This is a very simple Bubble And Squeak recipe which would be a good use of pre-cooked left-over potatoes. Made for ZWT 2010.
Author: CarrolJ
This one is very easy to make, and is easy to make ahead, which is good for families. :) Only 7 WW points per serving!
Author: Chesska
Make and share this Cucumber Dip With Fresh Dill recipe from Food.com.
Author: shawnajean
Get in the mood for romance with this classic Champagne and vodka cocktail, made with fresh strawberry purée.
Author: English_Rose
Make and share this Mc Donald's Honey Mustard Sauce recipe from Food.com.
Author: senseicheryl
Found this in a magazine when trying to find a fall recipe to use up some of the Squash growing in my garden. Pretty simple and very good. Found the mix...
Author: Bonnie G 2
My Mom was a joker at heart & would occasionally serve the below meal to unsuspecting guests in our home. I'm sure you can come up with many different...
Author: charlie 5
Make and share this Shredded Carrot Salad recipe from Food.com.
Author: crazycookinmama
My friend Janet from upstate NY came to visit me this past week. While she was in Arizona she stopped at a shop and got me a jar of Sweet Potato Butter....
Author: Chef Joey Z.
Make and share this Uncooked Dill Cucumber Relish recipe from Food.com.
Author: rick2978
Make and share this Grilled Zucchine Salad With Lemon and Scallions recipe from Food.com.
Author: Kevin L.
This is so simple its almost embarrassing when I'm asked for the recipe. We really like this served with wavy potato chips or crackers.
Author: mommyoffour
Make and share this Potatoes and Onions Baked in Broth recipe from Food.com.
Author: dkam1719
Serve this zesty bean and barley soup garnished with chopped fresh cilantro and a squeeze of lime, if desired.
Author: LeslieNY3912
You will be hooked on this cranberry salad from the first bite. My grandmother used to make this for Christmas and Thanksgiving. It does have some unusual...
Author: chris_tam
One day I was making fish sticks and found I had no tartar sauce so I made my own but put too much ketchup in it. This turned out to taste like thousand...
Author: annconnolly
Everyone loves onion dip, so toss in scallions and celery, then into tender red-skinned potatoes for a yummy summer salad! I found this recipe in Woman's...
Author: internetnut
Make and share this Parsnip Croquettes recipe from Food.com.
Author: Spoonless Kitchen
Make and share this Avocado Pesto-Stuffed Tomatoes recipe from Food.com.
Author: Lakerdog2
This a great recipe to dress up the Thanksgiving table, especially if you have a pretty mold to set it in.
Author: KWB5015
I've never made this, but have had it marked as a "must try" for ages. It's from the Victory Garden cookbook. Preparation time is approximate.
Author: GoKittenGo
Make and share this Shrimp and Star Fruit (Carambola) Salad recipe from Food.com.
Author: Ambervim
This is something I just put together one night and it turned out a lot better than I thought. I like my onions chopped large and it makes it more chunky....
Author: Cherienjeff
Simple, fresh, common ingredients I usually have on hand. I used this marinara to bake Beef Brojoule and it came out beautifully. I then had the leftover...
Author: VA3212
Luther's BBQ was bought out by Pappas in Texas and to the dismay of many their award winning BBQ sauce was discontinued. Here is a near perfect recreation...
Author: CGreen
Make and share this Hot & Spicy Maple Butter for Biscuits recipe from Food.com.
Author: swissms
Make and share this Victory's Beer Marinade for Chicken and Pork recipe from Food.com.
Author: bmiene
Make and share this Buttermilk Mashed Potatoes recipe from Food.com.
Author: lvlrs_l3urnside
Make and share this Italian Style Fried Rice recipe from Food.com.
Author: Ck2plz
Make and share this Pineapple Marshmallow Casserole recipe from Food.com.
Author: nvermd
Make and share this Barbecue Recipes Beef Marinade recipe from Food.com.
Author: JackieOhNo
Make and share this Easy Apricot Sesame Glaze recipe from Food.com.
Author: RedLobsterRestauran
Nice with calamari, bread, pasta or most anything. From Coastal Living. This is just a few ingredients, however it generates a rich complex flavor.
Author: Ambervim
I serve this soup on a blustery winter's night to warm the soul and body, but most of all, we use it whenever someone is feeling ill in our house. I find...
Author: Caryn Dalton
My sister-in-law gave me this recipe years ago. I put them down in pints. They are lovely with a sandwich. Make the brine 3 1/2 times for 12 pints.
Author: NoraMarie
Make and share this Potatoe Salad for a Crowd recipe from Food.com.
Author: True Texas
From Southern Living, this is a simple, yet elegant mayonnaise. Use in place of tartar sauce on fish, on bread, with meats, tuna, chicken salad, or cheese...
Author: Sharon123
Make and share this Soup With Millet and Carrot recipe from Food.com.
Author: Laka
People were looking for this recipe. Hope is the recipe everyone is looking for. This is a Philipino rice pudding that they serve with ice cream; uses...
Author: Dienia B.
Make and share this 3-Ingredient Lemon Pepper Marinade recipe from Food.com.
Author: jrthrmn
This delicious pie is a beautiful purple color and comes from a newspaper clipping from a Houston newspaper some time ago. You don't need grapes to be...
Author: pamela t.
Make and share this Classic Guacamole Dip recipe from Food.com.
Author: meeshell
This is a main dish that uses green papayas. The first time I served it to a group everyone couldn't quite figure out what the main ingredient was AND...
Author: Ambervim
Ever have any leftover baked potatoes and not sure what to do with them ? Well, here's a way they can be used. And if you don't have any leftover baked...
Author: Chef shapeweaver
Make and share this Crockpot Spaghetti Sauce With Fresh Tomatoes recipe from Food.com.
Author: Carolyn M.
This is a wonderful, different potato salad! You can use red poatoes if you can't find the fingerlings, they are much cheaper! If using reds, I nuke them...
Author: Scoutie
A yummy cucumber salad that's made without any sour cream or yogurt. From Better Home's and Garden's Oriental Recipes.
Author: lazyme