Mini Maple Walnut Pies Food

MINI MAPLE WALNUT PIES

Mini Maple Walnut Pies image

quick and easy

Provided by Kathy Van Houten

Time 20m

Number Of Ingredients 7

Ingredients

pastry for four bottom crusts
1/2 c brown sugar
1 large egg (lightly beaten)
2 Tbsp butter, melted
2 Tbsp maple syrup
1 tsp vanilla extract
1 c crushed walnuts

Steps:

1. Preheat mini pie maker,(or regular oven to 400 degrees)In a bowl combine brown sugar,egg,maple syrup, butter and vanilla.Add walnuts and mix well.
2. Line mini pie maker or muffin tins with pie crust. Use a spoon to divide filling evenly among pies. Bake in mini pie maker for 8-10 minutes or preheated 400 degree oven for 12-15 minutes,or until crust is golden and filling is set.

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