This is Jacques Pepin's recipe, to which I've added a vanilla bean. It's simple, easy, and fairly quick, and yields fabulous caramels! They are soft and...
Author: Aurora McBee
A sweet and salty treat for all ages! These are a terrific after school (or after work) snack.
Author: SK H
This is the perfect, basic fudge recipe. Smooth and creamy, it has never failed me, and the flavor can't be beat! It's simple, straight-forward, super-fast,...
Author: Tam D
I finally got around to making this fudge for a "Graze-feast" at the office today. I was a bit skeptical at first, but it has indeed lived up to the promises...
Author: Holly Roeder
Gingerbread Caramels are a fun twist on a classic caramel recipe. Caramel pairs awesomely with hints of molasses and ginger.
Author: Katie
The holidays were coming quickly this past year. Every Christmas I try to make a "Goodie" to suit the taste buds of everyone on my list of gift giving....
Author: Connie Deitz @Riven
I have made these both ways and they are both good. The ingredients are a little different but they taste the same. So you choose.
Author: Zelda Hopkins
We inherited numerous recipes from my Memaw. After going through them I found this one and just had to make it! I was never a fan of butterscotch until...
Author: Amanda Jones
I used to make this with a regular egg; but now we are so conscious about the horrors of raw egg, that it might be safer to use 1 egg's equivalent of egg...
Author: Carolyn Haas
Wonderful Divinity!!! You choose the Flavor, Strawberry, Lime, Lemon, Cherry, Raspberry, Orange, etc. This is such a good recipe. I aquired this recipe...
Author: FREDA GABLE @cookin4me
This recipe is a delicious mix of caramel and chocolate. My two favorite sweets!
Author: Joyce Lowery
The perfect Christmas treat, one that stands out on any cookie platter. Speckled with festive red craisins and green pistachios and smothered in creamy...
Author: Family Favorites
Yummy!!!! I love cashew fudge so much. I make them for holidays and parties. My family loves them. It is so easy and simple to make it. They are so delicious...
Author: Lisa Johnson
I make about 50 lbs of this fudge every Christmas! I do vary it a bit by making different flavors, so simple too!
Author: Patricia taylor
I created this recipe from another candy recipe that didn't turn out quite like I wanted it to. As it turns out...this fudge creation turned out a LOT...
Author: Roz Blair
This recipe has been posted here for play in CQ3 - Bahamas. Found at website: http://trubahamianfoodtours.com/tru-bahamian-must-eats/bahamian-fruit-desserts/...
Author: Baby Kato
I only seem to make these at christmas because they are sooo goood!!!! but to dangerous to have around all year!!!! I keep them in the freezer and my family...
Author: Ann McCue
Every Christmas my dear Aunt Helen made a wonderful tray of cookies and candies. I loved her peanut butter fudge. I have been making it ever since I got...
Author: Theresea Safari Forooshani
flavors of the rainbow in this sweet treat made from leftover jelly beans from the Easter baskets. I use the smuckers or starburst brand jelly beans so...
Author: Sheri Zarnick
Rich butterscotch and crunchy chow mien noodles are all this recipe takes for instant gratification!
Author: Sarah Farrand
This molasses candy is just the thing for a after dinner treat. I bet you can't eat just one!
Author: Eddie Jordan
This toffee/cookie/brittle type of treat is great to whip up in just minutes with almost nothing in the pantry! I guess that's why it's called Poor Man's...
Author: Jan Mullikin
Nana taught me how to make this candy many years ago. We would make so many flavors and her candy dishes were always filled with them. I decided to make...
Author: Deneece Gursky
Mr. Food gave this recipe on TV a few years ago. Its especially good for Easter as you can make these and the Finger Jello in Easter shapes and kids love...
Author: Kathie Carr
We used to get this from a Amish lady in Moberly MO. Then she was nice enough to give us the recipe. It is light and bubbly and wonderful.
Author: Gena S
I love making candy for the holidays, I like beautiful candies with tastes that stimulate the feel for the holiday. I take this to Parties at church, work,...
Author: Beverly Dunlap
Yum. Lots of fun recipes call for these delightful little mints, and they would look especially nice on a Holday plate. I thought you might enjoy having...
Author: Amy Alusa
I love the old fashioned type fudge like my mom used to make with Cocoa Powder and carnation milk. Nothing like it. Here is an easier version made in the...
Author: Linda Griffith
These are a holiday favorite of mine. My Mom would make these for Christmas parties. Now, I make these to put in goody tins.
Author: Melissa Snow
A lot of people may know this under another name. For 50 years, since 1957-or 58, this candy has been Aunt Bill's Brown Candy. My ex-mother in law told...
Author: Pat Campbell
A yummy candy recipe that is just right for the holidays and everyday. They fit right into a lunch box or your purse. This is a really good one, so I hope...
Author: Linda Griffith
you can use any type of nuts , or combine them! We love pecans in ours!
Author: monica meadows @moe39
Makes for a nice assortment to add to a Christmas basket for gift giving. They are simple and taste as good as they look. I haven't had any complaints...
Author: Sheri Zarnick
These are always a hit at our Halloween parties. I make different colors than the original red (purple, black,green) and if you want to be "fancy" you...
Author: Nicole P.
Irish coffee... only more wonderfully sinful! This fudge recipe is remarkably smooth and creamy with hints of coffee and Baileys Irish Cream. It's really...
Author: Heather M. Baker @librarylady40
Irish coffee... only more wonderfully sinful! This fudge recipe is remarkably smooth and creamy with hints of coffee and Baileys Irish Cream. It's really...
Author: Heather M. Baker
These bars taste just like the Salted Nut Roll Candy Bar. I have made these many times.
Author: Sheila Lubiansky
Yum! Homemade marshmallows!!! Follow the recipe as is (delicious!) or choose colors and flavors to suit your fancy. Also, be sure to keep an eye on the...
Author: Jordan Falco @Jordan_Falco
My Mama has been making this recipe since I was a kid. I have no idea where the recipe came from but it is easy and very delish. You could use any flavor...
Author: Nelda Carnley
Who doesn't enjoy Peanut butter, Chocolate and peanuts?? These are so easy using your own favorite Peanut butter cookie recipe. I have listed (3) variations...
Author: FREDA GABLE
This is a pampered chef recipe. It is delicious! Easy to make and a HIT!
Author: Brenda Golding
This fudge will not crystallize or get hard. I have kept it in the refrigerator for months. It remains smooth and creamy. I am always sure to tell everyone...
Author: Earl Williams