Cappuccino Fudge Cheesecake Food

facebook share image   twitter share image   pinterest share image   E-Mail share image

CAPPUCCINO FUDGE CHEESECAKE (GLUTEN-FREE)



Cappuccino Fudge Cheesecake (Gluten-Free) image

Modified this recipe: http://www.recipezaar.com/Cappuccino-Fudge-Cheesecake-111596 to be GF. Came out absolutely delicious. Makes a fairly large Cheesecake that is super rich. Don't be cheap with this recipe, it's going to be costly. Be sure to carefully read through the directions before you start! Cooking time does not include chill time.

Provided by Andrew Mollmann

Categories     Cheesecake

Time 4h30m

Yield 1 cake, 20 serving(s)

Number Of Ingredients 22

1 (5 ounce) package pamela's wheat free dark chocolate chunk cookies
4 ounces kinnikinnick ktoos chocolate cream cookies (half of package, Oreos)
6 ounces ghirardelli intense dark espresso escape 60% cocoa, coarsely chopped (or 6oz bittersweet or semisweet chocolate)
1/2 cup brown sugar, packed
1/8 teaspoon ground nutmeg
6 tablespoons unsalted butter, melted
1 1/2 cups whipping cream
20 ounces bittersweet chocolate (or semisweet)
1/4 cup Kahlua (coffee flavored liquor)
4 (8 ounce) packages cream cheese, room temperature
1 1/3 cups sugar
2 tablespoons flour (gluten-free)
2 tablespoons dark rum
2 tablespoons instant espresso powder (more to taste) or 2 tablespoons instant coffee (more to taste)
2 tablespoons ground whole espresso beans (or coffee beans)
1 tablespoon vanilla extract
2 teaspoons light molasses
4 large eggs
1 1/2 cups sour cream
1/3 cup sugar
2 teaspoons vanilla extract
starbucks milk chocolate-covered espresso beans, for garnish

Steps:

  • Crust:.
  • Finely grind cookies, chocolate, brown sugar, nutmeg in food processor.
  • Add butter and continue to process until crumbs begin to stick together, about 1 minute. Scrape bowl sides occasionally.
  • Transfer crumbs to 10 inch diameter springform pan with 3 inch high sides.
  • Wrap fingers with plastic and press crumb mixture firmly up sides to within 1/2" of top, then over bottom of pan.
  • Ganache:.
  • Bring whipping cream to simmer in large saucepan.
  • Remove from heat; add chocolate and Kahlua.
  • Whisk until chocolate is smooth and no lumps remain.
  • Pour 3 cups ganahce over bottom of crust. Reserve enough to pipe decoration on top of cake (about 1 cup, at most).
  • Chill until ganache is firm, about 30-45 minutes.
  • For Filling:.
  • Preheat oven to 350°F.
  • Using electric mixer, beat cream cheese and sugar in large bowl until blended.
  • Beat in flour.
  • Stir rum, espresso powder, ground coffee, vanilla and molasses in small bowl until instant powder is dissolved. Beat into cream cheese mixture.
  • Beat in eggs 1 at a time, occasionally scraping sides of bowl.
  • Pour filling over cold ganache in crust.
  • Place cheesecake on rimmed baking sheet (important, butter drips out).
  • Bake until top is brown, puffed, and cracked at edges and center 2 edges moves only slightly when pan is jiggled, about 1 hour 5 minutes. NOTE: cooking time will vary, I had to bake mine for about 1 hour 30 minutes to achieve the desired consistency.
  • Transfer cheesecake to rack and allow to cool for 15 minutes. Meanwhile, prepare the topping.
  • Topping:.
  • Whisk sour cream, sugar and vanilla in medium bowl to blend.
  • Pour topping over hot cheesecake, spreading to cover completely and cover cracks.
  • Bake for roughly 10 more minutes, until topping is set. Do not allow to brown.
  • Transfer cheesecake back to rack and refrigerate for 3 hours, or until cool.
  • Run small, sharp knife around edges of cheesecake to loose, release side pan.
  • Transfer cheesecake to platter.
  • Fill pastry bag with reserved ganache fitting with star top. If ganache is too runny, chill until it is handleable. If ganache is too hard, heat until pipeable.
  • Pipe diagonal lines atop cheesecake, about 3/4" apart.
  • Repeat in opposite direction, making a grid.
  • Pipe rosettes of ganache around top edge of cake.
  • Garnish with chocolate covered coffee beans, holding in place with small dollop of ganache.
  • Chill until firm, at least 6 hours.
  • Enjoy!

CAPPUCCINO CHEESECAKE



Cappuccino Cheesecake image

My sister loves cappuccino cheesecake. I baked this for her birthday, and she was one happy camper! Prep time includes chill time.

Provided by yooper

Categories     Cheesecake

Time 8h5m

Yield 12 serving(s)

Number Of Ingredients 11

8 whole graham crackers, crushed
5 tablespoons melted unsalted butter
1 1/2 cups sugar
1/2 cup whipping cream
4 teaspoons instant espresso powder or 4 teaspoons instant coffee powder
1 1/2 teaspoons vanilla extract
4 (8 ounce) packages cream cheese, room temperature
4 large eggs
2 tablespoons all-purpose flour
1 cup semi-sweet chocolate chips
chocolate, shaved into curls (optional)

Steps:

  • Preheat oven to 350°F.
  • Mix crackers, butter and 1/4 cup sugar in medium bowl; press onto bottom (not sides) of a 9-inch springform pan with 2 3/4-inch high sides.
  • Bake crust 10 minutes.
  • Cool.
  • Maintain oven temperature.
  • Combine cream, espresso powder or coffee and vanilla in small bowl; set aside.
  • Using electric mixer, beat cream cheese in large bowl until smooth.
  • Gradually beat in remaining 1 1/4 cups sugar, then eggs 1 at a time.
  • Beat in flour.
  • Stir espresso mixture until power dissolves, beat into cream cheese mixture.
  • Stir in chocolate chips.
  • Pour batter over crust.
  • Bake cake until edges are puffed and beginning to crack and center is just set, about 1 hour 5 minutes.
  • Cool on rack for 30 minutes; chill, uncovered for 6 hours.
  • Cut around cake to loosen.
  • Release pan sides.
  • Top with chocolate curls, if desired.

MARBLED CAPPUCCINO FUDGE CHEESECAKE



Marbled Cappuccino Fudge Cheesecake image

I came up with this recipe because I love the frozen cappuccino drinks at coffee shops and wanted a cheesecake with the same goods. If you try it, don't hold the whip. The creamy mocha-infused topping is the best part! -Becky McClaflin, Blanchard, Oklahoma

Provided by Taste of Home

Categories     Desserts

Time 1h55m

Yield 12 servings.

Number Of Ingredients 17

1-1/2 cups chocolate graham cracker crumbs (about 8 whole crackers)
3 tablespoons sugar
1/4 cup butter, melted
FILLING:
4 packages (8 ounces each) cream cheese, softened
1-1/4 cups sugar
1/4 cup heavy whipping cream
3 tablespoons double mocha cappuccino mix
2 tablespoons all-purpose flour
1-1/2 teaspoons vanilla extract
3 large eggs, lightly beaten
2/3 cup hot fudge ice cream topping, warmed
CAPPUCCINO CREAM TOPPING:
1 cup heavy whipping cream
2 tablespoons double mocha cappuccino mix
1 tablespoon confectioners' sugar
Chocolate curls, optional

Steps:

  • Place a greased 9-in. springform pan on a double thickness of heavy-duty foil (about 18 in. square). Securely wrap foil around pan. , In a small bowl, combine the cracker crumbs, sugar and butter. Press onto the bottom and 2 in. up the sides of prepared pan. Place pan on a baking sheet. Bake at 325° for 7-9 minutes. Cool on a wire rack. , In a large bowl, beat cream cheese and sugar until smooth. Beat in the cream, cappuccino mix, flour and vanilla. Add eggs; beat on low speed just until combined. Pour half of batter into crust. Drizzle with 1/3 cup fudge topping. Repeat layers. Cut through batter with a knife to swirl fudge topping. Place springform pan in a large baking pan; add 1 in. of hot water to larger pan. , Bake at 325° for 70-80 minutes or until center is just set and top appears dull. Remove springform pan from water bath. Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen; cool 1 hour longer. Refrigerate overnight. Remove sides of pan., For topping, in a small bowl, beat cream until it begins to thicken. Add cappuccino mix and confectioners' sugar; beat until soft peaks form. Spread over cheesecake. Garnish with chocolate curls if desired.

Nutrition Facts : Calories 625 calories, Fat 43g fat (26g saturated fat), Cholesterol 180mg cholesterol, Sodium 382mg sodium, Carbohydrate 51g carbohydrate (37g sugars, Fiber 1g fiber), Protein 10g protein.

More about "cappuccino fudge cheesecake food"

CAPPUCCINO-FUDGE CHEESECAKE RECIPE - BON APPéTIT
cappuccino-fudge-cheesecake-recipe-bon-apptit image
Step 3. Position rack in middle of oven and preheat to 350°F. Using electric mixer, beat cream cheese and sugar in large bowl until blended. Beat …
From bonappetit.com
4.4/5 (8)
Servings 12
  • Finely grind cookies, chopped chocolate, brown sugar, and nutmeg in processor. Add butter and process until crumbs begin to stick together, scraping down bowl occasionally, about 1 minute. Transfer crumbs to 10-inch-diameter springform pan with 3-inch-high sides. Wrap plastic wrap around fingers and press crumb mixture firmly up sides to within 1/2 inch of top edge, then over bottom of pan.
  • Bring whipping cream to simmer in large saucepan. Remove from heat; add chocolate and Kahlúa. Whisk until chocolate is melted and ganache is smooth. Pour 2 cups ganache over bottom of crust. Freeze until ganache layer is firm, about 30 minutes. Reserve remaining ganache; cover and let stand at room temperature to use later for creating lattice pattern.
  • Position rack in middle of oven and preheat to 350°F. Using electric mixer, beat cream cheese and sugar in large bowl until blended. Beat in flour. Stir rum, espresso powder, ground coffee, vanilla, and molasses in small bowl until instant coffee dissolves; beat into cream cheese mixture. Beat in eggs 1 at a time, occasionally scraping down sides of bowl.
  • Pour filling over cold ganache in crust. Place cheesecake on rimmed baking sheet. Bake until top is brown, puffed and cracked at edges, and center 2 inches moves only slightly when pan is gently shaken, about 1 hour 5 minutes. Transfer cheesecake to rack. Cool 15 minutes while preparing topping (top of cheesecake will fall slightly). Maintain oven temperature.


CAPPUCCINO-FUDGE CHEESECAKE RECIPE - EPICURIOUS
cappuccino-fudge-cheesecake-recipe-epicurious image
Step 3. Position rack in middle of oven and preheat to 350°F. Using electric mixer, beat cream cheese and sugar in large bowl until blended. Beat …
From epicurious.com
3.8/5 (178)
Servings 12


CAPPUCCINO FUDGE CHEESECAKE - WHERE DELICIOUS FOOD LIVES
Position rack in middle of oven and preheat to 350 degrees. Using electric mixer, beat cream cheese and sugar in large bowl until blended. Beat in flour. Stir rum, espresso …
From tastydesu.wordpress.com
Estimated Reading Time 7 mins


CAPPUCCINO-FUDGE CHEESECAKE - BEILAGE REZEPTE
Recipes. Rezepte Magazin. Startseite. Rezepte . Cappuccino-Fudge Cheesecake. Cappuccino-Fudge Cheesecake. This recipe serves 12. One portion of this dish contains …
From fooddiez.de


CAPPUCCINO FUDGE CHEESECAKE - COOK'N IS FUN - FOOD RECIPES ...
3 (8 oz.) packages cream cheese, at room temperature; 1 cup sugar; 1½ tbsp. all-purpose flour; 1½ tbsp. dark rum 2 tbsp. instant espresso powder; 2 tsp. vanilla extract
From piarecipes.com


CAPPUCCINO-FUDGE CHEESECAKE - BUTTERYUM
Pulse cookie crumbs, chopped chocolate, brown sugar, nutmeg, and melted butter in a food processor. Press crumb mixture evenly into a 10-inch springform pan, across the …
From butteryum.org


CAPPUCCINO FUDGE CHEESECAKE - LIVING EVENTFULLY RECIPES
Remove the cheesecake from the oven and keep the oven at 350 degrees. Transfer cheesecake to cooling rack, still on the rimmed baking sheet. Cool for 15 minutes while preparing topping. …
From sites.google.com


CAPPUCCINO FUDGE CHEESECAKE - WHAT2COOK
Finely grind cookies, chopped chocolate, brown sugar, and nutmeg in a food processor. Add melted butter and process until crumbs begin to stick together, scraping down bowl …
From what2cook.net


CAPPUCCINO FUDGE CHEESECAKE | RENI'S KITCHEN
3 (8 oz.) packages cream cheese, at room temperature; 1 cup sugar; 1½ tbsp. all-purpose flour; 1½ tbsp. dark rum 2 tbsp. instant espresso powder; 2 tsp. vanilla extract
From indonewzzz.blogspot.com


CAPPUCCINO-FUDGE CHEESECAKE | KEEPRECIPES: YOUR UNIVERSAL ...
Cappuccino-Fudge Cheesecake Serves 12 Adapted from Bon Appetit Cookbook Crust: 1 (9-ounce) box chocolate wafer cookies 1 stick (8 tablespoons, 1/2 cup) unsalted butter, melted …
From keeprecipes.com


CAPPUCCINO-FUDGE CHEESECAKE | RECIPE | CHEESECAKE RECIPES ...
Oct 24, 2020 - Cappuccino-Fudge Cheesecake Recipe. Oct 24, 2020 - Cappuccino-Fudge Cheesecake Recipe. Oct 24, 2020 - Cappuccino-Fudge Cheesecake Recipe. Pinterest. …
From pinterest.com


CAPPUCCINO FUDGE CHEESECAKE RECIPE - FRIENDSEAT
Directions. Step 1 For crust:. Step 2 Finely grind cookies, chopped chocolate, brown sugar, and nutmeg in processor. Add butter and process until crumbs begin to stick together, scraping …
From friendseat.com


CAPPUCCINO FUDGE CHEESECAKE - ALL ABOUT CUISINES
Explore traditional festive recipes which represent the heart & soul of the specific culture or religion with links where to buy recipe ingredients. LOGIN Menu. Home; Local …
From allaboutcuisines.com


CAPPUCCINO-FUDGE CHEESECAKE | TASTY KITCHEN: A HAPPY ...
Preparation. For the crust: Combine cookie crumbs, chopped chocolate, brown sugar, nutmeg and melted butter in a large bowl. Press the mixture into the bottom and up the sides of a a …
From tastykitchen.com


CAPPUCCINO FUDGE CHEESECAKE | CUPCAKE CAKES, SWEET RECIPES ...
Nov 26, 2015 - Explore Smells Like Home's photos on Flickr. Smells Like Home has uploaded 1749 photos to Flickr.
From pinterest.com


CAPPUCCINO CHEESECAKE - RECIPES - GO BOLD WITH BUTTER
Step 5. Spoon batter into pan over crust and spread evenly. Cover and chill until set, about 4 hours. To serve, loosen cheesecake from sides of springform pan using a small knife or offset …
From goboldwithbutter.com


CAPPUCCINO FUDGE CHEESECAKE BY SMITTEN KITCHEN ...
Jan 23, 2014 - Cappuccino Fudge Cheesecake by Smitten Kitchen. Jan 23, 2014 - Cappuccino Fudge Cheesecake by Smitten Kitchen. Pinterest. Today. Explore. When autocomplete …
From pinterest.ca


ADORKABLE RECIPES: CAPPUCCINO FUDGE CHEESECAKE
Bring the cream to a simmer in a medium saucepan. Place the chocolate in a medium bowl. Once the cream reaches a simmer, pour the cream over the chocolate and let …
From adorkablerecipes.blogspot.com


CAPPUCCINO FUDGE CHEESECAKE ON BAKESPACE.COM
Crust: Finely grind cookies, chopped chocolate, brown sugar, and nutmeg in processor. Add butter and process until crumbs begin to stick together, scraping down bowl occasionally, …
From bakespace.com


(MERRY CHRISTMAS) CAPPUCCINO FUDGE CHEESECAKE | HEALTHY ...
Three layers: a rich chocolate ganache spiked with kahluha, a fluffy, mousse-like layer of the most perfect cappuccino cheesecake ever, all topped with a cool, creamy layer …
From healthy-delicious.com


CAPPUCCINO CHEESECAKE - WILL COOK FOR SMILES
Press cookie mixture into the pan, evenly, all over the bottom and about half way up the side. Start beating the cream cheese and sugar in a mixer until smooth, about 2 minutes. …
From willcookforsmiles.com


CAPPUCCINO FUDGE CHEESECAKE - HEALTHY DELICIOUS FOOD
But not just any cheesecake – cappuccino fudge cheesecake. Hello, gorgeous. The base is a chocolate cookie crumb crust with a layer of ganache on the bottom. The filling is a rich, …
From healthydeliciousefood.blogspot.com


CAPPUCCINO FUDGE CHEESECAKE | KEEPRECIPES: YOUR UNIVERSAL ...
Keep Recipes. Capture memories. Be inspired. KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud. Get …
From keeprecipes.com


RECIPES FOR CAPPUCCINO FUDGE
Recipes: cappuccino cheesecake with fudge sauce, cappuccino fudge, cappuccino cream cheese fudge brownies, cappuccino fudge cupcakes, cappuccino fudge cheesecake …
From cooktime24.com


CàPPUCCINO FUDGE CHEESECàKE | DELICIOUS CUISINE RECIPES
3 (8 oz.) pàckàges creàm cheese, àt room temperàture; 1 cup sugàr; 1½ tbsp. àll-purpose flour; 1½ tbsp. dàrk rum; 2 tbsp. instànt espresso powder
From deliciouscuisinerecipes.blogspot.com


FAVORITE RECIPES FOR COOKING WITH COFFEE | EPICURIOUS.COM ...
Our top-rated coffee-based recipes include Tiramisu, Coffee Crunch Bars, and Jalapeño Cheeseburgers by Esther Sung. share; Facebook. Tweet. pinit. googleplus. email. print; …
From epicurious.com


MARBLED CAPPUCCINO FUDGE CHEESECAKE RECIPE: HOW TO MAKE IT ...
Search terms Search form submit button. Toggle Search. Hi,
From stage.tasteofhome.com


CAPPUCCINO FUDGE CHEESECAKE - SMITTEN KITCHEN
Make filling: Position rack in middle of oven and preheat to 350°F. Using electric mixer, beat cream cheese and sugar in large bowl until blended. Scrape down bowl, making …
From smittenkitchen.com


CAPPUCCINO FUDGE CHEESECAKE - SMELLS LIKE HOME
Leave the oven on at 350° F. 05. To make the topping: Whisk the sour cream, sugar, and vanilla together in a medium bowl until well combined. Pour the topping over the …
From smells-like-home.com


CAPPUCCINO-FUDGE CHEESECAKE - SIDE DISH RECIPES
Cappuccino-fudge Cheesecake This recipe makes 12 servings with 934 calories, 12g of protein, and 67g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals.
From fooddiez.com


CAPPUCCINO FUDGE CHEESECAKE : FOOD
48 votes and 6 comments so far on Reddit
From reddit.com


CAPPUCCINO FUDGE CHEESECAKE - ANTIPASTI RECIPES
One portion of this dish contains about 5g of protein, 30g of fat, and a total of 418 calories. This recipe serves 30. Head to the store and pick up all purpose flour, crust, semisweet chocolate, …
From fooddiez.com


[HOMEMADE] CAPPUCCINO FUDGE CHEESECAKE : FOOD
The hub for Food Images and more on Reddit. Press J to jump to the feed. Press question mark to learn the rest of the keyboard shortcuts. Search within r/food. r/food. Log In Sign Up. User …
From reddit.com


CAPPUCCINO CHEESECAKE WITH FUDGE SAUCE RECIPE | MYRECIPES
Place 1 cup sugar, flour, and cheeses in a large bowl; beat at medium speed of a mixer until smooth. Add eggs and egg whites, 1 at a time, beating well after each addition.
From myrecipes.com


CAPPUCCINO-FUDGE CHEESECAKE | CAKE RECIPES, DESSERTS, CAKE ...
Jun 30, 2011 - Be sure to make this dessert at least one day ahead to allow the flavors to blend.
From pinterest.com.au


CAPPUCCINO FUDGE CHEESECAKE - CRUMBLYCOOKIE.NET
Cappuccino Fudge Cheesecake (adapted from Bon Appetit via epicurious) 16 servings. Crust: 5 ounces chocolate cookies 1 tablespoon sugar 5 tablespoons butter, melted. …
From crumblycookie.net


CAPPUCCINO FUDGE CHEESECAKE - EVERYDAY ANNIE
01. To make the crust, butter a 9-inch springform pan and place it on a baking sheet. Combine the chocolate cookie crumbs, melted butter and salt in a small bowl. Toss with a fork …
From everydayannie.com


CAPPUCCINO CHEESECAKE WITH FUDGE SAUCE RECIPE ...
Pour cheese mixture into prepared crust; spoon 4 mounds of fudge topping (2 tablespoons each) onto cheese mixture; swirl mixtures together, using a knife. Bake in a preheated oven at 450°F …
From cooksrecipes.com


CAPPUCCINO FUDGE CHEESECAKE | DELICIOUS FOOD | EASY ...
Jul 1, 2018 - Every year I get really excited about making my own birthday cake. And every year, I spend nearly the entire month before my birthday agon...
From pinterest.ca


CAPPUCCINO FUDGE CHEESECAKE - THAT'S MY HOME
Cappuccino Fudge Cheesecake. Crust. 1 9 oz. box chocolate wafers cookies . 6 oz. bittersweet (not unsweetened) or semi-sweet chocolate, coarsely chopped . 1/2 C. dark …
From thatsmyhome.recipesfoodandcooking.com


Related Search