This japanese dessert is made with the powdered agar-agar. Kanten is a regular dessert on the New Years Menu and is delicious and healthy.
Author: Jo Anne Sugimoto
I got this recipe sometime back but haven't had a chance to make them but they look delicious. **Adapted from Ina Garten and Girlchef** ***untried recipe***...
Author: Karla Everett
These are really the best brownies I have ever eaten. I love them. This is a recipe that you must try.
Author: RoseAnn Wilson
Feel like getting fancy with your Christmas treats? Try these fun flower cupcakes!
Author: Rise Ruhl
I love carrot cake but sometimes I don't have time to make it from scratch. I found this recipes many years ago and it has been a great stand-in for the...
Author: Jeanne Benavidez
This delicious cheesecake recipe embodies Christmas. The flavors of eggnog and Kahlua blend to create a delectable holiday dessert. Rum and nutmeg add...
Author: Cynthia Rivers Martinez
I was looking for a new type of chocolate cake for some chocolate contest. I had a khalua cake recipe I modified to do this one. I won one first place...
Author: Julie Hayashi
I made this bread when I worked part-time for Health food store, on my mountain, while raising my kids and going to college. It was always a sell out!...
Author: Bonnie Beck
I tweaked a recipe a friend gave me years ago and added cherries, almond flavoring and an almond glaze and they turned out so much better than the original!...
Author: Cassie *
This is a super easy and super delicious pie that tastes just like an orange creamsicle.
Author: Annelise Friedman
These tarts are scrumptious!!!! You can pretty much make this into any size tart you want, 1 big one, individual ones or bite size. I love mixing peanut...
Author: Annamaria Settanni McDonald
I found this recipe on a site called Palachinka. I was drawn there by the absolutely, devastatingly delicious looking picture. It is a little time consuming,...
Author: Amy Alusa
This is the time of year that I can get the most beautiful, local strawberries. I love to serve them over this yummy cake recipe that came from my 1941...
Author: Elaine Bovender
Chocolate 101 o Buy unsweetened chocolate before you buy bittersweet or semi-sweet: while unsweetened can always get sweeter, you can never take the sugar...
Author: Penny Hall
Cutting the fat from regular pastry dough. This recipe is very easy. Using frozen Fillo dough. An Apple Turnover goes from 9 grams of fat down to 1 gram...
Author: Nor Mac
I got lazy and like use Slow Cooker fit and forget it.
Author: Melissa Anderson
I've never known anyone to make these outside our family. I don't know why they're called Delta Bars. I do know that they are really good and are a crowd...
Author: Debbie Quimby
This recipe combines a unique blend of ingredients that make for a superb-tasting cheesecake. Recipe & Photo: Kraftrecipes.com
Author: Ellen Bales
Made this dessert for a BD party, beautiful looking on the table, delicious and surprisingly not heavy. Easy and Yummy! People loved it.
Author: Cosette Khoryati
The flavor of this cheesecake is so darn good! It's consistency is quite light and creamy, reminiscent of a wonderful flan or caramel custard.
Author: V Seward
Coconut cream is a non-dairy alternative to heavy whipping cream. When a can is chilled, the cream rises to the top. This thick cream can be whipped into...
Author: Kitchen Crew
IF IT CAN BE DONE I WILL TRY IT AND DO IT LOL!!!! IF I WAS MARRIED MY HUSBAND WOULD PROBLY B OVER WIEGHT LOL!!! CHUBBY PILSBURY STYLE LOL OK KEEPIN IT...
Author: Grace Camp @grace123
Apple pandowdy is a maple flavored or molasses deep dish apple desert. Traditionally the desert is dowdied before serving--that is the crust is broken...
Author: Nancy J. Patrykus
Every Czech family has their own recipe for Listy. It was a treat when grandma made these as there were 26 of us grandkids and when we all came home, we...
Author: Sheila Kremer
Eat them right out of the oven, or later in the day. Both O-so delish!
Author: Jessica Strayer
These muffins are sooo goood. I love using Strawberry or Peach jam. You can use any flavor of jam that you desire. Adapted from taste of home muffins and...
Author: Karla Everett
This old-fashioned cake sends you straight to chocolate heaven. It's seriously one of the best chocolate cakes we've made. The cake is tender and melts...
Author: Brenda-Lee Barajas
LET YOUR GUEST THINK YOU WORKED ALL DAY ON THESE DELICIOUS CREAM PUFFS.....
Author: Kimberly Harbeck
I wanted to find a way to make cheesecake that was simple and easy. I put these ingredients together and my family loves it.
Author: Julie Marshall
Remember when grocery stores had dishes, pans and books to buy if you purchased groceries in their stores. I have 3 books from a series, which I didn't...
Author: gaynel mohler
These are a Christmas tradition with my family. Rich and nutty, with real raspberry taste, perfect for special occaisions.
Author: Susan Din
Most of my family loves. It is very good for the holidays. Even some people who don't care for cranberries like this. It is delishes!!
Author: Gilda Fields
This is a dessert that so reminds me of my Grandma and Grandpa Campbell and our trips to the health food store. They would always get those Sesame Crunch...
Author: Kimberly Biegacki
We used to grow dewberries - they are a small, sweet black raspberry, very prolific, and easy to grow. My Aunt Sadie also grew them, and one time showed...
Author: Susan Feliciano
This salty and sweet white trash needs to come with a warning label because it's addictive. We loved the bits of Reese's Pieces throughout. It's a nice...
Author: Kimi Gaines
This is an easy to make, light custard pie from my husbands grandmother. Use either a graham cracker crust or a pastry crust-either tastes great. I use...
Author: Patty Ault
My aunt brought this dip to my moms birthday party a few weeks ago. It was too good not to share. So easy too! Enjoy!
Author: Cassie *
When we lived in German we used to go to Rothenburg Germany, it as a walled city...They have some of the best goodies I found....I got my mom and sister...
Author: JoSele Swopes
I created this recipe, because I bought over ripe bananas & wanted a creative way to use them up. I wanted a Banana Nut Bread, but not one that was plain...
Author: Rose Mary Mogan
Good!! You can change out the crust and use chocolate or even Oreo crust. Good either way
Author: Opal Jackson-Cakmak
This is another old favorite of mine, and my family around this time of year.This pie also makes it's own crust. I like these recipes.
Author: Joanne Cavallone Corse
Now before you think that pear baby food is a typo, think again! I scooped up this little trick from a bakery caterer, and pear baby food makes a delicious...
Author: BonniE ! @ReikiHealsTheSoul
I love this recipe I found it on the internet and thought I would share with my cooking family! I am not much of a baker, as you can tell by my recipes,...
Author: Judy Wisniewski
My family is from St. Louis and family members have been making this recipe for years. I think my Aunt originally got it from my Grandmother Stuber or...
Author: susan simons
Same day frosting. Beat it up and eat it in less than 10 minutes. Easiest boiled frosting ever. Try it!!
Author: Pat Duran
As a young girl with three brothers and one sister I remember making this dessert with my Mother. We always had a yard full of neighbor kids coming over...
Author: Christine Ross
Another great frosting..Just like fudge on a cake. I also had this recipe for a long time and I do not know how I got it. This is also good on a pan of...
Author: deb baldwin