Sima, also known as Finnish spring mead, is a lightly fermented lemonade typically enjoyed during May Day celebrations.
Author: Kari Diehl
A frozen Negroni cocktail, no slushy machine required. Made with gin, sweet vermouth, Luxardo bitter, and fresh orange and grapefruit juices.
Author: Gary Regan
Delicately sweet with a hint of bitterness, a homemade chocolate liqueur made with cacao nibs is like an expensive dark chocolate bar in your drink instead...
Author: Marcia Simmons
Just like its Frozen Mudslide cousin, you can make this cocktail look even more inviting by sprinkling a whole lot of chocolate flakes on top. Estimated...
Author: Kahlúa
Get a taste of autumn with a delicious pumpkin pie martini. This easy cocktail recipe pairs creamy RumChata with vanilla vodka and pumpkin liqueur.
Author: Colleen Graham
White port is sensationally delicious when mixed with tonic in this way. This easy cocktail can handle all sorts of garnishes-rosemary, thyme, basil, and...
Author: Kate Hawkings
This eggnog uses almond and coconut milk, egg whites and pure maple syrup. It's lighter in calories and dairy-free, but still just as delicious as...
Author: Brittany Mullins
The Americano is a famous Campari cocktail and delightful aperitif. Discover the recipe and learn its history along with the connection to James Bond.
Author: Colleen Graham
Popular for weddings, showers, and bachelorette parties, Blushing Bride cocktails are a fun, easy, and elegant way to toast the happy couple.
Author: Colleen Graham
This warm spiked apple cider recipe is one of the BEST holiday cocktail recipes around. This sweet cinnamon drink is a perfect nightcap or after-dinner...
Author: The Herbeevore
This low calorie vodka cocktail is made with fresh cucumbers and fresh mint for a naturally sweet and refreshing cocktail.
Author: Tracy
The vodka tonic is a simple drink and a joy to drink with dinner or on any occasion, but a few quick tips will help you improve this popular cocktail.
Author: Colleen Graham
A spicy riff on the classic Margarita cocktail, using reposado tequila, jalapeño, maple syrup, and lemon.
Author: Sother Teague
Author: Mary Frances Heck
Author: Michael Psilakis
It's the original 1:1:1 cocktail (equal parts gin, vermouth, and Campari), but Chiltern Firehouse in London tweaked the ratio on this bittersweet Italian...
Author: Chiltern Firehouse, London
Hey Lillet fans, keep open bottles in the fridge as you would with any other wine. Even though Lillet is fortified, it will still oxidize and lose flavor...
Author: Chris Morocco
Author: Micah LeMon
A bit of hibiscus tea creates a unique and delicious vodka cocktail in this heavenly hibiscus drink recipe that adds a unique syrup made from tea.
Author: Brett Moore
Mimosas are perfect for brunch, birthdays, holidays, and weddings. For the best mimosa, use a dry sparkling wine, not sweet. We usually will spend $12...
Author: Adam and Joanne Gallagher
The Hawaiian Iced Tea is a great mixed drink that is easy to make. This recipe is simply a Long Island Iced Tea with pineapple.
Author: Colleen Graham
The Ghostbuster is a simple green cocktail with a special glowing effect for Halloween that creates a haunting spirit floating in your glass.
Author: Colleen Graham
Red wine is essential in a bishop cocktail, though many of the classic recipes include rum-which makes a world of difference.
Author: Colleen Graham
This Aperol cocktail is like a spritz, but with wheat beer and a touch of lemon. This is an easy cocktail recipe for summer.
Author: Kim Haasarud
The simple combination of sharp Campari and salty fino sherry makes for a spritz that quenches your thirst and works wonderfully with potato chips, olives,...
Author: Maggie Hoffman
The ultimate dessert cocktail made with vanilla vodka, coffee liqueur, instant espresso, and chocolate liqueur.
Author: Shawn Williams
We're partial to the grenadine from Jack Rudy Cocktail Co.
Author: Natalie Chanin & Butch Anthony
Sweet and tangy kumquats make this sparkling cocktail extra special.
A bit of Jameson and green get added to this decadent cocktail with Baileys and Kahlua.
Author: Holly
Sweet and sour from the rhubarb and herbaceous from the fennel, this large-batch, pink, spring-party, gin cocktail is pure harmony.
Author: Dave Muller
Author: Matt Wallace
The rhubarb collins is a fascinating cocktail featuring rhubarb syrup. The recipe pairs it with Nolet's Silver Dry Gin for the ultimate springtime...
Author: Colleen Graham
A chilcano de pisco is a refreshing mixed drink made with ginger ale, pisco (a type of brandy from Peru), and lime juice.
Author: Marian Blazes
Sweet, simple, and low-proof, this Love Potion #9 is a delicious blended cocktail that is filled with strawberries, cream, and a hint of chocolate.
Author: Colleen Graham
This tasty and refreshing cherry margarita will make you cheer because you will be so happy drinking it! It's robust and so satisfying on a summer...
Author: Elaine Benoit
My favorite classic margarita recipe made with tequila, fresh lime juice, triple sec, and simple syrup.
Author: Shawn Williams
One of the most interestingly named cocktails out there, the Mind Eraser is a three ingredient, refreshing cocktail.
Author: Karlynn Johnston
This is a bright, herbal twist on the classic Old Fashioned cocktail recipe. It's perfect to help lighten up any dark, cold winter night!
Author: Marlynn Schotland
Pink flamingo recipes are everywhere. This particular version is one of the most popular, creating a fruity mix with vodka, Cointreau, and sloe gin.
Author: Colleen Graham
Author: Zoe Singer