Make and share this Green Tomato & Orange Conserve recipe from Food.com.
Author: Javed
Make and share this Grilled Hawaiian Sweet Potatoes recipe from Food.com.
Author: Patterson82303
This recipe is intended to be for babies 6 months or older (based on what your pediatrician recommends.) I portion baby food into ice cube trays and then...
Author: Hadice
I found this on Allrecipes and slightly altered the instructions to make it even easier. Super easy and ingredients I usually have on hand. Goes great...
Author: ND_Dawn
A tangy but sweet salsa. Beautiful colors and wonderful taste. You can use jarred bell pepper but the char from the homemade tastes so much better.
Author: MARIA MAC
Make and share this Bourbon Cranberry Sauce recipe from Food.com.
Author: Babychops
Whenever anyone asked for my mother's pickle recipe, she told them it was an old family recipe. Actually I think she just didn't want to admit how easy...
Author: Librarybaker
Make and share this Apple and Cream Cheese Dessert recipe from Food.com.
Author: pammyowl
Make and share this P90x Vegetable Soup recipe from Food.com.
Author: MissyCakes
Ajeen Beckford; one of the most popular chef of the Caribbean and Jamaica says sky writers magazine....................
Author: GOOD FOODS
Make and share this Quick Marinara Sauce recipe from Food.com.
Author: Tia Mowry
Make and share this Substitute for Baking Powder recipe from Food.com.
Author: cookalot 2
Here's one for the kiddies to get their toes into! Okay, maybe not the toeses, but how 'bout their little sticky fingers? Oooh, yeah! Take this to church...
Author: Debber
I came across this while looking through a 1941 "The Household Magazine", submitted by Mrs. Max Sprang of Hillsdale, Mich. This 5 cent magazine has some...
Author: connieco1954
Chow.com sent me an email showing their way to bake a sweet potato. When I read how they cut the skin BEFORE cooking it I cringed. Wash them, keep the...
Author: Busters friend
Make and share this Chilled Blueberry and Strawberry Soup recipe from Food.com.
Author: philip dreger
I cut this recipe out of a magazine more than a dozen yers ago and finally decided to post it here so I don't lose it. The restaurant 'Mad Apples' is sadly...
Author: K9 Owned
Make and share this Dill Green Beans recipe from Food.com.
Author: Lizzie Rodriquez
Fried whole cherry tomatoes may sound unusual, but they are beautiful and delicious. John Besh, author of the cookbook, My New Orleans, gives them a simple...
Author: Chef mariajane
Make and share this Sweet Potato Salad With Beans and Chili Dressing recipe from Food.com.
Author: cass.cain
Make and share this Cheesy Salsa Potatoes recipe from Food.com.
Author: iewe7726
The original recipe which I grew up with called for half yellow wax string beans (canned) and half regular green beans (regular cut) but since I haven't...
Author: Tiomarrano
Who knew jalapeno's were the secret ingredient in terrific guacamole. I'll never leave them out now that I know. You can make this ahead and wrap it in...
Author: AmyZoe
This is so pretty! From "The Essential Vegetarian Cookbook". You can use canned peaches if you like. Posted for ZWT #6!
Author: Cadillacgirl
Make and share this Cilantro Tomato Pasta Salad recipe from Food.com.
Author: Fluffy
Make and share this Blackberry-Bourbon Sours recipe from Food.com.
Author: KathyP53
Make and share this Easy "baked" Tomatoes recipe from Food.com.
Author: scarley
I don't remember how I came up with this recipe but my family and I really enjoy it. The green beans come out a little crispy but still tender. I started...
Author: lovestocook 6
This is a Dutch recipe for a casserole for any type of meat you like. It is also and excellent way to use up leftover meat and mashed potatoes and make...
Author: threeovens
Make and share this Hatch Green Chilie Soup recipe from Food.com.
Author: drskyles1
This is a favorite German dish frequently served with roast turkey ,spareribs and sausages. In the old days large helpings sometimes constituted the entire...
Author: Bluenoser
Pretty salad for a quick addition to any meal! Easy preparation! My mother always used this salad as a side and to enhance the meals she would prepare....
Author: Seasoned Cook
From Farmer John's Cookbook, The Real Dirt on Vegetables. This cookbook is a really great guide to eating seasonal vegetables. We have been getting a lot...
Author: VegSocialWorker
Make and share this Spicy Marinara Sauce recipe from Food.com.
Author: Tia Mowry
Easy light fluffy icing. Firm enough to pipe a border around a cake, yet soft enough to fluff up. I have made this for several wedding cakes, topping with...
Author: Cinda Lu
Make and share this Creamless Cream of Tomato Soup recipe from Food.com.
Author: saoirsespeaker
Make and share this Texas Road House Steak Rub recipe from Food.com.
Author: bullydog1975
Saw this on food networks Semi Homemade with Sandra Lee. Looks yummy. Also makes for a neat presentation as most of her recipes do!
Author: KaraRN
Author: ChampsDiet
This recipe was given to me by a grand lady that I work with. It is very easy, fast and taste very good.
Author: Peggy L.
This recipe is made all around Central America,mostly Honduras. I like to serve this recipe during breakfast.
Author: spice_queen101
From Tennessee Magazine: This gravy can be made with the fat left after country ham has been fried. The ham is never fried with flour or batter. Darkening...
Author: Mrs. Hughes
Make and share this Quick Pizza Sauce With Fennel recipe from Food.com.
Author: Chocolatl