Bread Machine White Bread Food
BREAD MACHINE WHITE BREAD
A nice loaf of white bread-I make one every other day. The onion soup mix is a nice option for a savory loaf.
Provided by Diana Adcock
Categories Breads
Time 4h5m
Yield 1 loaf, 10-12 serving(s)
Number Of Ingredients 7
Steps:
- Place all ingredients in the Bread Machine Bowl except yeast, which you place in the yeast hopper.
- Press start and walk away until it beeps, which will be 4 hours.
Nutrition Facts : Calories 173.4, Fat 1.3, SaturatedFat 0.3, Sodium 350.7, Carbohydrate 34.9, Fiber 1.3, Sugar 1.4, Protein 4.8
(BREAD MACHINE) 2 LB. TRADITIONAL WHITE BREAD
This is great bread for making toast and dunking in coffee. It is also great for making French toast.
Provided by Leptons
Categories Yeast Breads
Time 3h10m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Measure and add liquid ingredients to the baking pan.
- Measure and add oil to baking pan.
- Measure and add dry ingredients (except yeast) to the baking pan.
- Sprinkle the yeast on top of the flour.
- Snap the baking pan into the breadmaker and close the lid.
- Choose the "Basic" setting.
- Choose the "Light" crust color setting.
- Press start.
- Remove the baking pan after about 55 minutes of the baking period.
- Gently shake the bread loaf out of the baking pan onto a cooling rack.
- If necessary, remove the kneading blade from the loaf. Be careful, it is hot!
- Set the loaf upright, cover with a dishtowel and let cool for 20 minutes.
EXTREMELY SOFT WHITE BREAD (BREAD MACHINE)
This is the softest white bread I have ever baked. It was sent to me via email and I cannot remember who sent it. This is the only recipe I use for white bread.
Provided by TKDLVR
Categories Yeast Breads
Time 25m
Yield 1 Loaf
Number Of Ingredients 6
Steps:
- Put your hot water, yeast and sugar in your bread machine. Let stand 6-12 minutes depending on the temp of your water. Your yeast will foam.
- Add remaining ingredients.
- Use rapid or basic white cycles.
- Or bake for 25 minute @ 350.
WHITE BREAD FOR THE BREAD MACHINE
White Bread for the bread machine. Plain, simple, gets the job done, and is good.
Provided by Diana Penning
Categories Bread Yeast Bread Recipes White Bread Recipes
Time 3h5m
Yield 12
Number Of Ingredients 6
Steps:
- Place water, sugar, salt, oil, bread flour and yeast into pan of bread machine.
- Bake on White Bread setting. Cool on wire racks before slicing.
Nutrition Facts : Calories 168.3 calories, Carbohydrate 28.3 g, Fat 4 g, Fiber 1 g, Protein 4.4 g, SaturatedFat 0.5 g, Sodium 292.3 mg, Sugar 3.2 g
WHITE MACHINE BREAD
I've had this recipe for almost 10 years. I used it in the 1993 Oregon State Fair and won 1st place. I'm not sure where I got it, becasue I collect magazine recipes, recipe books, newspaper recipes. I often change ingredients by trial and error. I like this recipe becasue it always comes out tall, light and perfect in every way.
Provided by Sandi Ritchey
Categories Breads
Time 4h5m
Yield 1 Loaf, 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Place ingredients in your bread machine according to manufacturer's instruction and bake as directed.
SOFTEST EVER BREAD MACHINE BREAD
My sister gave me this recipe soon after I brought home my bread machine. It's a staple in our house. Soft and fluffy and great for sandwiches or just to eat fresh out of the oven! UPDATE 3/25/2005 - I made this using the dough cycle of my bread maker today but baked it in the oven and it turned out perfectly! I baked it at 350°F for 25-30 minutes.
Provided by Dine Dish
Categories Yeast Breads
Time 1h10m
Yield 1 loaf
Number Of Ingredients 6
Steps:
- Place the water, sugar and yeast in the pan of the bread machine.
- Let the yeast dissolve and foam for 10 minutes.
- Add the oil, flour and salt to the yeast.
- Select Basic or White Bread setting, and press Start.
- You can also use the dough cycle of your bread maker and then place in a greased loaf pan; punch down and let rise again and then bake at 350 for 25-30 minutes or until done.
Nutrition Facts : Calories 1967.3, Fat 58.7, SaturatedFat 7.7, Sodium 2344, Carbohydrate 314.3, Fiber 12, Sugar 26.2, Protein 41.6
THROW AWAY THE BREAD MACHINE INSTRUCTIONS!.... WHITE BREAD
Make and share this Throw Away the Bread Machine Instructions!.... White Bread recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Yeast Breads
Time 5m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Place the water into the bread pan.
- Sprinkle the sugar then the yeast over the water; allow the yeast to foam for 10 minutes.
- Add in the melted butter, oil, flour and salt.
- Select the BASIC or WHITE BREAD setting and press start.
BAXIS WHITE BREAD
A very simple but hearty white bread for the bread machine.
Provided by CHRISW
Categories Bread Yeast Bread Recipes White Bread Recipes
Time 2h20m
Yield 10
Number Of Ingredients 7
Steps:
- Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Medium cycle; press Start. When done, remove bread from pan and let cool on a wire rack.
Nutrition Facts : Calories 19.5 calories, Carbohydrate 1.9 g, Cholesterol 3.2 mg, Fat 1.2 g, Fiber 0.1 g, Protein 0.5 g, SaturatedFat 0.7 g, Sodium 245 mg, Sugar 1.6 g
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