Looking for a buttery low-carb supper that is ready in a pinch. The moist fillets are topped with pretty, golden bread crumbs, making them fit for weekend...
Author: Barb G.
My husband's amazing creation... Shrimp, cream, sherry - how can you go wrong with that combo? Warning this is HIGHLY addictive, especially when paired...
Author: Dee Licious
Long ago I had a very easy recipe from Knorr for salmon which was baked in a cream of leek sauce. It was so good; but I lost the recipe. Actually, I threw...
Author: Lorraine of AZ
This savory french toast is great to serve at brunch. It's easy to make, and full of flavor.
Author: The Worktop
Level up your pizza game with this roasted red pepper whipped feta pizza! It's loaded with fresh roasted peppers, artichokes, and herbs on a bed of creamy...
Author: Ansley Beutler
Authentic Italian Carbonara (without cream) is an easy 20 minute restaurant worthy meal you can make on a weeknight! This recipe is perfectly smooth and...
Author: Elena Davis
Yet another recipe that caught my eye in a cookbook sent to me by Midwest Maven in the Cookbook Swap 2008. Calls for a candy thermometer.
Author: Muffin Goddess
These savory flavored butters enhance meats, fish, pasta and breads. Try a new savory butter recipe with dinner!
Author: Land O'Lakes
Author: Jessica
Delicious served with cocktail sauce, lemon wedges or tartar sauce, this recipe comes from the New England chapter of the United States Regional Cookbook,...
Author: Molly53
This is a recipe that has been on my family for generations. We serve this on special occasions like Christmas and weddings, but it is really easy to make....
Author: Idalhi
Corn on the cob simmered in milk brings out corn's natural sweetness. Slather with butter and sprinkle with pepper for summer's perfect side dish.
Author: Land O'Lakes
Vegetarian mushroom wellington makes a fantastic centerpiece on your holiday table. It is prepared with a simple thyme mushroom-chestnut filling wrapped...
Author: Delphine Fortin
Turn your fisherman's catch into a lovely, creamy soup. From the Mississippi Valley chapter of the United States Regional Cookbook, Culinary Arts Institute...
Author: Molly53
This is not a dessert! It's a side dish! It's kind of rich, so I keep my other selections simple when serving this. You can substitute Italian bread for...
Author: ShelleyB1982
Rich and creamy vegan mushroom sauce made with homemade cashew cream for a seriously delicious sauce that is divine over anything and everything!
Author: Alison Andrews
I came up with this when I was tired of the typical onion soup flavored roast beef recipe, but not in the mood for the robust red wine version I use. My...
Author: Dreamgoddess
Wonderful savory cookie to add to a cheese or fruit platter. Recipe is from about.com's Dutch food site.
Author: Pinay0618
This hearty pulled pork omelette is the perfect way to use up leftover pulled pork. Perfect for those hungry mornings!
Author: The Worktop
This is a soup designed to warm the heart, and quickly feed the family. I was in the kitchen one day and threw together this soup.
Author: Chef quotJoe and Su
Make and share this Savory Jade Chicken recipe from Food.com.
Author: ratherbeswimmin
Make and share this White and Gold Pizza recipe from Food.com.
Author: Roxanne J.R.
Autumn in Tuscany means pappardelle ai funghi (mushrooms) e panna (cream), a classic seasonal pasta dish with hearty mushrooms and a creamy sauce. Porcini...
Author: Elena Davis
The recipe title sounds like a tongue twister, but it is DELICIOUS! This is my attempt at recreating a dish that was served at Micheal's Cafe in Duncannon,...
Author: PSU Lioness
Hot Italian Sandwiches are the perfect party food!
Author: Tanya Schroeder
Found this while pouring through a friends cookbook and thought it sounded interesting. Like this for grilled chops, chicken or steak.
Author: Julie Tremmel
This omelet is simply delicious, topped with fresh tomato and basil.
Author: Land O'Lakes
From the New York Times, Jan 29, 2010. Eggs are poached in a rich, pork-infused tomato sauce, then served over chestnut polenta. The reserved meats may...
Author: DrGaellon
Clarified butter is the trick to making the perfect batch of buttery, movie theater-esque popcorn at home.
Author: Land O'Lakes
A great introduction to Peruvian cuisine.
Author: Pilar Hernandez
I used to devour these little gems when I worked for Sysco Foods and now I found a recipe to make them at home. I will change anything that I did when...
Author: PSU Lioness
Learn how to bake sausage in the oven with this easy recipe. Just follow the simple steps to make delicious oven-baked Italian sausage or breakfast links...
Author: Micky
This is a wonderful, full flavored, adaptable recipe. You can add some ground beef, chicken or just leave them meatless.
Author: Kaccy G.
From the Southern cookery section of the United States Regional Cookbook, Culinary Arts Institute, Chicago, 1947. Shrimp would be a delicious substitution...
Author: Molly53
This is a fast and tasty recipe for stuffing a turkey. The recipe is complements of the Heuck Company. Enjoy!
Author: Bone Man
Make and share this Savory Baked Salmon recipe from Food.com.
Author: Chicagoland Chef du
This spicy citrus marinade adds a tangy flavor to chicken, pork or fish.
Author: Land O'Lakes
These are not your Grandma's Brussels sprouts!
Author: Land O'Lakes
Posted in response to a request. I have done several "fish" types in this easy to put together recipe.
Author: TishT
I got this recipe from a gentleman who brought them to my sister's cocktail party. They are very tasty. I cut them into about 1 1/2 inch squares. I have...
Author: JTsMom
Creamy vegan peanut sauce with a tangy zesty flavor and just the right amount of spiciness. Ready in minutes and perfect as a dip or sauce.
Author: Alison Andrews
Make and share this Vegetable Savory Cheesecake recipe from Food.com.
Author: ratherbeswimmin
This is a recipe I just came up with from the ingredients I had in the house. I wanted something easy for a Sunday afternoon that would cook in the crock...
Author: scottishcook
This is traditional Lobster Newberg with my twist. Living in Florida we have great seafood year round basically. And I also love fresh citrus. So I tried...
Author: SarasotaCook
This is a great Betty Crocker recipe from the 1950's. Thanks to some very helpful people here on zaar I was able to finally figure out what a patty shell...
Author: Red Chef Mama
Just lovely served with hominy grits as a breakfast dish, or for canapes/hors d'oeuvres. From the Southern chapter of the United States Regional Cookbook,...
Author: Molly53
A perfect accompaniment with fish or chicken. Great substitute for rice. Nice blend of favors. Another dish high in garlic but would you really expect...
Author: WHINING VINING
Instant Pot Congee is quick and easy to make. It's a one pot chicken and rice Instant Pot meal. Make this jook recipe for breakfast or for dinner.
Author: The Worktop