I have many recipes in my files. This one was given to me at a cookie exchange. It is quite long, but worth the effort. If you'd rather, you can substitute...
Author: Marge
Author: Frank Stitt
Combining favorite fall flavors with sparkling cider gives sangria a refreshing new spin. It couldn't be easier to throw together yet it's sure to impress...
Author: Kat Boytsova
Author: Wayne Curtis
A non-dairy flan that will ensure you don't miss the milk. Garnish with thin orange slices, cinnamon sticks, and whole cloves.
Author: John Wironen
Author: Rick Martinez
Author: Audrey Saunders
In this version of the classic Parisian gâteau, layers of soft coconut meringue alternate with a dark chocolate and rum ganache filling. Do-aheads: ganache,...
Give this decadent Tiramisu Cheesecake a try from Delish.com.
This Key lime-infused rum cake is a moist and delicious treat!
Author: GMUCHEFWHIT
Author: Scott Beattie
Author: Allen Susser
The crunchy almond cookies replace soft smushy ladyfingers for a welcome twist on the classic dessert.
Author: Ignacio Mattos
A light and fluffy chocolate mousse, made with cream cheese and poured into a chocolate cookie crust. Please note: this recipe contains raw eggs. We recommend...
Author: EMW30
Author: Nadine Francis West
What makes this recipe special is its lightness: twice as much milk as cream, and the white of the egg whipped stiff and folded into the mix, so it was...
Author: Dale DeGroff
This riff on the Negroni cocktail is made with Campari, rum, and a rich blend of oloroso and Pedro Ximénez sherries.
Author: Jim Meehan
A proper rum ball should be a fire hazard. I hope you give these a try on your holiday dessert table!
Author: Chef John
A quick and easy fruit cake with a hint of tropicana to boot from the sweet mango.
Author: JASONOSBORNE
Author: Shelley Wiseman
This hot coffee and rum cocktail gets its name from the Dutch word for coffee and the street where it is served at St. John Frizell's Fort Defiance in...