Rosemary Citrus Old Fashioned Food
ROSEMARY CITRUS SALAD
Steps:
- For the rosemary syrup: Combine the sugar, rosemary sprigs and 1 cup water in a saucepan and bring to a boil, stirring until the sugar dissolves. Boil for 5 minutes. Let it cool, then strain out the rosemary. Stir in the lemon juice.
- For the salad: To assemble, divide the yogurt among 8 glasses, top with a mix of the oranges, blood oranges, mandarin oranges and grapefruit and drizzle the rosemary syrup over the top.
ROSEMARY CITRUS OLD FASHIONED
This is a bright, herbal twist on the classic Old Fashioned cocktail recipe. It's perfect to help lighten up any dark, cold winter night!
Provided by Marlynn Schotland
Categories cocktail
Time 10m
Number Of Ingredients 4
Steps:
- Make the Rosemary Citrus Simple Syrup:
- In a small saucepan, combine 1/4 cup water, 2 tablespoons sugar, 3-5 orange slices, a few sprigs of fresh rosemary.
- Mix over medium heat until sugar has dissolved, which just takes a minute or so.
- Remove from heat, strain liquid into a separate bowl, and cool to room temperature.
- Stir whisky, 1 teaspoon rosemary citrus syrup, and bitters well in a shaker then pour over ice in a glass. Garnish with orange slices and a small sprig of rosemary.
Nutrition Facts : Calories 240 kcal, Carbohydrate 22 g, Protein 1 g, Fat 1 g, Sodium 8 mg, Fiber 1 g, Sugar 15 g, UnsaturatedFat 2 g, ServingSize 1 serving
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