Make and share this Yummy...roasted Garlic Mashed Potatoes recipe from Food.com.
Author: Dommynchristian
Make and share this Cilantro Tomato Pasta Salad recipe from Food.com.
Author: Fluffy
I think I got this from one of the Best of Bridge cookbooks. Now that we are starting think about Christmas, it is very appropriate. Enjoy.
Author: waynejohn1234
This recipe is from a canning cookbook I bought in 1975; I no longer have the book, but I copied the recipes that we have enjoyed ever since. This is a...
Author: Graciebonica
Hello, I have come across this recipe on this website http://www.thetastepantry.com It is an unusual combination but tastes really good.
Author: anuj_marwaha
Pretty salad for a quick addition to any meal! Easy preparation! My mother always used this salad as a side and to enhance the meals she would prepare....
Author: Seasoned Cook
This recipe is made all around Central America,mostly Honduras. I like to serve this recipe during breakfast.
Author: spice_queen101
I had this on my turkey sandwich at a tea room and it was awesome. I'm not sure if this is the right recipe, but I found it on cd kitchen. Hope you love...
Author: jbilyeu
Rice....with a kick!! This is really, really good. The "kick" in it is determined by if you use 1 or 2 jalapenos. If you like a little kick-in-the butt,...
Author: silly sally
Adapted from a recipe called "Bron's Minestrone" found on StephBerg.com I listed the vegetables that I usually use, but really any are fine - just clear...
Author: Ex-Pat Mama
This is so pretty! From "The Essential Vegetarian Cookbook". You can use canned peaches if you like. Posted for ZWT #6!
Author: Cadillacgirl
This is a Dutch recipe for a casserole for any type of meat you like. It is also and excellent way to use up leftover meat and mashed potatoes and make...
Author: threeovens
Make and share this Acorn Squash and Apple Soup recipe from Food.com.
Author: Alia55
This creamy German cucumber salad, or Gurkensalat, is the perfect companion side dish for bratwurst or burgers. Tangy, sweet and fresh, it's a deliciously...
Author: Bren in LR
Make and share this Mexican Corn Chowder recipe from Food.com.
Author: Carolyn M.
Make and share this Crockpot Spaghetti Sauce With Fresh Tomatoes recipe from Food.com.
Author: Carolyn M.
Make and share this Barbecue Recipes Beef Marinade recipe from Food.com.
Author: JackieOhNo
Make and share this Blackberry-Bourbon Sours recipe from Food.com.
Author: KathyP53
Make and share this Really Rich French Onion Soup recipe from Food.com.
Author: MrsT67
Follow this for grilling the chicken http://www.marthastewart.com/1159673/susan-spungens-barbecued-chicken
Author: tom.beitelgmail.com
Make and share this Orange Glazed Carrots recipe from Food.com.
Author: merney
Make and share this Mushroom and Quinoa Soup recipe from Food.com.
Author: dicentra
Make and share this Grilled Hawaiian Sweet Potatoes recipe from Food.com.
Author: Patterson82303
Make and share this Uncle Joe's Famous Cole Slaw recipe from Food.com.
Author: kellyparadise
This is a good dish to serve with turkey & the trimmings during the holidays. It can be prepared ahead of time and keeps well in the freezer. There is...
Author: Julie in TX
Make and share this Spiced Blueberry Honey Jam recipe from Food.com.
Author: dicentra
Make and share this Busy Day Cabbage Rolls recipe from Food.com.
Author: Bob Ross1
Make and share this Ww Watermelon Sorbet (5 Points) recipe from Food.com.
Author: Redsie
Make your own Honey Thyme Butter! Wonderful served with biscuits or store-bought clover or crescent rolls. From Oprah.com.
Author: BecR2400
This one is very easy to make, and is easy to make ahead, which is good for families. :) Only 7 WW points per serving!
Author: Chesska
Make and share this Shrimp and Star Fruit (Carambola) Salad recipe from Food.com.
Author: Ambervim
Simple, fresh, common ingredients I usually have on hand. I used this marinara to bake Beef Brojoule and it came out beautifully. I then had the leftover...
Author: VA3212
This is a recipe passed down from my Grandma Mamie, to my mother, and I recently asked for the recipe. My mom said she has made it so many times that she...
Author: emilyanne36
Make and share this Hatch Green Chilie Soup recipe from Food.com.
Author: drskyles1
Get in the mood for romance with this classic Champagne and vodka cocktail, made with fresh strawberry purée.
Author: English_Rose
Make and share this Sticky Sweet Potatoes recipe from Food.com.
Author: ratherbeswimmin
Make and share this Mushroom Spinach Crockpot Stroganoff - OAMC Freezer to Crockpot recipe from Food.com.
Author: WJKing
Being a true Texan, I have a natural love for authentic Tex-Mex flavors. That includes a huge love for salsa! Here is an easy recipe that is restaurant...
Author: Trindiangirl
This is a very simple side dish for those of us who love beets. Reduce/increase the amount of garlic depending on how small/big your beets are.
Author: liliya_99
Make and share this Mom's Cole Slaw Dressing recipe from Food.com.
Author: Edward R.
This sounded so good and I love anything hot hot hot! Planning on this one for sure! Oh summer grillin' won't be comin' too soon! I found and marked this...
Author: HotPepperRosemaryJe
This is my handwritten instructions, which I think I saw on TV and am yet to try, so I thought I would post it for those lucky enough to have enough trout...
Author: Good Looking Cooking
Make and share this Sweet Potato Salad With Beans and Chili Dressing recipe from Food.com.
Author: cass.cain
Make and share this Avocado Pesto-Stuffed Tomatoes recipe from Food.com.
Author: Lakerdog2