Author: Shelley Wiseman
Author: Yvette Marquez-Sharpnack
Author: Alain Ducasse
Author: Maggie Ruggiero
This fun dessert is a take on the more classic bananas foster. Recipe By: Grace Parisi
Author: Nadine Francis West
The longer the spices infuse in the rum, the more flavorful it will be.
Author: Bon Appétit Test Kitchen
Author: David Guas
This riff on the Negroni cocktail is made with Campari, rum, and a rich blend of oloroso and Pedro Ximénez sherries.
Author: Jim Meehan
A quick and easy fruit cake with a hint of tropicana to boot from the sweet mango.
Author: JASONOSBORNE
Author: Laura Fyfe
Author: Anita Sharp
These cookies are delicate and crispy, like biting into a crunchy slice of sweet cornbread. You can add vanilla instead of the rum. I just did that to...
Author: Milly Suazo-Martinez
Take a trip to the tropics with the flavors of rum, coconut and pineapple in this easy crisp.
Author: Land O'Lakes
A simple easy-to-make cheesecake served with a yummy Pecan Caramel Sauce. It's perfect for holiday get-togethers.
Author: JJOHN32
Author: Audrey Saunders
Author: Kim Haasarud
These are the best-ever rum balls, perfect for Christmas eating or giving.
Author: Emma
A simple easy-to-make cheesecake served with a yummy Pecan Caramel Sauce. It's perfect for holiday get-togethers.
Author: Eleanor Johnson
Author: Zoe Singer
Very rich flourless cake made with lots of chocolate. A velvety ganache icing finishes it off with even more rich chocolate goodness.
Author: SNOWCAT749
Author: Selma Brown Morrow