Tracey Black
Think of the Tequila Soleil as a Negroni (with tequila) meets a spritz (with beer) meets that wonderful feeling of relief only an ice cold drink on a hot...
Author: Rebekah Peppler
This is a favorite of one of my friends. She keeps a pitcher in the refrigerator for drop-in company. It's a pretty bright blue - just like windex. We...
Author: Vicki Butts (lazyme)