NO BAKE COOKIES, AND DIABETIC-FRIENDLY TOO! NO OVEN NEEDED TO WHIP UP THIS POPULAR, PANTRY FRIENDLY, YUMMY TREAT! *CREAMY OR CRUNCHY PEANUT BUTTER WILL...
Author: penny jordan
I've always loved chocolate and oatmeal. These cookies are extremely easy to prepare. They have only 4 ingredients. I usually make a few batches for the...
Author: Connie Deitz @Riven
This is a great party snack. Easy to prepare and fun to eat. Your guests can simply pull the pizza apart, dip and enjoy!
Author: Darlene Buerger @zarlene
I'm sure this recipe is straight off the box, but I'll post it anyway as it is included in her cookbook and we've been eating them since we were kids :)...
Author: Sue Fitzpatrick
My husband came up with these roll ups one day when he got a craving for PB&J but there was no bread in the house!
Author: Brandy Bender
We used to go to Yuma for the winter and this is one of the recipes that I got from one of our camping friends. I made them and took to one of our family...
Author: Leila Rockwell
I put this recipe together years ago and it has been my family's favorite throughout the years.
Author: Michelle Cater
Savory cheesecakes are a wonderful and easy to transport appetizer. This recipe is good hot, cold, or at room temperature making it a perfect addition...
Author: Deb Crane
Seen something similar in a magazine yrs ago...so thought I'd give it a try. The kids sure love this one!
Author: Wendy Rusch
These are a great side dish and a really good way to encourage people to enjoy Brussels sprouts. The Brussels sprouts were tender and the bacon and cheese...
Author: Wendy Ann Stauffer
well i put up the red ones now heres the green bars
Author: Grace Camp @grace123
This is our favorite recipe for grilled venison. The marinade tames the "gamey" flavor and makes the meat tender and the bacon helps to keep it moist and...
Author: Teresa G. @sokygal
Cabbage is one of our favorite veggies even among my toddler grandchildren. Studies have shown cabbage to be anti inflammatory in the body. Plus, it is...
Author: Virginia (Ginger) Dean
This one is for all the men of my house. All Root Beer Lovers! You can replace cornstarch with powdered sugar or do a mix of the two.
Author: Tiffany Bannworth
I love "blooming onions" and this is a low fat version because it is baked, not deep fried.
Author: Skip Davis @Grandpaskip
This is yummy. If you don't like jalapenos you can use green pepper.
Author: Jill Cooks
Glad to have a homemade cereal bar recipe. A great way to use open boxes of cereal that no one is eating. Trying different cereals would probably work,...
Author: Muna Escobar
I have been making these cookies for my family and friends for about 15 years. They are always a big hit and the "secret ingredient" of frosted flakes...
Author: Mrs D
This recipe is very healthy. I won with this recipe in the Carbon county Fair in Pennsylvania. I not only won a blue ribbon, but i also won a Hershey ribbon...
Author: amanda steigerwalt
This came from the back of the new brown rice gluten-free Rice Krispies® box, and I'm posting it just so I'll have it in my recipe box, to save electronically....
Author: Susan Feliciano
I CAN REMEMBER GOING TO THE BAKERY AND BUYING THESE DELICIOUS APPLE SLICES....WHAT A WONDERFUL TREAT....THAT WAS, FOR a 8 YEAR OLD. I WOULD SNEAK ONE,...
Author: Nancy J. Patrykus
A quick and easy pigs in a blanket recipe that will convince you never to pick up a frozen package again. Using instant mashed potatoes lightens up the...
Author: Diane C.
This is such an easy recipe, but I tell ya it'll be gone in a flash.
Author: CC MCCART-FROST
Nice little snack mix with ingredients you may have on hand already for the kids ! Quick and easy too. Another recipe that came out of the cookbook "Flavors...
Author: Carol Junkins
These are great little apple pies, & you can change the fruit to a different filling, I have made peach,blueberry, sweet potato, & pumpkin. They are really...
Author: Bernice Mosteller
My friend sent this to me and it is so good!!!!
Author: LINDA BAILEY
There's nothing like a cup of warm boiled peanuts on a cold day! These keep for days and usually get better with time.
Author: Catherine Cantrell
these are delicious and adaptable, I have used almond butter and honey instead of the peanut butter and corn syrup and had good results. they were just...
Author: Donna Nelson
I love this recipe because it is so easy and oh so yummy. Palmiers mean Palm Trees. I guarantee this will become one of your favorite desserts, a nice...
Author: Annamaria Settanni McDonald
Kids and adults love these chocolate treats. You can make these for any Holiday...decorate with your favorite candies...I used Hershey cookies and cream,...
Author: Cassie *
This dip recipe was discovered accidentally by a friends daughter years ago. It was so good that I make it every summer to dip strawberries in.
Author: Macrayla Evans
Growing up in the south, pig's feet was something we had a few times a year. My mom always made the best TROTTERS! This is my Asian revamped version. This...
Author: Sherri Williams
I've always liked shortbread cookies and with the addition of lemon Zest and pecans makes for a pleasing flavor. So good with coffee or Tea .
Author: Shelia Tucker
I happen to come across this dessert recipe at food.com. My husband loves peanut butter and bananas, and I love chocolate, so we both enjoy this delectable...
Author: Cindi M Bauer
This recipe is so easy to make. And my family and friends love it. You can make it white or chocolate. I just made it with Chocolate Bark and it is delicious....
Author: Carolyn Cheek
If the first thing you do when you visit a fair is get a warm, crispy funnel cake, then this recipe is for you. Chris's funnel cake recipe lets you make...
Author: chris elizondo
The recipe for Buckingham Palace Shortbread comes from a cookbook entitled, "Holiday Baking" by Sara Perry. She says the recipe was given to her by someone...
Author: cassie thornburg
I made this recipe from Claire Robinson, the 5-ingredient fix lady, and this is superb!!! LOW calories and just pure yummy-ness!!!
Author: Crystal W.
These candy bars are creamy and crunchy at the same time. This recipe is in Book III of Kitchen Chatter on page 64.
Author: Pat Duran
I found this recipe in a magazine and forgot about it. I discovered it again in my recipe file, and decided to make it. They are so cute. My photos
Author: Carol Perricone
We loved the date and lemon flavor combination in these muffins. A tasty muffin that would be good for breakfast or afternoon tea. They are lightly sweet...
Author: Pat Duran
Oh, these have got to be SO GOOD! I can see that my fall and winter is going to be filled with baking lots of goodies! Can't wait to try these! Recipe...
Author: Ellen Bales
This is an AMAZING recipe I've been using for quite a few years now. I got so tired of always having to spend so much money on such a small bag of jerky...
Author: Kristin D
Great sweet & salty snack! Ingredients will spread out on crackers when in the oven. 1 crisp = 104 calories
Author: linda hennessey @goirish86
Rice Krispie treats are a staple in most childhood memories. This recipe gives them a grown-up makeover. The rice cereal is coated in a buttery marshmallow...
Author: Christine Goff
With one bite of these delicious cookies, you will feel like you are taking flight on your Firebolt broomstick. They are buttery and sweet and we love...
Author: Mrs D