Fried goat cheese rounds are a special touch in this salad of contrasts. All other salad components can be prepared ahead and stored separately until serving...
Author: Naomi Ross
Cooking the rice with the orange peel adds a light orange flavor and works as a great base for flavor in this salad. The dressing is light and sweet. Cashews...
Author: CC MCCART-FROST
This delicious salad I threw together on a whim, and will be one that adorns my Easter table this year. I had some broccoli I needed to use, and this is...
Author: Cassie *
This Chopped & Layered Taco Salad Recipe is a family favorite. Serve this healthy layered taco salad at parties and potlucks.
Author: Anne-Marie Nichols
Author: Danae
My cousin gave this to me. Her husband taught her how to make it.
Author: Diane C.
I edited a baked Zucchini recipe to make it a cool salad,as Auburn, AL is warm/hot 1/2 of the year! I made this with simple directions. Enjoy!
Author: Denise Miles
This recipe will help keep you cool and satisfied in any weather. This is simple and you and your family will enjoy this because the add ins are up to...
Author: Pat Duran
Author: mollie
This Lobster Cobb Salad with Miso Dressing is my lightened-up version of a classic Cobb Salad, and is so perfect for al fresco dining this summer, wherever...
Author: Asian Caucasian
This quick and easy Turkey Ham Salad is reminiscent of a favorite childhood food that my friend's German mom prepared often. We always ate it on crusty...
Long before the Caesar became all the rage, we enjoyed this salad made "Caesar Cardini" way at Bern's Steak House in Tampa. This is the real deal.
Author: Leslie Coleman
I enjoy foods that are lite and healthy and good for you. I found this recipe on the Better Homes site. This is their recipe and the picture is from the...
Author: Eileen Hineline
Author: Danae Halliday
Dear SOS: I understand that the previous incarnation of the cafe at Nordstrom in the Westside Pavilion is now closed. They used to have a chicken salad...
Author: Noelle Carter
A versatile, many veggie salad that features our creamy buttermilk Ranch dressing? Yes, please.
Author: Panera at Home
This salad, although simple and quick; and is a tasty way to dress up great fresh green beans and carrot, mixed with herbs and vinegar dressing.
Author: Pat Duran
I have not been to Just a Pinch for a while, and believe me, I am hanging my head in shame. I have come across the most amazing chicken salad recipe, and...
Author: Angie Walker
I know there are a million and one of these salad recipes out there, but this is a simple one I've served for years on hot summer days when I don't want...
Author: Joanne Cantrall
This beet salad is nice to have in the fridge as a mid-week side addition to a summer salad plate, and as an addition to relish trays. It only takes seconds...
Author: CooksInfo
This hearty red quinoa arugula salad is tossed with sautéed zucchini, cherry tomatoes, green onions, toasted walnuts, and tangy feta cheese.
Author: Laura / A Beautiful Plate
Mixed Lettuce Salad with Grapefruit. A peppery (watercress), sweet (fennel), tart (grapefruit), and salty (Parmesan) combination with a burst of «heat»...
Author: SOSCuisine
This delicious salad makes a satisfying and healthy lunch all on its own, or a perfect side to jazz up a simple rotisserie chicken for dinner.
Author: Jennifer Segal
This sweet and tangy salad dressing is a crowd favorite. Perfect for all year round or on Rosh Hashanah to celebrate with Pomegranates!
Author: Jewlish by Jamie
I first had this salad summer in 1966. I was 10, with my parents visiting a family friend. Like a lot of kids I thought...ok this is boring, and this ole...
Author: Ellen J Hanvey Wooster
There's nothing ordinary about this pasta salad recipe. It's a delicious salad filled with a blend of Mediterranean flavors. The mixture of cucumber, olives,...
Author: Patti Rahilly- Jones
I love to serve this at a nice luncheon (think bridal shower, etc.) or for dinner when it's too stinkin' hot to cook. This salad has it all; it's cool...
Author: Christine Bergman
A good pea salad is a wonderful accompaniment to a casual meal--particularly to seafood or a good burger. My measurements are approximate so feel free...
Author: Emily Fields Johnson
What’s your all-time favorite salad? It’s no surprise that this amazing combination of fresh ingredients, tossed with our spicy Chipotle Ranch...
Author: Panera at Home
Author: Mandi Hickman
Spicy radishes and tart green apples are a perfect pair in this salad. It's a light and refreshing way to start a meal and perfect for entertaining.
Author: April @ Girl Gone Gourmet
Daniel Orr's, Spunky coleslaw uses fresh red and white cabbage. Recipe and photo from Indiana Public Media.
Author: Pat Duran
Looking for coleslaw with a twist? It’s right here. Toss cabbage with our delicious Chipotle Ranch, corn, cilantro and red pepper. Add a kick with...
Author: Panera at Home
The classic and timeless Ina Garten Waldorf Salad is always a crowd favorite especially when apples are in season! With a sweet and creamy dressing that...
Author: Mohamed Shili
This is an old standard many people make many different ways, but makes the pocketbook go farther in a pinch. Hope you try it my way. But I'll bet it's...
Author: gaynel mohler
this came from cookin light magazine september issue sounded so good i shared
Author: Wallace Hale
almost of the vegan pasta salad recipes I have found have a vinegar base. and i wanted one that had a creamy sauce, so I came up with this one. This is...
Author: Joan Hunt
Please visit my vegan and clean eating blog for more recipes! www.thecleaneatingmama.com
Author: Tasha Kaye
This is my grandmothers recipe. I love, love, love, cornbread! So, anything made with cornbread is my favorite. Enjoy!
Author: Dana Moore AKA: Southern Gals Cook
This Ceci Bean Salad made with chick peas and celery in a mayonnaise based dressing is simple to prepare and makes a tasty side picnic salad.
Author: Carrie's Experimental Kitchen
This flavorful salad is full of Italian meats, cheeses and a briny giardiniera olive salad inspired by the famous New Orleans Muffuletta Sandwich. It is...
Author: Erin
From a cook book called: Barbecue Crossroads by Walsh. This is a favorite Texas potato salad for those who like it spicy!
Author: Carolyn Haas