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Homemade Sauerkraut

This is a comfort food that reminds me of visiting my grandparents. They always had kielbasa and sauerkraut among the holiday feasts. Kielbasa tastes best...

Author: onenickol

Prosciutto Wrapped Roasted Asparagus

Asparagus doesn't need any help in my opinion, but a little prosciutto and lemon juice are wonderful little touches.

Author: JSHutchings

Grilled Romaine

Simple, delicious and is excellent when paired with grilled steak!

Author: Cambry

Scalloped Tomatoes

This is a variation on my mothers recipe.

Author: Linda

Absolutely Delicious Baked Root Vegetables

This is a wonderful way to prepare root vegetables. This savory combination of potatoes, rutabagas, carrots, parsnips and sweet potatoes keeps people going...

Author: NEWSAHMOM

Creamy Parmesan Brussels Sprouts

The rich creamy sauce is baked over the sprouts to make a delicious side everyone adores! Have the recipe on hand when serving it to guests, because they...

Author: Christine-CanadianCook

Hot and Sour Chinese Eggplant

Eggplant is sauteed, then coated in a spicy sweet sauce. It is simple and delicious! I'm sure you'll enjoy this!

Author: Bonnie

Cauliflower Fritters

These cauliflower fritters are easy to make and a different way to have cauliflower. So delicious and tasty. I've made these a number of times for my family...

Author: BETTYCOOK

Sauteed Kale with Apples

The stems can be tough on kale, so remove as much of the stem as possible.

Author: suzanne

Sauteed Summer Squash with Parmesan

A simple yet delicious recipe to use with fresh grown garden squash! I have been growing my own squash and making this side dish for years.

Author: KGora

Pumpkin Spice Cake with Cinnamon Cream Cheese Frosting

This is a super easy and deliciously different pumpkin dessert. Great for the holidays or just for a quick get together

Author: JPAULEYBUCKNER

Indian Saag

Indian saag is a curry of cooked mustard or similar 'bitter' greens (kale, collards, turnip greens), and spinach or similar mild greens (chard, bok choy,...

Author: VALONE

Broccoli Gratin

Made this last night for the first time... I think even people who hate broccoli will love this! So simple, I recommend trying any kind of veggie or cheese...

Author: BethanyC

Pennsylvania Dutch Pickled Beets and Eggs

A gift from the Amish.

Author: Cindy

Espinacas con Garbanzos (Spinach with Garbanzo Beans)

This recipe can be eaten as a side dish or as a light meal. It's great with a grilled pork chop and some crusty bread. Its origins date back to North African...

Author: Vanessa Moore

Fresh Green Beans with Heaven Sauce

Wonderful side dish that will make even the green bean haters beg for more. Created from my own trial and error. It is perfect now.

Author: J.B. David

Ethiopian Cabbage Dish

My Ethiopian friend brought this dish to a potluck and I've been making it ever since. It is healthy and delicious. Do not add liquid. The cabbage and...

Author: stamarex

Sauteed Brussels Sprouts with Bacon and Onions

This is a simple yet delicious recipe that takes little time to put together. It's a tasty way to incorporate a healthy, and often snubbed, vegetable into...

Author: Maduckie123

Stovetop Candied Sweet Potatoes

These sweet potatoes are easy to make and not overly sweet.

Author: Brenda

Air Fried Sweet Potato Fries

Simple and addicting air-fried sweet potato fries. I bet you can't eat just one.

Author: Deb C

Merritt's Butternut Squash Gratin

Slightly sweet golden squash is topped with a savory herbed cheese-breadcrumb topping. It's been my signature dish every Thanksgiving for the last 12 years....

Author: Merrittorious

Cherry Tomato Salad

Recipe video above. This fresh, juicy tomato salad brings together two of the greatest flavour combinations known to mankind - tomato and basil! Make this...

Author: Nagi

Simple Braised Leeks

Author: Martha Stewart

Fresh Corn Pudding

This is yummy comfort food made with fresh corn!

Author: KNITMAMA

Grilled Yellow Squash

This is a tasty way to use up all the yellow squash you have pouring out of your garden every summer. I also do this same thing with zucchini.

Author: Sarah Stephan

Fried Brussels Sprouts

Like fried cabbage? Then you are in for a treat. This is easy and most kids are actually surprised that it tastes better than it looks! I add about 2 tablespoons...

Author: Brandi Ratcliff

Mexican Style Corn

On the streets of Santa Maria, California, street vendors (think an ice cream man with a 'trash can' full of hot corn on the cob instead of ice cream)...

Author: rOckabLe

Pumpkin Crunch

Yummy pumpkin dessert. Serve with whipped cream.

Author: kkitchen

Savory Baby Bok Choy

Baby bok choy is halved and caramelized in a sauce reduced from chicken stock, white wine, and garlic. Impressive for a dinner party, easy for a family...

Author: Valerie Taylor

Broccoli and Rice Stir Fry

A quick and tasty side dish, or can be served as a meal. You can modify this recipe to include any veggies you choose.

Author: HERCATE

Fried Cabbage with Bacon and Garlic

This is a family favorite that is put into every cookbook for my kids when they move out and get married. It is a beautiful dish with many colors and full...

Author: Topher Zenishek

Grilled Garlic Artichokes

No more dipping artichokes in mayo! These artichokes are grilled with a lemon garlic basting and dipping sauce. This is the best way to eat artichokes......

Author: rosiella

Nana's Mashed Turnip

This was my grandmother's famous dish that my whole family just loved. She never wrote it down for me, so after she passed away I recreated it perfectly....

Author: DARIA K

Bacon Garlic Green Beans

Another family favorite vegetable side-dish that is simple and quick to make. Great for family dinners, Thanksgiving, or any occasion. You can substitute...

Author: markfernandez

Super Easy Oven Roasted Okra

This is a really easy recipe using frozen okra. Being a full-time employee and a mom of a toddler, I always look for easy and healthy recipes. This one...

Author: PB

'Calabacitas Guisada' (Stewed Mexican Zucchini)

Mexican zucchini rounds simmered in stewed tomatoes, onions, and garlic then loaded with mild cheddar cheese. One of my favorite comfort foods from my...

Author: EnjoyMyRecipe

Two Ingredient Pumpkin Cake

It can't get any easier than this! Just two ingredients and you have a moist delicious cake. Great when frosted with your favorite cream cheese frosting....

Author: Chickentarian

Sriracha Honey Brussels Sprouts

Healthy and full of flavor, sriracha honey Brussels sprouts are crispy and coated with a delicious sweet and spicy sauce. Perfect side dish for any meal!...

Author: Bites of Flavor

Roasted Cauliflower 'Steaks'

This is a simple and beautiful way to cook a whole cauliflower. These cauliflower steaks look beautiful on their own, and even better alongside a bit of...

Author: SPetrocelly

Spicy Vietnamese Quick Pickled Vegetables

These quick pickled vegetables are traditionally served as a condiment for banh mi sandwiches, but they make a nice side for anything you'd normally pair...

Author: Soup Loving Nicole

Truly Delicious Brussels Sprouts

If you think you don't like Brussels sprouts, give this recipe a try and discover the cooking technique that makes Brussels sprouts irresistible.

Author: Chef John

Creamy Skillet Corn

This is one of the most popular corn dishes during Thanksgiving and Christmas. It is not your traditional boring old corn. This recipe includes butter,...

Author: AGALL

Maple Glazed Butternut Squash

Tender slices of butternut squash are topped with a maple and rum glaze creating a colorful and rich side dish for the Thanksgiving table.

Author: Alli Shircliff

Zucchini Apple Pie

I'm an RN and a patient's family shared this recipe with me when I was complaining about having too much zucchini. It tastes surprisingly like apple, most...

Author: Elizabeth Wood

New Mom Broccoli Kugel

This quick dairy-free broccoli casserole is a must at every event I host or attend. Based on the Jewish version of a crustless quiche (kugel), it utilizes...

Author: JerusaleMom

Carrots in Dill Butter

Delicious with seafood.

Author: Michele O'Sullivan

Carrots and Cranberries

A very quick way to make fresh carrots into a tasty side dish. Even kids will like this.

Author: myvallie

Couscous Primavera

This is a healthy, delicious, and easy side dish that takes about 10 minutes to make. I'm borrowing the name from Pasta Primavera which, like this recipe,...

Author: Chef John

Best Tomato Pudding

This tomato bread pudding is easily prepared from on hand items, creating a side dish casserole that will be asked for over and over again. It can also...

Author: Randi

Spicy Glazed Carrots

Traditional glazed carrots with a little kick. Adjust spices as desired, with more cayenne if you like it hot.

Author: BAJUNKIN