I just love German Food! I also LOVE OKTOBERFEST!!!!
Author: Brandy Bender
Vegetable Soup is one of those magical soups - it starts out in a small pan and ends up in a huge stock pot! A little of this and a little of that turns...
Author: Kathy W @Kattyw
Swedish Meatballs with Mashed Potatoes (Köttbullar med Potatismos). In Sweden meatballs are served plain, as a snack; on a sandwich with beet salad; or...
Author: Annacia * @Annacia
I created this for my husband as he loves his baked beans. My Aunt Freida is the best baked bean maker I Know. So I took her recipe and added all my husbands'...
Author: Sheri Zarnick @Shili
This one is pretty easy to make, and tastes wonderful, over just about any type of pasta. I don't have any images of this, so you'll have to settle for...
Author: Andy Anderson !
My parents love Lasagna and my step dad loves sausage and my mom loves spinach so i came up with this lasagna and they loved it . its not only yummy good...
Author: Jessica Mills
Make up a batch of my "Super Bowl Crockpot Bar-B-Que Pork" .. to make a wonderful topping for this grilled potato recipe! The best of both worlds! If you...
Author: Colleen Sowa @colleenlucky7
I happen to love spam. I made this sammich around 2 am one morning. This fried yumminess hit the spot. After eating this forbidden goodness, I laid down...
Author: Sherri Williams
A few months ago a friend of mine from high school Cici posted a picture of a dish she had created and it looked super yummy!! Of course I asked immediately...
Author: Nikki Weissenegger
This recipe was on a package of GROBBEL'S (BRAND NAME) Corned Beef that I made a few weeks ago. Since the Brisket is a gourmet cut, I thought I would try...
Author: Rose Mary Mogan
I used smoked swiss and in some, smoked cheddar. I stuffed mine with a whole piece of cheese. You can see it running out.MMM!
Author: Debra Russell
I love Cajun cooking, and this is one of my favorites along with jambalaya and gumbo.
Author: Bill Heleine @Bigolebill
I personally cannot eat these sandwiches, but my family LOVES them. And NO, they are definitely not healthy! But if you are craving SWEET, SWEET, SWEET...
Author: Lori Clapper @clapperkidsmom
Yum! The consistency of this burger is different than traditional veggie burgers. It's more like a fritter. If someone doesn't think they like veggie burgers,...
Author: shirley terhaar @shirlann54
This recipe actually was taught to me by my husband John (who is Mexican-American) many yrs ago. I believe he learned it from his mother, who, of course,...
Author: Leanne Macias @luvs2pardy
Have not tried this personally, but friends have and they just rave about this, how good it is. Enjoy
Author: Carol Hoffman @mom76
Kohlrabi is a turnip like vegetable that when cooked enhances it's sweetness and adds a light crisp. I love hoisin sauce and candied peanuts on noodle...
Author: barbara lentz
We love Enro's twist on stuffed green peppers. Italian sausage changes the flavor profile. It adds much more savoriness to the dish. Brown rice, rather...
Author: Enro Gay
Macaroni and Cheese is a touchy dish! It depends entirely on a person's taste whether or not they will enjoy it. I've played around in the kitchen with...
Author: Megan Flores
The flavor is different from most bean recipes. My Aunt used to fix beans with cinnamon. I loved them. This is my version. Best if made day before and...
Author: Alisha Rodrigues @purpleshell
When he was younger, my son was stationed in Bamberg, Germany, with the US Army. He naturally partook of many a German dish, and this was one which is...
Author: Ellen Bales @Starwriter
This is the perfect recipe for a quick evening meal when you are short for time. Yet very filling and enjoyable. When I began suffering from Gout flare-ups,...
Author: Mary Dean @MerryBDelite
I am a member of a cooking club and I receive a magazine each month with more recipes to drool over. This recipe jumped out at me and I had to try it....
Author: Jolayne Cooper
A fellow JAP chef asked me if I had a recipe for a roast leg of lamb, so I went through my archives, and came up with this one. One thing that I have found...
Author: Andy Anderson ! @ThePretentiousChef
We had a bumper crop of peppers this year that were beautiful, so why not make stuffed peppers with a twist using banana peppers instead of bell peppers....
Author: Dave T.
My daughter cut this recipe from a magazine years ago and it has become a favorite. The lady who posted it said she didn't know who "Fred" was or why it...
Author: Donna Brown
When I saw this recipe I said OMG, I want this NOW! My mouth is watering, no kidding! Wouldn't this be an ideal breakfast for those holiday guests? Even...
Author: Ellen Bales
Great with a nice cold beer , can be eaten any time of the year , I made this in October but forgot to post it on this site ! Lol !!
Author: Denise C. @denise-72-2344
Epicurious/ Dorrie Greenspan Please note that these notes are not mine, (Melanie), they are Dorrie Greenspan's. Shortly after I was given this recipe,...
Author: Melanie B @MelBelle
Test note. This is a good stew on really cold days.
Author: Penny Hawkins @hawk8414
my whole family loves this dish i can remember growing up in the country and having oxtails on saturday evenings for dinner oh how i miss those days!
Author: FANNIE MCCOY @ZAYDEN2
This is my husband's favorite chili recipe. He gobbles it right up!
Author: Candace Temple
So, our boys decided they HATE store bought food. We tried so many things and always found they wouldn't eat after a few meals of whatever food we could...
Author: Tammy Bovender
I made this up the other day because I wanted to make something with chorizo. In germany, kale mostly is made with smoked sausage, so I thought kale and...
Author: Marion Wilting
Pancit has been always an island-family favorite, and usually prepared for family gatherings, parties, pot-luck and almost served at any special event....
Author: Connie "Kiyu" Guerrero
Another very tasty low carb recipe that I thoroughly enjoy! I also enjoy the ease of instant pot recipes. I use mine almost daily. Enjoy!
Author: Cassie * @1lovetocook1x
My favorite Chamorro dish. I like it with red rice.
Author: Desiree Taimanglo-Ventura @si_dessa
Wow, we couldn't believe how good these latkes were. You'd never know there was quinoa inside. Using coconut oil and ghee makes these a slightly healthier...
Author: Jo Zimny @EmilyJo
Forget about take-out and make your own stir-fry with fresh veggies from your garden. This stir-fry recipe is so simple and tasty. The sauce is slightly...
Author: Michelle Bates-Phipps @chelleicious
i hope it is ok to use the name Runza on this. everyone in Nebraska knows that this is a famous fast food restaurant that originated in Lincoln in the...
Author: shirley schmuck
We love cabbage but we don't love boiled cabbage. We enjoy cabbage that has had a nice saute and so this "stir fry" came to be. For some reason Kielbasa...
Author: Maggie M
For my first recipe, I have to start off with my most favorite Uzbek dish. This is one of those dishes reserved to be cooked by men. In a culture where...
Author: Joe Spector @meebospector
This is another one of big daddy's favorites. I just happen to have pinto beans, but you can use, red beans, or white beans for this too. The key is just...
Author: donna morales @Donnald07
Another Harkers Island tradition courtesy of David Yeomans. This recipe is for jumping mullet not sea mullet.
Author: Sherard Lewis @Islandgirl285
A delicious sweet & tangy meatball. Serve this deliciousness over rice along side of a veggie and you have a wonderful meal... I have made these, finishing...
Author: Cassie *
This is so easy! I make this at least twice a month!
Author: Judith Faulkner
You can use any combination of vegetable you like in this stew, it's a good way of cleaning out the veggie drawer!!!
Author: Ann Hatzimangas
This is good as a soup or poured over rice. I have also poured this over lrg. egg noodles.
Author: Peggy Siems @peggysiems