Cherry Ale Sangria Food
CHERRY SANGRIA
I haven't made this yet, but it sounds like the perfect beverage (for kids & adults) on those hot summer days & warm nites spent w/family or friends on your patio, at poolside or on a picnic. My source here is the Cherry Marketing Institute. Stated time does not include refrigeration time. Enjoy!
Provided by twissis
Categories Punch Beverage
Time 10m
Yield 2 quarts, 10-12 serving(s)
Number Of Ingredients 7
Steps:
- In a lrg pitcher, combine cherry juice blend, maraschino cherries w/their liquid, orange juice & lemon juice. Mix well. Add orange & lemon slices. Cover & refrigerate 2-3 hours.
- Before serving, add club soda or lemon-lime carbonated beverage of choice & stir gently.
- Serve over ice in tall glasses. Garnish w/additional maraschino cherries &/or orange slices as desired.
Nutrition Facts : Calories 42.2, Fat 0.1, Sodium 13.4, Carbohydrate 10.7, Fiber 1.1, Sugar 9.1, Protein 0.3
CHERRY ALE SANGRIA
Steps:
- Place generous amount of ice cubes in pitcher. Pour in ales, spirits and fruit. Stir, mashing fruit as you go.
- Top with ginger ale and soda water, adding more ice if needed to fill pitcher. Stir and serve.
Nutrition Facts : @context http, Calories 131, UnsaturatedFat 0 grams, Carbohydrate 16 grams, Fat 0 grams, Fiber 2 grams, Protein 2 grams, SaturatedFat 0 grams, Sodium 18 milligrams, Sugar 6 grams
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