It might sound and taste fancy, but this classic French dish takes only about 30 minutes to pull off.
For vegetables, try asparagus, mushrooms, zucchini, spinach, or swiss chard. A frittata is a great way to use cooked vegetables too. Instead of 4 cups...
With a recipe this easy (and a result so tasty), you'll never have to go out for chicken again
This is great with grilled chicken or pork chops. Serve with cream cheese and crackers for a nice appetizer with cocktails. Recipe by Alton Brown.
Author: Garlic & Zest
Do you love hot and spicy buffalo wings? Then these Buffalo Cauliflower Bites are going to be your next favorite dish! These burn your mouth a bit bites...
Author: A Fork's Tale
Roasted with olive oil, salt and pepper, the sprouts and the pancetta crisp up in unison, the fat from the pancetta flavor the sprouts, and its crispy...
Author: Alexandra's Kitchen
This Italian Beef Tagliata with Parmesan Cheese & Balsamic Glaze is a succulent juicy 12 hours marinated beef steak grilled to perfection over a bed of...
Author: Mi Terruño Food
These Steamed Mussels with Garlic Saffron Sauce are the next-level in steamed mussels goodness. They are perfect for cocktail parties, family get-togethers,...
Author: Spain on a Fork
This recipe for Whole Smoked New York Strip Loin is always a winner on our Holiday table.
Author: How to BBQ Right
This No-Bake Lemon Cookie Ball recipe is all you need. Satisfy your sweet tooth faster than you can say "keto", and all without turning on the oven! The...
Author: SideChef
In 5 minutes, these arctic char fillets are cooked through, emerging with caramelized edges and skin glistening, ready to receive a citrus bath. Lots of...
Author: Alexandra's Kitchen
Serve with wheat crackers or tiny radicchio leaves.
These Vietnamese Rice Paper Wraps are a wonderfully healthy and fresh alternative to deep-fried spring rolls. Gone are the days of slaving around a pot...
Author: Delisous
The addition of a small amount of miso enriches the broth, giving it a more full-bodied flavor. And using fresh pasta in place of the typical dried noodles...
Author: A Hint of Rosemary
Crispy, smoky, spicy chorizo with tender potato slices stuffed inside a charred tortilla will take over the world. Enjoy!
Author: Vodka & Biscuits
This beauty takes me straight back to my childhood. I remember this being made for me as a kid and I actually thought it was real magic! Of course now...
Author: Kitchen Mason
These Air Fried Chicken Wings with a secret herb and spice mix are so good and guilt-free. They are both keto and low carb friendly.
Author: Nicko's Kitchen
The chicken will almost resemble Chinese Bourbon chicken. It's sweet, it's salty, and with the tang of the onions and fragrance of the ginger and garlic,...
Author: Vodka & Biscuits
The easy homemade blend of herbs & spices is the ideal seasoning for Salmon and other meats. Smoky and charred with a little kick of heat, topped with...
Author: Picture The Recipe
"This preparation is wonderfully simple and features a combination of fresh herbs and of course, lemons. In this dish, the flavors of fresh herbs and lemon...
Author: Chef'd
Menma (Seasoned Bamboo Shoots) is a classic Japanese ramen topping but can also be enjoyed as a snack. Slightly crunchy and extremely flavorful.
Author: Wok & Skillet
This recipe is healthy and high in protein. It is perfect for a post workout snack. Exerise and a healthy diet go hand in hand.
Author: The Fit Mediterranean
This inspired Asian Salmon Recipe is an easy, healthy, uber-flavorful dish that's literally ready in minutes. The flavor for this pan fried salmon recipe...
Author: Garlic & Zest
This recipe contains glucomannan, a natural, soluble fiber that is often used to help with weight loss. (The fiber creates a sense of fullness and can...
This quiche has all the fixins of a loaded baked potato -- in a flaky pastry! Great for a weekend brunch, it can be made a day ahead and reheated in a...
Author: Garlic & Zest
This Chicken Parmesan Stuffed Portobello Mushrooms recipe is keto-friendly and really healthy tomato at home for lunch or dinner for the family. You can...
Author: Todd's Kitchen
This is the ultimate recipe for Venezuelan Pulled Beef and is super easy to make since it's made in the oven. It's rich, wholesome, filling and...
Author: Mi Terruño Food
Learn how to make Grilled Cilantro Lime Scallops, quick and tasty for any occasion!
Author: CaribbeanPot
Melt 2 tablespoons of butter in a large heavy skillet over medium-high heat. Add the beets and lime zest, stirring until the beets are crisp-tender, about...
Author: Hapa Nom Nom
You can't help but fall hard for these juicy and flavorful Homemade Pork Breakfast Patties. They're the absolute best thing for your perfect weekend...
Author: Compelled to Cook
These crispy bite sized buttermilk popcorn chicken go amazingly with our sweet creamy honey sesame dip. Perfect for sharing as a snack or appetizer. I...
Author: Pups with Chopsticks
An irresistable bowl of DELICIOUS , CHEESY and CREAMY macaroni and cheese. To make this macaroni and cheese more evil, it has kimchi in it.
Author: Mrs. P's Kitchen
"This recipe is a great way to put health and history on a savory Soul Food plate! It comes from the cookbook I co-wrote with my mother Soul Food Love....
Author: Chef'd
These little Bacon n' Egg Pepper Muffins proved a lifesaver. They can be made ahead of time and just popped in the microwave to warm, just as easy...
Author: Garlic & Zest
New Mexico inspired Green Chile Calabacitas, a delightful side dish made of zucchini, squash, and corn smoldering in cheese with a bit of green chile!
Author: Lemons and Basil
Whether you call it a Caveman, Cowboy, or Tomahawk; this ribeye steak is the King. A steak like this is great served right on the cutting board. Cut the...
Author: How to BBQ Right
This recipe is quite simply stunning -- it's hard to imagine how something so easily prepared can taste so good. It's a wonderful celebration...
Author: Delisous
This easy semi-quiche is good served either as a vegetable dish or with cheese sauce as a main course.
Author: Irina Davey of TheBigAppleMama.com
This hearty winter salad is made of shaved brussels sprouts, slightly cooked, and tossed in a tangy lemon-mint-tahini dressing and slivered almonds
Author: Jenessa's Dinners
If you've got the time to craft the perfect piece of meat, this Reverse Sear Steak is the best method for the juiciest, most tender steak.
A copycat recipe for the Taco Bell chili cheese burrito. This burrito combines chili flavored vegetarian ground beef, refried beans and vegan cheddar cheese...
Author: The Edgy Veg
These fun mushroom gouda puffs make a simple and amazing party bite, appetizer, or side dish for any holiday celebrations!
Author: Jeanie and Lulu's Kitchen
Sometimes you just need a burger - and sometimes you just need a Barbecue Bacon Cheeseburger. 'Nuff said! Bacon infused burger - not topped, not crumbled....
Author: Garlic & Zest
By shredding king oyster mushrooms, seasoning with spices, and baking, you can create a vegan mushroom pulled pork that rivals the real stuff!
Author: Live Eat Learn



