Nice, big, soft and tender biscuits. Can be used for biscuits and gravy, Chicken and biscuit or just jelly or butter.
Author: Nikki Kate
On Christmas Day so very long ago, I watched quietly from the living room window for Santa to disappear in his sleigh as the morning dawned clear and brisk....
Author: Andi Longmeadow Farm
Ever in search of biscuits that actually rise, I tried this recipe and they DID, indeed, rise! HINT: Do not twist the biscuit cutter, just punch through...
Author: HisPixie
This dressing tastes every bit as good as the famous box mix, but without all the sodium. Also, using my bread machine and salt substitute, my husband...
Author: Ruth Sayers
This yummy coffee cake starts with a yellow cake mix and is topped with a mixture of sugar, cinnamon and pecans.
Author: Marie
This recipe is on the Pillsbury website. I could not find it on this website and I got such huge response after I took this to work that I decided to post...
Author: JOY1998
My mom's perfect pie crust receipe. It is easy to roll out, is tender and flaky, and freezes quite well.
Author: Matthew Dufresne
This is one of the first recipes I made by Julia Child and I still use it often. I like using these for a brunch or stuffed with ham & cheese for breakfast...
Author: Susie D
This is the best coffee cake, it has a layer of blueberries between two layers of the most wonderful moist buttery cake then topped with a sweet buttery...
Author: Kittencalrecipezazz
This lemon cranberry bread is quick and easy to make. It's filled with tart cranberries in a sweet, lemon flavoured bread with a lemon glaze.
Author: Bake.Eat.Repeat.
OK, your family wants warm caramel rolls and you don't have time to let yeast rolls rise or you forgot to thaw out the frozen bread loaves the night before,...
Author: ugogirl
Anyone that knows me here on Zaar knows I love bread pudding and baileys... so I had to add the two together with this fabulous dessert.
Author: Vseward Chef-V
a scrumptious coffeecake good for anytime of the year. Just be careful that you don't under bake it. I thought I cooked it long enough, but it turned out...
Author: superblondieno2
Make and share this How to Make Bread from Frozen Bread Dough recipe from Food.com.
Author: tuttifrutti1
Taken on this site http://www.dairygoodness.ca And a friend of mine did it 2 years ago. It's really good. She used frozen raspberries instead of jam. And...
Author: Boomette
AWESOME bread to go with your Pasta and Italian dishes! Yummy melting cheese on garlic flavored bread! The blend of parmesan cheese with mozzarella cheese...
Author: Seasoned Cook
Sally Lunn bread is a slightly sweet, brioche-like bread. It is believed to have been named for a late 18th century baker, named (what else?!) Sally Lunn,...
Author: Jug OMud
11/2005 Each bite is filled with breakfast flavors! You can taste the bacon, cheese, mushroom and green-onion flavors. Originally, this was a Pillsbury...
Author: Manami
A close family friend made this for every potluck--it's easy for company, and they will be begging for the recipe. This is also good with fruit pie filling...
Author: Chellerific
This coffee cake had my coworkers swooning! It's tender, buttery, and very delicious. Don't substitute margarine -- it's just not the same. The recipe...
Author: wife2abadge
A very easy to make blueberry coffee cake. I always double the topping so I included the measurements for the doubled amount. This makes a great dish to...
Author: nascarmom
Sometimes regular sized muffins just aren't good enough. This recipe is already doubled, and for use in a jumbo muffin tin that holds 6 muffins. These...
Author: KinMa
Cooking Light published this in their book, Five Star Recipes--The Best of 10 Years, and their staff voted this as one of their top five recipes from the...
Author: GaylaJ
This is an easy bread machine recipe that I came up with after tweaking a few other recipes, mixing and matching and finding what works for me. My family...
Author: Noni Suzanne
A bread machine takes the guesswork out of making bread. But it is hard to find a delicious & nutritious 100% White Whole Wheat Bread recipe for a bread...
Author: Chef-Daddy
Aunt Lucy always had some "specialities" for you to taste, even when you just popped in on her for a visit. I wondered how it was never a fuss or bother...
Author: Gingerbee
Make and share this Sour Cream Cherry Coffee Cake recipe from Food.com.
Author: beakerwill
I have not made this recipe, but after having been to Brazil a few times, and after having found this recipe in the Brazilian Children's Fund Cookbook...
Author: GinnyP
Make and share this Old Fashioned Walnut Bread recipe from Food.com.
Author: MizzNezz
Make and share this Starbucks Copycat Cranberry Orange Muffins recipe from Food.com.
Author: Eric R.
The machine does the hard work and the shaping and baking in the oven is easy with this dough. Add your own toppings like dried onion bits if you like,...
Author: Cookin-jo
Because this recipe makes 2 coffee cakes, you could freeze one for later. They also make great gifts! From Southern Living Magazine.
Author: Loves2Teach
I like these because they are so quick and easy. Even though you use Bisquick, they don't come out tasting like Bisquick or like baking powder. I always...
Author: Kay D.
These are delicious, traditional Jewish crescent shaped pastries or cookies. They are almost like denser, mini chocolate croissants. This recipe really...
Author: blucoat
This dough is great for making pizza pockets, hot sandwich pockets, fruit pies ("fritter") and whatever you can imagine. It doesn't take long to make if...
Author: SwoR8193
I have not tried this recipe. I'm posting this recipe for safe keeping. I got this recipe from Taste Of Home The Best Of Country Cooking 2005. This bread...
Author: internetnut
Easy to make popovers are so good. These are so versatile.I use popovers for everything from tuna bisque to cream puffs.
Author: Aroostook
This is an excellent frosting for most any cake! But my granddaughter always wants it on a chocolate cake!! Very easy to make.
Author: MizzNezz
A friend found a recipe for creole cornbread stuffing on allrecipe.com, which I adapted for cornbread dressing. It is spicy but not too spicy. Everyone...
Author: Good Cook Wanda
I needed to make another pizza crust and didn't have time for the dough to rise. This was super simple and quite good. Who knew? Recipe courtesy of Betty...
Author: AmyZoe
I discovered this in an old cookbook on a scrap of paper. It's so easy is almost like cheating! It's so delicious, everyone asks for the recipe and can't...
Author: Lindi
Enjoy the rich dark taste of rye bread with this recipe for a traditional German loaf. Time does not include resting / rising.
Author: English_Rose
Make and share this Apple Stuffed French Toast recipe from Food.com.
Author: anme7039
Received this in an email - it is a BIG recipe with four wonderful fillings. I suspect each filling as listed would fill the MANY kolaches this recipe...
Author: Busters friend
This bread is a snap to make and so delicious made on the grill, prepare all the slices ahead and grill the same time with other food, I did not list amounts...
Author: Kittencalrecipezazz
Came across these while looking for a tea biscuit recipe in all of my cookbooks. Not exactly what I was looking for, but very good and easy.
Author: Karen..
A quick drop biscuit recipe that can be made with just three to five ingredients. I have also made these with skim milk and fat free mayonnaise and they...
Author: Veggie Girl.
Quick! Add this to your cookbook! Don't let this one get away! heh.. I found this a while back and it spoke to me. It really is a perfect recipe! I hope...
Author: OceanIvy
This looks so good! I just found the recipe in the paper and I think it may be our new holiday morning favorite! Let me know how you like it. (Prep time...
Author: Denise in da Kitchen