Author: Jeanne Thiel Kelley
Cooking the chicken in the broth and using dark meat gives you a richer soup and more flavor. The cumin and chilli powder in this soup add a punch of taste...
Author: Nif_H
Make and share this Another Mock Sour Cream recipe from Food.com.
Author: Outta Here
Make and share this 20 Minute White Bean Chili recipe from Food.com.
Author: mommyoffour
Originally found on about.com, slow cooker pot roast, MarshaSue This is a simple way to cook your less expensive pot roast and any leftovers and can be...
Author: Engelis
Author: Bon Appétit Test Kitchen
This is one of our favorite Christmas traditions. Together as a family, we read Reindeer Dust, then make the recipe and, finally, sprinkle it on Christmas...
Author: Kate Dwyer
Author: Bon Appétit Test Kitchen
I love this rub, I forget where I found it but it has been on my computer for a long time. It is really simple to make and is delicious. I use this rub...
Author: Chipfo
You wouldn't blanch tender herbs such as basil, but doing so here softens the collards and kale.
Author: Joe Sparatta
Make and share this Cupboard Turkey Kielbasa Cassoulet recipe from Food.com.
Author: janem123
Make and share this Southern Caviar (Black Eyed Peas) recipe from Food.com.
Author: Bren in LR
Make and share this Southwestern Chili recipe from Food.com.
Author: Cleanfreshcuisine
This is a recipe I found in Cooking Light. Besides being an awesome tasting chili, I really like this recipe because it uses stew meat instead of ground...
Author: nkoprince08
Make and share this African Sweet Potato Soup With Peanut Butter and Black Beans recipe from Food.com.
Author: Mom10
This was made entirely from leftovers I had in the fridge last night. I'm a sucker for NEVER letting anything go bad in the fridge, especially yummy leftover...
Author: Kozmic Blues
Make and share this Grandma's Macaroni w/Tomato Soup recipe from Food.com.
Author: Leta8076
Original recipe from myrecipes.com. with a little tweaking for our tastes. Such a great rub that we wanted to make sure and not loose the recipe ! Bright...
Author: lesliecoy
Inspired by Jamie Oliver's recipe - https://eatsiptrip.10best.com/gallery/jamie-olivers-lumberjack-baked-beans-the-most-extreme-side-of-the-summer/
Author: Gagoo
Make and share this Speedy Chicken Stir-Fry recipe from Food.com.
Author: Dudemickgal
Look for Haricots Verts which are the more delicate and flavorful French green bean, This is a light and delicate salad, which we serve with a variety...
Author: Manami
A nice change of pace from the usual hummus. You can find pumpkin seeds, also called pepitas, in groceries and Mexican markets. Prepare up to a day ahead...
Author: FloridaGrl
I wasn't sure how well this would go over with the family when I made it, but they all liked it. This can be served hot or it can be served cold, which...
Author: quick meal
Mary Helen lived in Italy for some time and came back with some great recipes ... this is one of them.
Author: Hill Family
Author: Rick Rodgers
Author: Ivy Manning
Make and share this Toasted Garlic and Sweet Pea Pasta recipe from Food.com.
Author: ratherbeswimmin
Simple recipe using meat, 3 cans of soup & 1 can of green beans. Delicious and filling, this dish is always a hit at my table. I serve with stuffing.
Author: NELady
Make and share this Montgomery Inn Baked Beans recipe from Food.com.
Author: Jeff C.
This eye-pleasing combination of white corn, black beans and Mexican-style seasonings is irresistible! Serve it with corn chips.
Author: shawnajean
I really love this dish. It makes the entire house smell like heaven and tastes so good and healthy.
Author: Madam Krista
Make and share this Broken Noodle With Tomato Sauce and Ricotta recipe from Food.com.
Author: lecole54
Make and share this Italian Split Pea Soup recipe from Food.com.
Author: Chef Rod 99
Make and share this Zucchini and Meatball Soup recipe from Food.com.
Author: Sonya01
Make and share this Chicken Noodle Soup With Fresh Tarragon recipe from Food.com.
Author: dicentra
Author: Lora Zarubin
Author: Tori Ritchie
Make and share this Cucumber Avocado Tea Sandwiches With Dill & Mint recipe from Food.com.
Author: Ambervim
A good way to use up those cloves of garlic. I had to add a teaspoon of salt as an ingredient because I could not post a one ingredient recipe, but you...
Author: DoryJean54
Make and share this Weight Watchers Cheese Fries recipe from Food.com.
Author: Rosiegirl
Author: Abigail Johnson Dodge
Monkfish is a firm, white fish with a sweet taste, similar to lobster. For these kabobs, a sharp knife is essential to cut the fish into cubes.
Author: Kizzikate
This is an easy salad to throw together. We enjoyed it. I'm making a double batch to take to MIL's on Easter.
Author: katie in the UP
I'm always on the lookout for a good vegetarian entreé, and since I love orzo and tofu I tried this recipe. My son is not too fond of feta cheese so I...
Author: TasteTester
These are some of the best baked beans (pintos) you will ever taste. The Coca Cola in this recipe helps with the "side effects" of eating too many beans,...
Author: Epi Curious