STRAWBERRY-WATERMELON DAIQUIRI
Bring out a strawberry daiquiri everyone can enjoy. This Strawberry-Watermelon Daiquiri includes strawberry-lemonade drink mix & frozen fruit-rum optional.
Provided by My Food and Family
Categories Home
Time 10m
Yield 6 servings, 1 cup each
Number Of Ingredients 4
Steps:
- Blend ingredients in blender until smooth.
- Serve immediately.
Nutrition Facts : Calories 50, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 30 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 0 g
WATERMELON DAIQUIRI
Steps:
- Peel 1 small watermelon (about 3 pounds), and cut the flesh into large chunks. Purée them in a blender with 1/3 cup lime juice (or more to taste), 1 tablespoon honey, 1/2 cup rum, and some ice until cold and smooth. Serve in chilled glasses.
WATERMELON DAIQUIRI
Make and share this Watermelon Daiquiri recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 10m
Yield 5 cups
Number Of Ingredients 5
Steps:
- Freeze watermelon in a shallow pan at least 6 hours.
- Combine frozen watermelon, rum, lime juice, and Triple Sec in container of an electric blender; process until smooth, stopping once to scrap down sides.
- Add enough ice to bring mixture to 5-cup level; process until smooth.
- Repeat procedure, if necessary, until mixture measures 5-cups.
- Serve immediately.
Nutrition Facts : Calories 90.9, Fat 0.2, Sodium 1.7, Carbohydrate 10.2, Fiber 0.5, Sugar 7.7, Protein 0.8
SPIKED WATERMELON DAIQUIRI WITH CITRUS-GINGER INFUSION
Provided by Emeril Lagasse
Time 52m
Yield about 20 servings
Number Of Ingredients 14
Steps:
- Place the pineapple in a plastic container in the freezer until completely frozen, at least 3 hours. In a blender, combine 1 1/2 cups spiked watermelon, 6 tablespoons frozen pineapple, and 1/2 cup Citrus-Ginger Infusion. (Amount of infusion may be increased or decreased according to individual taste.) Blend on high speed until well combined. Add enough ice to fill the blender, 3 cups, and additional vodka, as desired, and blend until smooth. Pour into tall chilled glasses or a pitcher. Repeat with the remaining ingredients, to make about 10 blenderfuls. Garnish with mint sprigs and serve with a long straw.
- Cut a hole in the top of the watermelon, wide and deep enough to insert a funnel. Pour in as much vodka through the funnel as can be absorbed (1/2 to 1 cup). Remove the funnel and replace the watermelon plug. Let sit for 4 hours.
- Again, pour in as much vodka as can be absorbed. Repeat the process until all the vodka has been absorbed. (The watermelon flesh gradually will absorb all the vodka.) Refrigerate until well chilled. When ready to make the daiquiris, cut the watermelon in half and scoop out the flesh.
- Combine the water, sugar, lemon grass, ginger, and lemon juice and zest in large saucepan. Bring to a boil, stirring until the sugar dissolves. Remove from the heat and let cool.
- Strain through a fine mesh sieve into a clean container and reserve for the daiquiris. (Infusion will keep for 2 weeks, refrigerated and also may be used to flavor dressings or drizzle over fresh fruit.)
WATERMELON DAIQUIRI
This would be lovely on a summer day, but we enjoyed it inside, on a windy March night. You could also make this refreshing drink with strawberries.
Provided by Sackville
Categories Beverages
Time 15m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Start a few hours before you'd like the drinks, by freezing the cubed watermelon.
- When you're ready to mix the drinks, squeeze the lime juice into a blender.
- Add the frozen watermelon cubes, icing sugar and rum.
- Blend until smooth and frothy.
- Pour into two glasses and serve.
Nutrition Facts : Calories 209.4, Fat 0.3, Sodium 2.9, Carbohydrate 27, Fiber 1.6, Sugar 21.7, Protein 1.2
WATERMELON DAIQUIRI
Looking for a refreshing summer cocktail to entertain friends? Try a watermelon daiquiri with white rum, lime juice and watermelon liqueur
Provided by Miriam Nice
Categories Drink
Time 5m
Number Of Ingredients 5
Steps:
- Put a handful of ice in a blender suitable for crushing ice, along with the rum, watermelon liqueur, lime juice and watermelon flesh. Blitz until just smooth.
- Fill a hurricane or other tall glass with ice, pour over the daiquiri and garnish with a wedge of watermelon.
Nutrition Facts : Calories 228 calories, Fat 0.3 grams fat, SaturatedFat 0.1 grams saturated fat, Carbohydrate 13 grams carbohydrates, Sugar 13 grams sugar, Fiber 0.1 grams fiber, Protein 0.5 grams protein, Sodium 0.01 milligram of sodium
FROZEN WATERMELON DAIQUIRIS
Provided by Cat Cora
Categories Liqueur Rum Alcoholic Blender Cocktail Party Cocktail Strawberry Watermelon Kiwi Summer Lemongrass Bon Appétit Drink
Yield Makes 4
Number Of Ingredients 8
Steps:
- Thread strawberry halves and kiwi wedges alternately onto lemongrass skewers. Stir light rum, sour watermelon liqueur, sugar, and fresh lime juice in small bowl until sugar dissolves. Transfer mixture to blender. Add frozen watermelon cubes and 1/2 cup sliced strawberries. Blend mixture well; pour into Martini glasses. Garnish with lemongrass skewers.
- *Sour watermelon liqueur is available at some supermarkets and many liquor stores.
FROZEN WATERMELON DAIQUIRIS
Make and share this Frozen Watermelon Daiquiris recipe from Food.com.
Provided by Hey Jude
Categories Beverages
Time 2h10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Put watermelon, sugar, lime juice, and rum in food processor or blender.
- Process until slushy.
- Freeze about 2 hours, until very thick and slushy.
- Spoon into glasses.
- Garnish with mint leaves.
WATERMELON DAIQUIRI
Categories Liqueur Rum Alcoholic Blender Fruit Cocktail Party Melon Watermelon Spirit Triple Sec Summer Party Gourmet Drink
Yield Serves 6
Number Of Ingredients 5
Steps:
- In a blender, or in a food processor fitted with the steel blade, purée watermelon, lime juice, sugar, orange-flavored liqueur and rum until smooth, and divide among chilled stemmed glasses.
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