When I am in a hurry and need a potato dish this one has never failed me. It is quick and easy and very pleasy. hehe I have taken this to work parties,...
Author: Kimberly Biegacki
This recipe can also be used to make rolls versus whole loaves of bread. Great at any holiday dinner.
Author: Zadi
Grill you a steak or two to go along with this. Nice, rich, and tasty.
Author: Robert Priddy @robertpriddy
My potato salad, I have been making for years! When I was 18 working in a kitchen I made sooo much of this for lent and friday fish frys! So good but sometimes...
Author: Lisa G. Sweet Pantry Gal
I am a potato lover, for sure. But its hard to find different ways to make them. I think these are delicious. If you love salt and vinegar, this is a must...
Author: Lea Ann
I made these the other day to go along some pan-fried filet mignons and they were so good that everyone gobbled them up. Easy/Peasy to make, and I give...
Author: Andy Anderson !
A jumbled, filling breakfast created when I was camping in Montana. Originally the hot dogs were roasted over a fire while the potato pieces were foil...
Author: Jo Rayner
This really isn't a recipe, it's just a little something I do, something my mother-in-law shared, that tastes really delicious. Very similar to a scalloped...
Author: Debbie Sue
I find that since we became empty nesters, we often have a hard time going through an entire bag of potatoes. This is a wonderful, quick and easy recipe...
Author: Family Favorites
This is the way my Grams fried potatoes for Grampa every single morning. And he had them with bacon and eggs! His cholesterol was practically non-existent....
Author: Chef Potpie (Laurel)
I spent quite a few years fiddling with this recipe to achieve a great taste. This recipe is for two or three people. You can always increase the amounts...
Author: Maddy HELEINE
When you are expecting a crowd for a cookout, wheher its grilling steaks, chicken or bar-b-que, this is the easiest way to fix potatoes for everyone without...
Author: Jeanne Benavidez
Grandma would make these potatoes in this huge bowl a day ahead of the family dinners and let it set in the fridge over night to marinate, then bake it...
Author: virginia duncan
A nice side dish that goes well with German entrees, or breakfasts. From Bon Appetit, June 1998.
Author: Vicki Butts (lazyme)
This recipe was in an old magazine I had. Yummy. Pinched the photo off the web. This is a great way to use those leftover mashed potatoes.
Author: Debby Nelson
My husband was Lithuanian. He loved my cooking! especially this dish. This was his mothers Wisc. recipe, from the thirtys. A restaurant in Chicago, that...
Author: Nancy J. Patrykus @Finnjin
Potato tots topped with spicy eggs scrambled with green onions and bell pepper are then topped with Cheddar cheese. I usually cook for one, so this egg...
Author: ambernic
This is such a hit with everyone in our family. You can do it in the oven or on a grill. Either way, the potatoes come out perfectly done with such a great...
Author: Brandie S.
Mediterranean style roasted potatoes from the island of Malta (Patata I-Forn).
Author: Sue L
This is great as a side with grilled steaks. It is very rich, so save it for special occasions.
Author: Vicki Butts (lazyme)
You can substitute any ground meat or even make it vegetarian with TVP. We eat this as a main dish but as a side you can obviously expect it to serve more....
Author: Julie Ann Keene
My mom used to make this every Sunday and I continued the tradition. My family loves it! Now my daughter makes it for her family and my son-in-law thinks...
Author: Maggie
An easy au gratin recipe. Great with pork. If you prefer to leave skin on potatoes, scrub well.
Author: Mikekey *
If you like blue cheese you will love this recipe. It is easy and really great. Awesome with any kind of baked or roasted meat. From Bon Appetit Every-Night...
Author: Vicki Butts (lazyme)
My family loves this dish. I use a mandoline to make the potato slices uniform, and slicing go quicker.
Author: Jacquie Guarriello
This Amish egg casserole is a hearty way to start the day!
Author: Melony Cleveland
All of the measurements in this recipe like in most of my cooking are approximate and to taste I just don't measure when I cook it's no fun that way.
Author: Lauren Perkins-Boyd
My oven was so full of other prepared dishes being baked that I thougt I would make my sweet potatoes in a crock pot and they truned out so good. I made...
Author: Norma DeRemer
Baked and easy to make, these are our favorite fries with hamburgers.
Author: Paula Todora
These potatoes make the perfect side dish for just about anything! They also make a nice presentation. Bake just until they are fork tender (don't over-bake...
Author: Sea Sun
I loved my Grandmother Mandelbaum when she would these wonderful potatoes. She would make the most wonder pot roast or roasted chicken and serve this.
Author: Bonnie Beck
This hearty potato side dish is sure to feed all your fellow football fans. It's full of the toppings you crave on game day - cheesy and spicy queso, smoky...
Author: barb brown
These are awesome fries with just the barest hint of apple cider, and hot sauce. The boiling step, combined with air frying, makes them creamy on the inside,...
Author: Andy Anderson !
What to do with leftover mashed potatoes from your holiday meal? Try this potato bake. This has all the great flavor - and memories - of traditional potato...
Author: Ellen Curry
I probably don't make these the same way twice, but it's a quick way to toss together a tasty side to your main dish. As always, since I don't measure...
Author: Lisa Crum
A quick, easy, German side dish from Bon Appetit. My family loves these simple potatoes.
Author: Vicki Butts (lazyme)
This super yummy recipe is like eating a mashed potato casserole! Savory, creamy, and very filling, I've been known to top it off with a pat of butter...
Author: Carole F
A delightful breakfast twist to the classic bar staple menu item. Serve with sour cream for dipping.
Author: darbyspirit
It's a family tradition that we always have candied sweet potatoes on Thanksgiving.
Author: Cecelia Huddleston
Yes. These are definitely NOT your mama's mashed potatoes. However, I think your mama would love them! Every fluffy bite screams seconds! Made with a hint...
Author: BonniE !
This recipe is from Jeff's dad. You can fix this one day ahead and refrigerate overnight. Put cornflakes on right before baking.
Author: mary Armstrong
An easier version of an Italian favorite, using instant potatoes. This recipe can easily be double, etc. Make multiple batches and freeze. ecipe Source:...
Author: Jen Smallwood
I have been making this for years. Quick and easy to make and taste is excellent.
Author: deb baldwin
I made this myself so good! Best Baked Potatoes Ever! Add anything you want too:)
Author: Teresa Cangiano