My Fiance and I both love Bourbon Chicken! So cruising through the grocery store we found a container of Bourbon Peppercorn 30 minute marinade. We decided...
Author: Tiffany Ash
This is a delicious way to use leftover rice. When I'm in a hurry, I cook rice in the morning,spread the rice on a cookie sheet and place in freezer,cool...
Author: L D
Probably not going to get a lot of interest (pinches) on sous vide recipes, but it is such an amazing way to cook food, perfectly, every time. And, I am...
Author: Andy Anderson !
This is a nice change from your standard potatoes or plain rice...My family members tried this and went back for seconds! They said it was like eating...
Author: Diane M.
Broccoli Gardening Tips: Broccoli needs cooler weather, full sun, water and rich soil. Your broccoli should have least 6 hours of sun daily and have well-drained,...
Author: Amy H.
A new twist on vegetable beef soup. Adapted from a Taste of Home recipe. Disclaimer: I have always used recipes as a guide and use my instincts and experience...
Author: Robynne Glenn
Anyone around SE New Mexico knows of Jack Chew's Chinese restaurants. This is his original Fried Rice recipe. So wonderful with his Sweet and Sour Pork....
Author: Bennie Shaw @mamabennie
I believe that I got this recipe 2002 from a Taste of Home Magazine but it has been so long I'm not sure. But it is a very good recipe so see how you like...
Author: Zelda Hopkins
Add chicken or pork if desired. This time I added left-over pork, but usually, I just like it without meat.
Author: Daune (pronounced "Dawn") Browne
Author: Kitchen Crew
This is a dish my family has always enjoyed. I think I got this recipe from Maui news years ago.
Author: Shirley Makekau
Made this for my family as a side dish with baked BBQ chicken in Pepsi. It was a delicious addition to this meal. Give it a try.
Author: Pat Duran
The name is self explanatory. An old family favorite that combines long grain white rice with white wine and Herb Ox sodium free instant chicken bouillon....
Author: Carol Perricone
Great with jerk chicken, to cool off the heat. The raisins can be golden or dark, and are optional. Hubby doesn't like them in his rice...
Author: Lori Loucas
My red rice is Southern redneck not Spanish red rice. Picture courtesy of google images.
Author: Morcash Sweat
This is a super simple casserole that's a perfect side for any meal!
Author: Annelise Friedman @Annelise_Friedman
My kids always want cheesy rice and the package stuff is so full so much garbage and well its so expensive so this is what I came up with, add more cheese...
Author: Lisa Walker
I wanted a simple & new recipe for chicken but I didn't have any chicken so I used pork chops instead. Family loved this recipe because it was quick &...
Author: Claudine Tijerina
I took a common green bean casserole recipe and expanded it to a hearty one dish meal.
Author: Lisa G. Sweet Pantry Gal
The flavor combination of this rice dish will dance on your tongue. It's so Good!!! :o) I have a low fat version of this on here also, that I posted a...
Author: Wendy Rusch
I created this side dish idea from pantry & freezer staples I had on hand at the time, you can select what ever veggies you have for this delicious side...
Author: Rose Mary Mogan
This recipe used to be on boxes or Ronzoni Orzo Pasta, I grabbed it off their website, http://ronzoni.newworldpasta.com.
Author: Linda Hoover
I am making this today for our Game Day Carne Asada!! Its my own way of cooking my rice, enjoy!
Author: Martha Aguirre
A one-pot risotto you don't need to stand over for half an hour.
Author: Vicki Butts (lazyme)
This rice is so good just with the veggies...but when with addition of shrimp, spam & bacon...OMG, it's the BOMB!!! This is a must try. Just add subtract...
Author: Sherri Williams
This is one of the ways my mother-in-law cooks rice. She is from Puerto Rico, her father is from Spain. She lives in Los Angeles now, and every time she...
Author: Susan Feliciano @frenchtutor
I actually feel bad for posting this as it is so easy, but like me, there may be people that have never made this. This is a very good seasoned rice. When...
Author: Lee Thayer
I received this recipe from a good girlfriend of mine. I ask her for it after hearing her husband boast about it so much. He said he had never eaten any...
Author: Peggy Poe
This is a great way to use up whatever veggies you have around.
Author: Dana Hayden, M.Ed.
Most Mediterranean countries have a recipe for stuffed bell peppers. The stuffing in all of them share one common ingredient which is the rice, then the...
Author: Hanan Hussein
This rice casserole is served with a whole head of garlic peeking out from the center, but you usually don't eat it. Be sure to use SHORT GRAIN rice for...
Author: Lori Loucas @jostlori
I am making a beautiful Rosemary, Lemon and Garlic Leg of Lamb for Christmas dinner. I wanted something as earthy to accompany this meal and immediately...
Author: Sherry Blizzard
I made this once & my fmaily just loves it. Plus sometimes I make this I make it in the morning before I head to work,wrap it up tight & place it in the...
Author: Vanessa "Nikita" Milare
We love risotto and especially this version. I often times will add other veggies too depending what I have in the refer.
Author: Vicki Butts (lazyme)
This is a terrific side dish... or add roasted chicken and turn it into a lovely main course!
Author: Sharry Murawski @cavalierluvr
For the first year of college, my kids only had a microwave to cook with. My daughter especially wanted recipes that would keep her out of the fast food...
Author: Lynette !
A good friend passed this authentic Mexican Rice recipe that has been in her family for decades. I feel honored to have it, and she wants me to share it....
Author: Paula Todora
lavender rice is Very trendy in all the best eatery's. Why not make it at home. Jasmine rice is even better. Lavender sooths the mind and mellows the mood...
Author: Stormy Stewart
This is the only rice I serve with Mexican food for my family. It is a pretty dish, easy to prepare and has tons of south-of-the-border flavor. I made...
Author: BonniE ! @ReikiHealsTheSoul
This recipe just screams flavor and it makes a beautiful presentation as well. Recipe from Food Network Magazine.
Author: Daily Inspiration S
My dad used to make this rice pilaf and serve it with his special Chicken Vermouth, or a nice beef roast. It has wonderful flavor, and WOW does it make...
Author: Lisa Love @LoveAuntyLisa
My family asks me to make this side dish when I am serving either tamales or tacos. This rice is very flavorful and easy!
Author: Tara Caputo @Taralynne