Alcoholic Beverage - A cosmopolitan with quite a twist. I use pomegranate juice versus the cranberry juice.
Author: Drema Bryant @atthehopchick
Author: Robert Simonson
Most recipes out there are about the same mine has a few differences. The kind of sugar and the amount of butterscotch extract.
Author: Stormy Stewart
With a subtle bourbon flavor, this yummy drink will appeal to a wide range of party guests. We think even people who say they don't like bourbon, will...
Author: Patti Petty
Homemade Rhubarb Cordial (Rhubarb Syrup) transforms sharp rhubarb into sweet & most refreshing drink. Simply dilute with either still or sparkling water...
Author: Jo Allison
There are some who adhere to dry-martini dogma when making a manhattan, thinking the drink improves with less vermouth. But the classic, best and most...
Author: Robert Simonson
This simple variation gets a one-two punch of bitter quinine from both tonic and Lillet Blanc. A fortified white wine-based apéritif made outside Bordeaux,...
Author: Rebekah Peppler
This simply made and elegant cocktail focuses on the flavor of the bourbon, so keep that in mind when shopping for booze because bad-tasting liquor makes...
Author: Mark Bittman
Merry Christmas! Be merry any other time of the year with your very own mocha cream liqueur that tastes like Bailey's Irish Cream! This creamy concoction...
Author: BonniE !
I was watching television the other day and caught the tail end of a recipe. It sounded so good, that I went ahead and made it, just the way I heard it....
Author: Baby Kato
This delectable Peach Bellini is made with fresh or frozen peaches and is the ultimate party drink. I love to serve these for brunch, bridal showers, baby...
Author: Beth Pierce
This strawberry martini is utterly, mouthwateringly fruity and perfect for summer parties
Author: Jamie Oliver
In this mezcal-laced take on an agua fresca, the sweet-tart hibiscus syrup and warm allspice dram act in tandem to add layers of flavor and texture while...
Author: Rebekah Peppler
Now I always have apple pie in my frig. ;-) This cordial is so easy to make and it really does taste like apple pie. I made a few batches around the holidays....
Author: Joanne Bellezza-Loughlin
The Mind Eraser is a classic pub cocktail made with Kahlua, vodka and Club Soda. It's quite easy to make, and they're quite tasty and can be addicting....
Author: Vickie Parks
A profusion of blackberries,in the wild,on farms,and in backyards,ripens through out the midwest in late summer.you can drink this cordial straight up,but...
Author: Robin Poindexter
Author: William Norwich
Author: William L. Hamilton
Celebrate the holidays with this festive Cranberry Mojito. This colorful sparkling cocktail is sweet, tart and absolutely delicious!
Author: Vanessa
Jack McGarry of the Dead Rabbit, a sublime new Manhattan bar, recommends a variation on the Cuba Libre.
Author: Rosie Schaap
'Tis the season to be jolly, so celebrate in style with my take on a Cosmo. Traditionally you would use cranberry juice, but I've switched things up with...
Author: Jamie Oliver
The paloma gives a starring role to the grapefruit, using its juice and garnishing with a beautiful wedge. It can be made with regular old grapefruit,...
Author: Mark Bittman
We made this classic sidecar cocktail with our homemade Amaretto instead of cognac and we think you're going to love it! A delicious sipping cocktail that's...
Author: Dan
Author: Betsy Andrews
Author: William L. Hamilton
The fizz comes from the soda. The buzz comes from the gin. The cool comes from the muddled mint.
Author: Mark Bittman
This is a cake I made for St. Patricks day a few years ago and it went so fast, next time, I'm making 2, lol. 1 for me, and 1 for everyone else, lol.
Author: sherry monfils
Author: Merrill Stubbs
Cool down this summer with my fresh and fruity Watermelon and Strawberry Martini. Simple to make and far too easy to sip.
Author: Sisley White
If you don't like a strong taste of tequila in your margarita, then this recipe is for you. It's a mild tasting margarita. This has the sweet and tart...
Author: Tere Gill
You can use fresh or frozen peaches. If using fresh peaches, use 2 large peaches, peeled & cubed. Add about an extra cup of ice if needed when blending....
Author: Diane
A wonderful addition to any barbecue or get-together. Recipe is from B H & G
Author: Daily Inspiration S
Author: Eric Asimov
Refreshing Sake based drink. The perfect end to a Japanese meal.
Author: Janin (MamiJ) Sayun @Janin_Sayun
This delicious shot tastes like the famous candy! It's easy and fun!!
Author: Elaine Benoit
I love how easy it is to make an infused vodka. Some of the Many Health Benefits of Ginger Root: 1) Aids in Digestion - Perhaps the best herb for digestion,...
Author: Stormy Stewart
The key to this citrus-forward nod to Portugal's venerable porto tónicos lies in the citrus wheels that stack along the inside of the glass top to bottom....
Author: Rebekah Peppler
Violet Simple Syrup! Perfect in cocktails ( like a Violet infused French 75) or mocktails. Think Mothers Day, Bridal Showers or Weddings. Romantic, floral...
Author: Sylvia Fountaine | Feasting at Home Blog
Looking to make an amazing Bloody Mary but don't want to make a mix from scratch? This Bloody Mary Recipe uses Double Platinum Award Winning Briney Mary...
Author: Natasha
This refreshing drink was created by the bartender Rene Dominguez and popularized in the '00s at the Shady Lady Saloon in Sacramento. It has become so...
Author: Robert Simonson
Delicately sweet with a hint of bitterness, a homemade chocolate liqueur made with cacao nibs is like an expensive dark chocolate bar in your drink instead...
Author: Marcia Simmons
My friend, Margaret Roberie, gave me this recipe. she makes it every year for an annual crawfish boil at her house in New Orleans. It goes down really...
Author: Joyce Lowery
The martini is the undisputed king of cocktails, nearly a category unto itself. The frosty, austere, all-alcohol icon has bewitched palates and imaginations...
Author: Robert Simonson