My new twist on wedge potatoes, otherwise known as "JOE JOES" Do you ever get a taste for a snackie poo?? This recipe will guaranted to fill that craving!!...
Author: Nancy J. Patrykus
I remember my grandmother talking about these cakes. She had a few recipes, but I was never able to find any from her. I think my mother tossed them when...
Author: Catie B
My husband has been making this salsa for a few years, usually when he was working out of town and it was just "the guys" getting together and showing...
Author: Susan Feliciano
This is such tasty stuff, years ago a Mexican friend of mine showed me how to prepare cactus leafs. I'm so glad he did as this makes a wonderful salsa....
Author: Lou Kostura
These Halloween cookies bars are topped with candy corn, nuts and are nice and chewy. These can easily be changed to suit any season -by changing up the...
Author: Pat Duran
I make these for my son who is teething like a champion right now. A nice frozen treat in this Hawaiian weather is just the trick!
Author: Ashley Dawkins
These are a great side dish and a really good way to encourage people to enjoy Brussels sprouts. The Brussels sprouts were tender and the bacon and cheese...
Author: Wendy Ann Stauffer
Wanting something a little different thought I would like to add something beyond Cranberry sauce and chili sauce to my meatballs... not that there is...
Author: Barbara Kavorkian @BKavorkian
Just another wonderful treat to make for the kids; big or little- for a holiday treat. Frosting can be colored to suit the holiday- like this one for Valentine's...
Author: Pat Duran
I CAME UP WITH THIS RECIPE WHEN TRYING TO COME UP WITH A BANANA BREAD THAT I COULD MAKE THAT WAS DIABETIC FRIENDLY AND EASY YET TASTED GOOD. I THINK IT...
Author: penny jordan
Though I never knew my great-grandpa Frazier, this was said to be one of his favorite treats. In his day they didn't make the special flavors of cream...
Author: Ellen Bales
These little nests taste like crunchy no-bake cookies - they're delicious. Both kids and adults will enjoy making these. What a fun and yummy addition...
Author: Lolita Slafter
Last year my daughter was asked to bring a dessert to school for a Greek-themed party. She wanted to bring Baklava, but because so many of the kids at...
Author: Jane Manna
Growing up in the south, pig's feet was something we had a few times a year. My mom always made the best TROTTERS! This is my Asian revamped version. This...
Author: Sherri Williams
These fruity flavored rice krispie bars were made with 2 different kinds of rice krispie cereal. They are marshmallowy delicious!
Author: Cindi M Bauer
My mom made some of these for her cookie swap one year. I love chocolate covered pretzels. It's also fun to package them up individually and color code...
Author: Ashley Dawkins @TrashleyD925
This is a great appetizer or snack. After the the dip is almost gone, its time to tear off chunks of the bowl. There's not enough bread left for dipping...
Author: denise hagar
This is another recipe I have thanks to my dad and his paper every evening. This is a easy way to make fried zucchini. Try it you will put it in your recipe...
Author: Dorene Nagy
I really enjoy eggplant -just about any way I've tasted it. I bought an eggplant and wanted to think of an easy snack I could make with the eggplant. I...
Author: Pat Morris
Found this at sparkpeople.com and thought I would share with my JAP neighbors.
Author: Brenda Reynolds
I make these every year for Christmas goodie bags. The recipes comes from my good friend Vicki, who is good cook!
Author: Brenda Vander Zanden
These are great for that after school snack or added to your salad greens..a great luncheon idea.
Author: Pat Duran
There are few savory recipes for rhubarb. Refrigerator pickles are easy to make and fun to eat. You can vary the spices to suit your tastes. This recipe...
Author: Heidi Hoerman
An anytime good brownie! Found at All Recipes and made some tweaks.
Author: Sharon Colyer
Me and my friend have been having same stomach problems lately. Possible stomach flu. So no cure just feel better stuff. Well what works well for both...
Author: Lisa G. Sweet Pantry Gal @2sweetinc
SNACK MIX - DIABETIC FRIENDLY - A IRRESISTABLE SWEET-AND-SALTY COMBO & A FAVORITE MUNCH MIX... ***Pre-portion out into plastic zip-top bags to grab for...
Author: penny jordan
My son Andrew gave me this recipe a couple years ago and it is to die for! I have made it myself and love it with nachos! Next time I make it I will take...
Author: Ellen Bales
This will ,take you back to your childhood.... if you ever visited or lived in Chicago! The highlite of visiting MAXWELL St. and for all bargins! was this...
Author: Nancy J. Patrykus
One of my fondest memories as a kid in my High School, was the Peanut Butter fudge you could purchase for a dime a square in the lunchroom. It was soft...
Author: Diana Carver
Like a crunchy chocolate covered strawberry, raspberry or cherry! YUM!
Author: Kimmi Knippel (Sweet_Memories) @KimmiK
These biscuits are a great way to talk about Jesus' death and resurrection with your children. My kids started making these with me at age 5.
Author: Ann King @lion_king26
My elderly friend Elsie gave me this recipe after she brought it to our Easter gathering. We all fell in love with this cake and after dinner ate the whole...
Author: Dawne Trackey
Creamy and rich, full of flavor-it's my favorite recipe for pimento cheese-a true southern favorite.
Author: Paula Todora
We loved the date and lemon flavor combination in these muffins. A tasty muffin that would be good for breakfast or afternoon tea. They are lightly sweet...
Author: Pat Duran
One of my favorite snack veggies. http://www.favediets.com/Snacks/Baked-Blooming-Onion/ml/1
Author: Penny Hall
These wings are YUMMILICIOUS!!! The sauce is awesomely good... My dear sister shared this recipe with me a few years ago, been making them ever since....
Author: Cassie *
My mothers friend brought this to a picnic one year and I make it frequently. I like to snack on it while watching my Philadelphia Eagles kick butt! ;)...
Author: Danielle Matthews
There's nothing like a cup of warm boiled peanuts on a cold day! These keep for days and usually get better with time.
Author: Catherine Cantrell
In the past, we've always served our pancakes and bacon on the same plate, and poured maple syrup over all. Now, I can get the same flavors in a portable...
Author: Susan Feliciano
One of those "Why didn't I think of that?" easy-to-make treats to send in to school or bring to the office. Inexpensive, too! Who doesn't like the taste...
Author: Fran Miller
I remember eating black walnut ire cream with my mom at Thrify Drug store. Now i can make it at home anytime.
Author: NIKKI SMITH
YUMMY in my Tummy! Are these not the cutest lil buns? Who doesn't love a big ole vender pretzel??? When I came across this recipe I just had to try it,...
Author: Wendy Rusch