Author: Jenna
This turmeric banana smoothie with ginger is the perfect spring inspired drink - fresh, colorful, and most importantly, tasty!
Author: Lemons and Basil
Make and share this Slow Cooker Curry-Mustard Glazed Meatballs recipe from Food.com.
Author: Pinay0618
Old man camp trip to " holy lands country" in Wisconsin. Good ole fried food from farm decades ago!
Author: MadCity Dale
The Cherry Salas is a fresh bonus, but feel free to just make the chicken. From getoffyourtushandcook.com blog.
Author: gailanng
Ummmmm feta cheese. I love to use good quality greek feta in this dish, along with fresh herbs, it brings this dish alive. Once you try it, you will be...
Author: Baby Kato
Tuna Salad loaded, with flaky canned tuna, creamy avocado, crisp green apples, and crunchy almonds - the combination of flavors and textures makes this...
Author: Natasha of NatashasKitchen.com
This is a nice way to have stuffing all year round with any meal you like. Cooking it in the slow cooker keeps it nice and moist.
Author: cookCol
This steak salad gives the word 'salad' a whole new meaning. You'll find no boring lettuce here, instead, we have iron-rich kale, tossed simply in warm...
Author: SideChef
Make and share this Tarragon Mustard Chicken Stew recipe from Food.com.
Author: dicentra
This easy and simple toffee recipe features rich dark chocolate and pecans.
Self-rising flour, shortening and buttermilk, easy as biscuit pie.
WomansDay.com is your source for easy beef recipes. Our Picadillo Recipe is quick and delicious.
These pastel Meringue Pops are easier to make than you think.
I discovered this recipe about 7 years ago, while watching A PBS television show with Lawn expert Jeff Baker. I have used this formula several times on...
Author: weekend cooker
This sweet and spicy pulled baked chicken (that's a mouthful I know but this chicken is just that; a delicious mouthful) is so easy, juicy, light and...
Author: Natasha of NatashasKitchen.com
A sweet and savory chutney perfect for veggie burgers or on the side along with curries.
Polenta is basically cornmeal mush, and it can be made with any kind of cornmeal, ground coarse, medium or fine. (You don't need bags marked "polenta.")...
Author: David Tanis
I believe I got this recipe from allrecipes.com. I have made it several times and it always goes over well!
Author: kmarques77
When there is no time to make dough, serve pizza toppings on flat bread. Try our Greek-inspired version or create your own quick pizza.
Sweet potatoes, the ultimate holiday side dish, are brought to life with coriander and a tangy yogurt dressing.
Vegetable Pasties are classic savory pastries that are very easy to make. A mixture of seasonal vegetables is chopped and gently sautéed then enveloped...
Author: One Pot Chef Show
I have tried a number of recipes for this and, after a lot of adjustments, came up with this simple one that I like a lot.
Author: Toadflax
The best way to make amazing cannabis butter to cook or bake with! Takes a while to make, but the end result is worth it.
Author: MissShotta
DIY Taco Bell recipe for its famous Burrito Supreme. This recipe will show you how easy it is to make at home.
Author: Nicko's Kitchen
This easy and sweet coconut cupcake is the ultimate way to celebrate the winter season.
Dominicans, Puerto Ricans, and Cubans are big on this classic recipe. We vary a bit but the end result is very similar. These are usually served as a side...
Author: Belqui's Twist
This cookie has it all. The perfect balance of salty and sweet. If you enjoy the texture of a traditional oatmeal cookie, these Salted Oatmeal Chocolate...
Author: A Hint of Rosemary
??????????????????????????????? A traditional Chinese dish, simple, easy and nutritious, it is one of the most popular recipes in China.
This beauty takes me straight back to my childhood. I remember this being made for me as a kid and I actually thought it was real magic! Of course now...
Author: Kitchen Mason
Author: Jenna
Roasted with olive oil, salt and pepper, the sprouts and the pancetta crisp up in unison, the fat from the pancetta flavor the sprouts, and its crispy...
Author: Alexandra's Kitchen
The creamy pink color of the salad is just too much to resist, with crushed pineapples and sweet marshmallows hidden inside. This cool and fresh salad...
Author: Sweet Spicy Kitchen
This Italian Beef Tagliata with Parmesan Cheese & Balsamic Glaze is a succulent juicy 12 hours marinated beef steak grilled to perfection over a bed of...
Author: Mi Terruño Food
Here's a great summer recipe that is perfect for grilling season and large family gatherings. It's a healthier, gluten-free and an optionally vegetarian...
Author: Picture The Recipe
You don't have to be a football fanatic (you just have to be a slow-cooker convert) to appreciate these hearty prep-it-and-forget-it suppers. From the...
Author: Crafty Lady 13
The easy homemade blend of herbs & spices is the ideal seasoning for Salmon and other meats. Smoky and charred with a little kick of heat, topped with...
Author: Picture The Recipe
This recipe is from a lady in my hometown who is known for her cooking and abilities as a hostess. This dip was served at my high school graduation party...
Author: AllieOop
Chicken roasted with a layer of mustard, was incredibly moist and delicious, the flavors of thyme, garlic and lemon permeating the meat. And the fix -...
Author: Alexandra's Kitchen
Cookie Dough Bombs that will satisfy your sweet tooth while staying healthy! Make your weekends fun by making these decadent bombs with your kids. A healthy...
Author: Nicko's Kitchen
Pretty easy and really tastey! Note: Needs to chill at least 6 hours before serving(overnight is best). Cooking time is chill time.
Author: SweetFuzion
Make and share this Lamb and Barley Vegetable Soup recipe from Food.com.
Author: dicentra
Seasoned with fresh thyme and cinnamon, this fruity rice pilaf is the ultimate side dish during the winter months.
Enjoy the sweet taste of fresh peas in these easy pasta pockets.
This easy cake is an ideal any occasion. It's great for breakfast, can be taken to a potluck, stands on its own as dessert...or is right at home for...
Author: Laura Reigel
This curried yogurt dressing is spicy, creamy and flavorful, it goes well with any your favorite salad, or you can also serve it as a dip with a piece...