The compound butter can have anything you like, fresh herbs are kinder and more forgiving than dried ones. The citrus to stuff the chicken in can be lemons,...
Author: Jane Whittaker
This recipe came from my dear friend, Janice in CO. This was the best lamb I ever tasted. Funny, the original recipe came from an old family friend of...
Author: Allison Hazell
This perfectly seasoned prime rib is so delicious you will want to make it over and over! It requires a little prep, but it's well worth it! Everyone ate...
Author: gardening in philly
This recipe is made up of leftovers and it's more yummy that way than with fresh ingredients. This is the way my mother made it.
Author: Ellen Bales
I served this recipe the first time to friends. One of them does not like turkey! Well he ate this like it was his last meal and took home leftovers!
Author: Sherry Toomey
A special occasion meal. I love this at Christmas or Valentine's Day. 8 hour marinating time is not included in prep time.
Author: Lynette !
I found this in a magazine some tme ago. It's really a super meal and so easy...Just layer the ingredients in a crock pot and voila...you have a great...
Author: Sunny Shaine
Don't let the simplicity of this recipe fool you! Give it a try, and you will use the recipe again and again......with RAVE reviews, I might add!
Author: Chana Johnson
It is Really Hot here in central California so I tried this recipe and it's a keeper. A person can't get much easier than a crock pot recipe! The flavor...
Author: Lori Harbin-Combs
It took preparing a rump or arm roast in the crock pot like this recipe before I finally mastered a good roast!!! This is so easy and you can leave it...
Author: Stephanie Dodd
I had never before used this method of roasting a chicken... but you can bet I will be doing it again! This recipe was relatively easy to prepare and the...
Author: Carrie Brannon
If you are looking for a recipe for the perfect "med-rare" roast, look no further! I have made this recipe several times, and it was the BEST beef roast...
Author: Robin Grover
I got this recipe from a friend who is a chef. It has been made in many top hotels in Canada. It has never let me down....no matter what you do you can...
Author: Jill Muir
A good way to cook an inexpensive cut of pork to a scrumptious conclusion. Enjoy.
Author: sallye bates
Smoked brisket, perfect recipe for a sunny weekend day! Save the juices in a bowl for gravy.
Author: Patty Meisenholder
This is Sis' favorite beef stew here at the ranch, and to be honest, it's mine, too. If you wish, add chopped potatoes during the last 30 minutes of braising...
Author: Wiley P
This spicy pot roast has some heat in it. You can bump up the heat or tone it down depending on your taste. This recipe is adapted from my 2005 Southern...
Author: Diane Atherton
And you didn't even Slave over the Stove for this one. CROCK-POT to the rescue, and saved my day. This is the tastiest NO FUSS pot-Roast you'll ever fix....
Author: FREDA GABLE
Pot roast is a delicious Sunday dinner. But sometimes you're short on meal prep time. This is the perfect recipe for those days. The pressure cooker allows...
Author: Tess Geer
Upgrade boring roast chicken in with fresh herbs and vegetables, and serving it with aromatic gravy!
Author: Jean Marlowe
This is fantastic every time! Most everyone has their favorite pot roast recipe, many similar to mine. This is my daughter's most requested Sunday dinner....
Author: Angie Robinson
This scrumtious-sounding dish comes from my co-worker at the Star, Jewell Gatewood, who must be a fantastic cook, judging from her recipes. This one sounds...
Author: Ellen Bales
Use leftover roast beef and an onion bun and this tastes a lot like an Arby's Beef and Cheddar. YUM!
Author: Gin Acosta
POT ROAST!!!!!!!!!!!!!!!!! My husband asked for one thing for Valentine's day, he wanted beef. :/ How romantic!! But whatever Ryan asks for, I guess Ryan...
Author: Maggie May Schill
This Beef Roast is so easy, prep is short and easy ... let you crock pot do the work ... so tender and Gravy is amazing! Depends on your roast, OR your...
Author: SheilaJo Gillingham
This cobbler hit a home run at our house today. It would be a nice dish to serve to guest with a nice leafy green salad as a side. The cheesy topping of...
Author: Diane Atherton
Super simple dinner roast for a crock-pot. The can of coke fooled me, It is delicious.
Author: Joanne Cavallone Corse
Do you like juicy pot roast with potatoes, and carrots in a rich gravy? Well then you are going to really enjoy this dish. I start almost the same as you...
Author: Juliann Esquivel
I was craving Chinese food, so I thought I would try my hand at making a pork roast with all my favorite Asian flavors. I also wanted to make it in the...
Author: BonniE !
When it comes to prime rib and there are two basic camps. One side says you must cook it with the bones attached. The idea is that the bones give more...
Author: LINDA BAILEY
Great flavor and great technique. We cooked our meat on high in the crock pot for 4 hours and it came out amazingly tender!
Author: Judy Wisniewski
This is the kind of roast you cook on a day when you have lots of errands to run. You put it on, cook at a very low temperature, run your errands & when...
Author: Rose Mary Mogan
My husband really loves beef, and although I had never made a FRESH BRISKET before, I searched many of my cookbooks and came up with this version by combining...
Author: Rose Mary Mogan
This is a great pan sauce for Prime Rib, Tri-tip or any Roast Beef. Made from the drippings of the roast you prepare. Once you make it, you will never...
Author: BonniE !
Peppered pork is really delicious -- the pepper is not overpowering, it adds a bit of a bite and a lot of flavor.
Author: Daily Inspiration S
I made this recipe on a whim and it was the absolute best pork loin my family has ever tasted. Has a bit of a kick, but oh so easy and so good.
Author: Terri Gronau
This recipe of venison stew, is my husband's favorite! The meat is very tender, full of flavor with a melt-in-your-mouth taste! If you prefer a spicier...
Author: Deborah Dickson @woonan
This is 1 of the many recipes that I have developed over my lifetime of outdoor life. Tip: Leftovers are good for sandwiches.
Author: Rev BJ Friley @RevBJFriley
From Paula Deen's cookbook. Delicious and the only roast beef I'm allowed to cook in this house.
Author: Jayme Lockwood
This pot roast is SO easy and delicious; and the best part about it.... it makes it's own gravy right in the pan! You can even put the ingredients in a...
Author: Rebecca Smith
I "adopted" this recipe but have made it a lot and really like it. Just add potatoes and you have a full meal.
Author: Chip Burrus
This recipe was originality from my childrens Nanna. I tweaked it slightly and made it my own.
Author: Christi McClure
This was one of my favorite meals as a boy. Mom didn't have a crock pot so she used a cast iron dutch oven, and cooked it in a 250 degree oven all day!...
Author: Paul Bushay
A gorgeously rustic roast chicken with crispy potatoes.
I was looking for an easy way to make our Christmas Rib Roast. It turned out perfect. Rib Roast can be expensive, so this is a total splurge or special...
Author: SALSIEPIE
In Grandma's House, Sunday dinner meant Roast Chicken. She'd put it in the oven and slow roast it before church and by the time we got home, dinner was...
Author: Sharon Walker
Found this recipe on Betty Crocker Website. We like spicy food so instead of garlic pepper, I use McCormick's Spicy MONTREAL STEAK Seasoning. I use 2 tablespoons...
Author: Julie Smith