Sweet Biscuits - make them for a teatime treat or as the start of a simple but special shortcake dessert.
Author: Barry C. Parsons
In her new cookbook, The Heart of the Plate, Mollie Katzen shares many recipes for vegetarian soups and stews. None are as beguilingly simple as her version...
Author: Kate Williams
If you are looking for a recipe to satisfy hunger and a sweet tooth, look no further than here. This is a low-calorie silver dollar pancake. Delicious...
Author: kate
The perfect solution for a grab-and-go breakfast for you or the kids! Freeze individual omelets and reheat in the microwave. Mix and match the veggies...
Author: ShelleyQ
My son and I like to make different flavored pancakes. This recipe was created from ingredients found in the pantry and it's often requested by the rest...
Author: Sherrie Crowder Lake
This is a simple winter quiche made with puff pastry, sauteed cabbage, egg, and cheese. We make it often on weeknights.
Author: nt_bella
These tender apple muffins are spiced with cinnamon and nutmeg.
Author: Carrie Vasios Mullins
At Christmas time, panettone (typical Italian bread) becomes available at many gourmet stores. This is a very tasty idea for a nice Sunday brunch.
Author: ANNASCHUBERT
This is a delicious, healthy, hearty breakfast recipe. If you are not vegan, you can add fried eggs to your toast for a delicious vegetarian meal.
Author: Carolyn Monroe
These blintzes are smooth and creamy and freeze well. May be served with sour cream.
Author: Ann Davis
These are so delicious I can eat an entire batch in a day, and they're made from so many veggies! Can be kept in the freezer and reheated in the oven or...
Author: rainbowsorbet
I always have zucchini on hand and especially in the summer. I can't grab enough at our local farmers markets. This baked Italian egg, zucchini, and scallion...
Author: Cindy Anschutz Barbieri
This is a warm and creamy rich pumpkin drink that taste like a Starbucks® pumpkin latte, but with NO caffeine. It is very kid-friendly or great at the...
Author: Michael Powers
This recipe comes from a hand-written addition to my mother's Home and Garden cookbook (you know the one with the red and white checkers that used to be...
Author: Joy
Baked Steel Cut Oatmeal Bars are full of dried fruit, are quite tasty and very easy to make. They make the perfect breakfast bar and make a great snack...
Author: MomSkoop Staff
This recipe is South Beach and Atkins Diet friendly. We have been eating high protein, low fat, low carb for quite some time and missed some of our favorite...
Author: April Davis
This is an easy recipe to make traditional Irish soda farls. This quick no-yeast bread is cooked on a griddle and great for breakfast.
Author: kapicitta
An easy recipe that kids can help with. I mix mild and hot sausage to make mine.
Author: Tracy
A quick and easy breakfast or healthy snack, this Apple Oatmeal Breakfast Smoothie is packed with plant-based protein from oats, almond or peanut butter,...
Author: Elaine
This is a great recipe for a vegan tofu scramble! A healthier, vegan-friendly alternative to scrambled eggs! We love it because it is so easy to make,...
Author: Amy Tact
Whether you're dealing with bland winter fruit or summer strawberries plucked too soon, roasting will cover a multitude of culinary sins and stain...
Author: Stella Parks
The easiest and most delicious recipe for a nutritious and filling breakfast! I refrigerate leftover oatmeal and microwave a 3/4 cup serving every morning...
Author: Johanna Crowell Norry
This easy granola recipe with pecans and cranberries will become your go-to granola recipe - you won't ever be buying granola from the store again. This...
Author: Rachel Gurk
Hominy and bacon in a simmered milk gravy. A great accompaniment to eggs. An old old breakfast side dish served in logging camps and homes in the Pacific...
Author: dann hamer
This healthy breakfast is not only quick and easy but also delicious. A huge hit every time I serve it. Enjoy!
Author: Joy
These tangy deviled eggs taste like old-fashioned ham salad with pickle relish.
Author: Land O'Lakes
Move over, birthday cake. These easy mini waffles are the new party sensation. Baked on lollipop sticks and sprinkled with white chocolate and candy sprinkles,...
Author: foodelicious
This state fair winning coffee cake has a delicious filling and crunchy oatmeal topping.
Author: Land O'Lakes
Low-carb, gluten-free, sugar-free pancakes.
Author: Nikki Sell
This was an attempt to please a picky eater. I took a few recipes from this site and mixed them all up. She loved it!
Author: sheerabell
This is a fabulous crustless quiche perfect for any time of day. Also great for low-carbers.
Author: Yvonne
I've always wanted to try making some kind of sweet/savory bacon-studded fritter using pate a choux, also known as that stuff you make cream puffs with....
Author: Chef John
This is a delicious Mexican chorizo stew with poached eggs. We had this dish in a small beach hotel in Tulum, Mexico called Playa Azul. I have spent the...
Author: Cynthadeltorro
I have been baking with Bob's Red Mill® organic whole wheat pastry flour for some time. I could never get my banana bread recipe right, until now. This...
Author: Alicia Burgess Jones
Oatmeal Apple Banana Low Fat Muffins - A very easy to make recipe for moist, delicious breakfast muffins that uses a minimum of vegetable oil and sugar,...
Author: Barry C. Parsons
Shrimp and grits is a dish with so many renditions, the only thing you can count on is that it contains shrimp...and grits. Our version adds mushrooms,...
Author: Daniel Gritzer
Perfect for brunch or a light dinner, this bacon and mushroom frittata is a complete meal with the addition of fresh spinach and smoked Gouda cheese.
Author: Farmland
This is one of my favorite drinks to make when having a family breakfast or before/after a workout! You could add ice or cinnamon to your drink if you...
Author: Dianaa_
A good use for leftover rice. Can be served hot or cold.
Author: Jessie
I made these in my dorm on Friday mornings to kick off the weekend- most of them were eaten straight out of the pan by the line of friends drawn by the...
Author: YouKnowWho18
There are many, fancy variations on this basic recipe. This recipe works with many types of bread - white, whole wheat, cinnamon-raisin, Italian or French....
Author: Jan Bittner
Adding an egg to your regular oatmeal not only ups the protein content, but also makes for an extremely thick and creamy bowl of oatmeal. Mixing in peanut...
Author: Kim
Whether its breakfast or breakfast for dinner, this hearty hash topped with fried eggs is sure to please!
Author: Land O'Lakes
There are those that consider quiche to be a delicate, light and-dare I say, feminine dish. This quiche goes against many of those traits by setting sausage,...
Author: Sydney Oland