GRANDMA'S CHOCOLATE FUDGE FROSTING
Another recipe from my grandma. I still remember making this with her as a little girl. Rich and creamy!
Provided by startnover
Categories Dessert
Time 15m
Yield 1 batch of frosting
Number Of Ingredients 4
Steps:
- Put first three ingredients in a sauce pan.
- Bring to a boil, while stirring constantly.
- Remove from heat and add chips.
- With a wire whip beat until creamy and cooled.
- Add chopped pecans if desired.
Nutrition Facts : Calories 2141.5, Fat 111, SaturatedFat 68.1, Cholesterol 164, Sodium 567.2, Carbohydrate 311.1, Fiber 9.9, Sugar 291.2, Protein 10.3
CHOCOLATE FUDGE FROSTING
Make and share this Chocolate Fudge Frosting recipe from Food.com.
Provided by Dienia B.
Categories Dessert
Time 40m
Yield 10 serving(s)
Number Of Ingredients 4
Steps:
- Heat all the ingredient in a saucepan; cook 3 minutes, stirring constantly.
- Beat until smooth.
Nutrition Facts : Calories 256.7, Fat 9.6, SaturatedFat 6, Cholesterol 25.3, Sodium 84.9, Carbohydrate 43.4, Fiber 0.4, Sugar 41.1, Protein 0.7
FUDGE FROSTING
Great fudge frosting for Chocolate Frosted Marshmallow Cookies.
Provided by Martha
Categories Desserts Frostings and Icings Chocolate
Yield 16
Number Of Ingredients 5
Steps:
- Melt chocolate and butter in small heavy saucepan over low heat; stir to blend.
- Beat in powdered sugar. Beat in egg white and vanilla, adding a little water, if necessary, to make smooth, slightly soft frosting. Spoon over Chocolate Frosted Marshmallow Cookies cookies to cover marshmallows.
Nutrition Facts : Calories 84.1 calories, Carbohydrate 12 g, Cholesterol 7.6 mg, Fat 4.3 g, Fiber 0.4 g, Protein 0.6 g, SaturatedFat 2.7 g, Sodium 24.7 mg, Sugar 11.1 g
EASY CHOCOLATE FUDGE CAKE
My mother has been baking this cake for parties for 55 years. People have me make it for every party I go to. It is wonderful and very easy.
Provided by Colleen Culbertson
Categories Desserts Cakes Cake Mix Cake Recipes Chocolate Cake
Yield 24
Number Of Ingredients 7
Steps:
- Bake a box chocolate cake as directed. While hot from the oven, poke holes over entire cake with a fork. While the cake is cooking prepare the fudge sauce.
- For the fudge sauce: In a saucepan, combine butter, sugar, cocoa and cream. Stir over medium heat until a full boil starts. Cook at a full boil for 2 minutes. Stir in vanilla. Pour while hot over warm cake. Sprinkle with chopped walnuts. Serve alone or with ice-cream.
Nutrition Facts : Calories 220.5 calories, Carbohydrate 33.6 g, Cholesterol 18.7 mg, Fat 9.9 g, Fiber 1 g, Protein 1.9 g, SaturatedFat 4.4 g, Sodium 195.5 mg, Sugar 25 g
CREAMY FUDGE FROSTING
For every occasion that calls for chocolate frosting, keep this fudgy recipe close by. With just five ingredients from the pantry, you've got magic in minutes. -Linda Schend, Kenosha, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 1-1/2 cups.
Number Of Ingredients 5
Steps:
- Melt chocolate and butter in a metal bowl over barely simmering water. Stir until smooth., Place milk, sugar and vanilla in a blender; cover and process 1 minute to dissolve sugar. Add warm chocolate mixture; cover and process just until mixture thickens to desired consistency, about 30 seconds. Store in refrigerator.
Nutrition Facts :
CHOCOLATE FUDGE BUTTERCREAM FROSTING
Easy and creamy chocolate fudge frosting. Tastes heavenly. Use on cooled devil's food cake for a death by chocolate experience.
Provided by Debra Steward
Categories Desserts Frostings and Icings Chocolate
Yield 16
Number Of Ingredients 7
Steps:
- Cream together the butter or margarine with the shortening.
- Sift the cocoa with the confectioners' sugar and add to the creamed mixture. Mix together adding 1 tablespoon at a time of milk to keep mixture smooth. Don't add more than 1/4 cup of milk.
- Add the hot fudge topping and the vanilla extract. Blend until smooth and creamy.
Nutrition Facts : Calories 217.7 calories, Carbohydrate 28.8 g, Cholesterol 15.4 mg, Fat 11.6 g, Fiber 1.1 g, Protein 1 g, SaturatedFat 5.7 g, Sodium 95.3 mg, Sugar 23.9 g
QUICK FUDGE ICING
This recipe requires just a few ingredients to make an easy, quick, and good chocolate icing for cakes, brownies, or cookies.
Provided by Janice Reesman
Categories Desserts Frostings and Icings Chocolate
Yield 8
Number Of Ingredients 6
Steps:
- In a saucepan combine sugar, cocoa, milk, shortening, and salt. Bring mixture to a rolling boil, stirring constantly for 2 minutes.
- Remove from heat and add vanilla and continue beating until frosting starts to thicken slightly. The frosting will be real creamy.
Nutrition Facts : Calories 178.8 calories, Carbohydrate 26.6 g, Cholesterol 0.8 mg, Fat 8.5 g, Fiber 0.7 g, Protein 0.7 g, SaturatedFat 2.3 g, Sodium 24 mg, Sugar 25.6 g
CHOCOLATE FUDGE ICING
Use this easy chocolate buttercream recipe for rich and smooth icing every time - ideal for finishing birthday, celebration or party cakes
Provided by Cassie Best
Categories Afternoon tea, Dessert, Treat
Time 25m
Yield Covers 1 x 20cm sponge cake (serves 12)
Number Of Ingredients 5
Steps:
- Put the chocolate in a heatproof bowl, suspended over a pan of barely simmering water. Stir every now and then until melted. (Alternatively, melt in the microwave, stirring the chocolate every 20 secs so it doesn't burn.)
- Remove the bowl from the heat and leave to cool a little. Meanwhile, put the butter and icing sugar in another large bowl and mash with a spatula to combine (this will prevent you covering the work surface in icing sugar), then whisk with a hand mixer until smooth.
- Sift in the cocoa and pour in the melted chocolate and milk, then mix again until smooth, and use to ice your chosen cake immediately. Will keep in the fridge for up to a week, but remove an hour before using to bring it back to room temperature, and beat well.
Nutrition Facts : Calories 309 calories, Fat 16 grams fat, SaturatedFat 10 grams saturated fat, Carbohydrate 38 grams carbohydrates, Sugar 38 grams sugar, Fiber 1 grams fiber, Protein 1 grams protein, Sodium 0.3 milligram of sodium
EASY CHOCOLATE FUDGE FROSTING
I got this recipe from a bowling partner several years ago when I discovered I was out of powdered sugar and asked her for a frosting recipe I could put on "One Pot Brownies" that didn't call for powdered sugar. I don't know where this recipe originated as she recited it to me from memory. It's a snap to make and goes good on brownies, cake, cookies-just about any product calling for frosting.
Provided by Laudee
Categories Dessert
Time 11m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- In a small saucepan, place butter or margarine, milk, and sugar and stir to blend over medium heat on top of stove.
- Bring mixture to a boil which can't be stirred down.
- Boil and stir for 45-60 seconds.
- Remove pan from stove.
- Add chocolate chips to mixture and stir until smooth.
- Pour immediately on brownies or cake and let cool.
Nutrition Facts : Calories 558.4, Fat 24.4, SaturatedFat 15.2, Cholesterol 49, Sodium 166.3, Carbohydrate 89.5, Fiber 1.2, Sugar 86.3, Protein 1.8
OLD FASHIONED CHOCOLATE FUDGE FROSTING
This is a very good recipe for chocolate fudge icing. Makes enough for 2-layer cake, one 13-by-9-inch cake or 24 cupcakes.
Provided by pink cook
Categories Dessert
Time 40m
Yield 2 cups
Number Of Ingredients 6
Steps:
- In a heavy medium saucepan, combine the sugar, cocoa, and salt, and stir or whisk to mix everything well.
- Add the butter and place over medium heat, stirring to melt the butter and mix everything together into a smooth, brown sauce.
- Add the milk, stir well, and bring the frosting to a boil, stirring often and adjust the heat to maintain an active but gentle boil, and cook for 5 minutes, stirring often.
- When the frosting begins to thicken, remove it from the heat and stir in the vanilla and set it aside to cool for about 20 minutes.
- Beat the frosting just until it thickens and looks shiny, and then spread it over the cake or the layers you want to ice.
CAROLINE'S CHOCOLATE FUDGE FROSTING
If you are looking for a good fudgy frosting for cake or cupcakes, this quick and easy recipe is the one you need.
Provided by Carrie Reynolds
Categories Desserts Frostings and Icings Chocolate
Time 35m
Yield 12
Number Of Ingredients 5
Steps:
- Melt chocolate and butter in the microwave, or in the top of a double boiler. In a large bowl, combine confectioners' sugar, vanilla and 1/2 cup of the milk. Blend in the melted chocolate mixture. Add remaining milk, a little at a time, until desired consistency is achieved.
- Let stand until spreadable (frosting will thicken as it cools).
Nutrition Facts : Calories 258.2 calories, Carbohydrate 40.5 g, Cholesterol 21.6 mg, Fat 11.7 g, Fiber 1.2 g, Protein 1.5 g, SaturatedFat 7.3 g, Sodium 62.8 mg, Sugar 37.8 g
BAKER'S® ONE BOWL FUDGE FROSTING
Make a fudge frosting to turn the simplest cake or cupcakes into a special treat with our BAKER'S ONE BOWL Fudge Frosting! This sweet and chocolate fudge frosting is super simple to make and ready in just a few minutes!
Provided by My Food and Family
Categories Home
Time 10m
Yield Makes 3 cups or about 24 servings, 2 Tbsp. each.
Number Of Ingredients 5
Steps:
- Microwave chocolate in large microwaveable bowl on HIGH 2 min. or until chocolate is almost melted, stirring after 1 min. Stir until chocolate is completely melted. Cool 5 min. or to room temperature.
- Add sugar, butter and vanilla; beat with electric mixer on low speed until well blended.
- Gradually add milk, beating until well blended. If frosting becomes too thick, beat in additional milk by teaspoonfuls until of desired spreading consistency. Use to frost your favorite cake or cupcakes.
Nutrition Facts : Calories 160, Fat 7 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 30 mg, Carbohydrate 0 g, Fiber 0.8505 g, Sugar 0 g, Protein 0.6813 g
ANNE'S CHOCOLATE FUDGE FROSTING
This is a good all purpose chocolate frosting. It comes from the Anne of Green Gables cookbook by Kate Mac Donald.
Provided by gingerkitten D
Categories Dessert
Time 25m
Yield 1 cake's worth
Number Of Ingredients 4
Steps:
- Put 2 inches of water in the bottom of a double boiler.
- Add the chocolate chips and vegetable shortening to the top of double boiler.
- Allow the chocolate and shortening to melt.
- Stir in the sugar a little at a time.
- Add the milk.
- Remove the top pot from the heat.
- Beat frosting with the electric mixer until it is thick and creamy--about 5 minutes.
- With a metal spatula or knife, spread about 1/3 of the frosting between the two layers and use the rest to cover the top and sided of the cake.
CHOCOLATE FUDGE FROSTING
Use this frosting to make our Chocolate Spice Cake.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 3 cups
Number Of Ingredients 4
Steps:
- Prepare an ice bath; set aside. Place chocolate chips in the bowl of a food processor; pulse until roughly chopped.
- Combine cream, butter, and corn syrup in a small saucepan. Bring to a boil over medium heat, stirring constantly until butter is melted.
- With the motor running, pour cream mixture through the feed tube of the food processor; process until completely smooth, about 2 minutes. Transfer frosting to a bowl; set over the ice bath. Stir every 10 minutes, until frosting is thick and spreadable, about 1 1/2 hours.
More about "easy chocolate fudge frosting food"
NO-COOK FUDGE FROSTING | BETTER HOMES & GARDENS
From bhg.com
EASY FUDGE BUTTERCREAM FROSTING - COMPLETELY DELICIOUS
From completelydelicious.com
CHOCOLATE FUDGE FROSTING - SUGAR SPUN RUN
From sugarspunrun.com
CHOCOLATE FUDGE FROSTING - BEYOND FROSTING
From beyondfrosting.com
EASY CHOCOLATE FUDGE CAKE | RECIPETIN EATS
From recipetineats.com
CHOCOLATE FUDGE FROSTING WITH CHOCOLATE CHIPS RECIPES
From yummly.com
CHOCOLATE FUDGE FROSTING RECIPE - THE SPRUCE EATS
From thespruceeats.com
THE MOST INCREDIBLE CHOCOLATE FUDGE FROSTING RECIPES
From cakedecorist.com
CHOCOLATE CAKE WITH FUDGE FROSTING - A PERFECT FEAST
From aperfectfeast.com
CHOCOLATE FUDGE FROSTING - LANE & GREY FARE
From laneandgreyfare.com
FLUFFY HOMEMADE CHOCOLATE FROSTING - SPEND WITH PENNIES
From spendwithpennies.com
EASY CHOCOLATE FUDGE FROSTING RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CHOCOLATE FUDGE FROSTING | BAKING MAD
From bakingmad.com
CHOCOLATE FUDGE FROSTING - AMANDA'S COOKIN' - CAKE & CUPCAKES
From amandascookin.com
MAMA'S QUICKER FUDGE FROSTING | PAULA DEEN - SOUTHERN FOOD
From pauladeen.com
COOKED CHOCOLATE FUDGE ICING - THESTAYATHOMECHEF.COM
From thestayathomechef.com
HOW TO MAKE CHOCOLATE FUDGE FROSTING - BAKE WITH SHIVESH
From bakewithshivesh.com
10 BEST CHOCOLATE FUDGE FROSTING COCOA POWDER RECIPES | YUMMLY
From yummly.com
CHOCOLATE FROSTING FUDGE - HOW TO MAKE EASY FUDGE!
From howtomakeeasyfudge.com
QUICK AND EASY CHOCOLATE FUDGE - LIFE LOVE AND SUGAR
From lifeloveandsugar.com
THE BEST CHOCOLATE FUDGE FROSTING
From chocolatechocolateandmore.com
1 MINUTE CHOCOLATE FROSTING RECIPE ( FUDGE BUTTERCREAM
From youtube.com
EASY CHOCOLATE FUDGE FROSTING RECIPE - DELISHABLY
From delishably.com
EASY FUDGE FROSTING - RUN TO THE TABLE
From runtothetable.com
QUICK AND EASY CHOCOLATE FROSTING RECIPE - THE SPRUCE EATS
From thespruceeats.com
EASY CHOCOLATE FUDGE FROSTING RECIPE - SIDECHEF
From sidechef.com
EASY CHOCOLATE FUDGE | VERY BEST BAKING - TOLL HOUSE®
From verybestbaking.com
FUDGY CHOCOLATE BUTTERCREAM FROSTING | BUTTERCREAM RECIPE
From lifeloveandsugar.com
CHOCOLATE FROSTING FUDGE - THE ITSY-BITSY KITCHEN
From itsybitsykitchen.com
HOW TO MAKE THE BEST-EVER CHOCOLATE FUDGE FROSTING
From biggerbolderbaking.com
EASY CHOCOLATE FUDGE - TWO SISTERS
From twosisterscrafting.com
CHOCOLATE FUDGE FROSTING - THE COOKIE ROOKIE®
From thecookierookie.com
THE EASIEST CHOCOLATE FUDGE RECIPE (FOOLPROOF!) - AVERIE COOKS
From averiecooks.com
EASY CHOCOLATE FUDGE FROSTING RECIPE - THE BAKE SCHOOL
From bakeschool.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love