Author: Crescent Dragonwagon
Author: Joy Pierson
Super delicious!
This recipe is a game-changer for people who think they don't like tofu. To get the right balance between moisture and texture, we provide three techniques...
Author: Nguyen Tran
Author: Jeni
Author: Andy Ricker
Asian millet salad recipe has been quite popular, so decided to give it a try. Made my own version, and we absolutely enjoyed it. Here the recipe is.
Not all that bad for you, vegan, and rich as the best fudge torte. These bars keep well and are very moist. Turbinado is unrefined sugar.
Author: Ellen Fitzpatrick
I like ice cream, chocolate and hazelnuts. This combination was obvious. This ice cream is great smashed between vegan chocolate chip cookies!
Author: Tori Farbisz
This light and simple whipped topping is a good substitute for those looking for a vegan or non-dairy alternative without sacrificing good flavor. Especially...
Author: kiku
Author: Lillian Chou
A version of this recipe circulates online as Matthew's Delicious Tofu. It has ginger and less lemon. I like it better the way I make it. It's one of the...
Author: benandbirdy
I guess this would be my grilled chicken breast alternative. I marinate 2 or 3 pounds of tofu and then cook it up in small batches throughout the week....
Author: emilyinaustin
For years I've endured paying $1 for a patty at the store feeling like I could figure out the recipe, but never could until now. Eureka! Mock chicken patties...
Author: MrsWifey/Mommy
These healthy treats are rich in antioxidants.
Author: ChrissyintheKitchen
Miso soup is the main item in a Japanese breakfast and is usually eaten with rice, eggs, fish, and pickles. The soup is also served for lunch or dinner...
A light and vegetarian alternative to the popular ranch chicken made with low-fat and fat-free cream cheese!
Author: Jennifer Liska