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Tandoori Masala Spice Mix

I needed this mix for a butter chicken recipe. Rather than another trip to the store, I decided to make my own!

Author: TheBritishBaker

Rob's Lamb Curry Pie

This pie is made from leftover roasted leg or shoulder of lamb. In fact, I specifically roast the lamb to make this dish. I think there is no better way...

Author: Rob Hudgins

Tri Color Capsicum Pulav

Make and share this Tri Color Capsicum Pulav recipe from Food.com.

Author: vaish.sri

Bbq Meatloaf Aussie Style

Aussie style meatloaf that's packed with flavour.

Sawine (Vermicelli Kheer)

Kheer is a sweet dessert-like dish. In Trinidad, we eat sawine every Eid. In India, kheer is eaten as a regular dessert.

Author: Pixie2

Kochi Panthar Jhol (Goat Curry)

This dish is made from baby goat meat, and I love it as much in summer as in winter. This is because it is a soothing dish with an almost stew-like consistency...

Author: piku

Chicken Korma II

In this mild Northern Indian dish, chicken is simmered in a creamy fragrant sauce with onion, garlic, ginger and cashews. Serve over basmati or sticky...

Author: Trina

Indian Style Butter Chicken (Murgh Makhani)

This is a North Indian style of chicken curry. Serve garnished with sprigs of fresh coriander. If possible, purchase dried red chile peppers or ground...

Author: KitchenBarbarian

Indian Butter Chicken (Chicken Makhani)

Delicious Indian butter chicken at home. It is so flavorful and easy to prepare. Add your favorite veggies to make it a complete meal. The entire family...

Author: RFalgout

Indian Spiced Rice Treats

This is a variation on the traditional crispy rice cereal treat with an international twist! Cashews, golden raisins and cardamom are thrown into the mix...

Author: SHOPILL

Grilled Chicken Thighs Tandoori

Moist, luscious, and delicious. Just the right blend of spices make this chicken dish one of my most-requested. Great hot or cold. If using thighs with...

Author: DIANA F

Navratan Korma

This is an Indian vegetable korma with nuts, paneer cheese, and an adjustable list of vegetables. It is in a tomato-cream sauce as opposed to the usual...

Author: LUNACITY

Alu Baigan

Alu Baigan is a West Indian curry made with potato and eggplant which is served with roti or rice and kadhri. You can improvise with the ingredients if...

Author: BlackAshes

Fast Bachelor Curry

Make and share this Fast Bachelor Curry recipe from Food.com.

Author: Andtototoo

Corn Dosa

Make and share this Corn Dosa recipe from Food.com.

Author: Vishakha

Corn Dosa

Make and share this Corn Dosa recipe from Food.com.

Author: Vishakha

Favorite Vegetable Biriyani

This recipe takes a good amount of time and effort, but it is my favorite vegetable biriyani recipe.

Author: Andtototoo

Dhaba Butter Chicken

Make and share this Dhaba Butter Chicken recipe from Food.com.

Author: Vatsal G.

Shahi Paneer (Royal Cheese)

Serve this Shahi Paneer that my family loves with pulao rice or chappati.

Author: jsashton2000

Black Pepper Goat Curry

Black pepper is found in abundance in Kerala (South India); coupled with curry leaves it takes goat to a whole new level. Serve with Rasam and rice or...

Author: Tarama

Paneer Egg Roll

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Author: Sandhi R.

Sugar Free Cardamom Mango Smoothie

This Indian-inspired smoothie is creamy like a milkshake, sweet, smooth, and doesn't use sugar! It's great as a snack, and is the perfect compliment to...

Author: Sharon

EASY PORK VINDALOO

Make this easy & tasty dish as spicy or mild as you like and serve it with naan bread and basmati VIDEO https://youtu.be/KZq2JGTkk6g

Author: CLUBFOODY

East Meets West Yellow Lentil Soup with Ham Hocks, Instant Pot

Yummy eastern Indian lentil dal meets western hearty ham hock split pea soup. For a Vegetarian dish, use vegetable broth and Liquid Smoke. This is a mild...

Author: Anna Stockel

Bisque Saffron Seafood Bisque

Make and share this Bisque Saffron Seafood Bisque recipe from Food.com.

Author: Timothy H.

Spice Traders' Chicken Curry

Travelers in the late 19th century would stop by rest houses in India - known as "dak bungalows" - and would often get fresh chicken curry as their meal....

Author: Greeny4444

MATKa CHICKEN

Make and share this MATKa CHICKEN recipe from Food.com.

Author: aasim p.

Zucchini Pakora With Chopped Peanuts

This recipe, slightly adapted from Lord Krishna's Cuisine, should be cooked over low enough heat so that the zucchini has time to cook. This batter must...

Author: Andtototoo

Chickpea and Peach Salad

Make and share this Chickpea and Peach Salad recipe from Food.com.

Author: CJAY8248

Seafood Mix Yumminess

Make and share this Seafood Mix Yumminess recipe from Food.com.

Author: Wingless44

Indian Style Shrimp Fry

My Indian mother-in-law's recipe. It is my favorite way to eat shrimp now. The spice measurements are approximate because of course she doesn't measure,...

Author: rubiabecka

Kitchree

This recipe comes from "American Whole Foods Cuisine" by Nikki and David Goldbeck. Rice and lentils are traditional staples in almost every bean/grain...

Author: WildLightning

Beetroot Kebabs

Make and share this Beetroot Kebabs recipe from Food.com.

Author: Vinita C.

Healthier and Tastier Tikka Masala

Eat tikka masala without the guilt and the food hangover! Great for a leftover chicken and quick meals. Serve on basmati rice with some naan.

Author: VicLizWal

Coconut Chicken Tikka Masala

Tikka masala variation with coconut. Can be made creamier with different yogurts and or adding coconut cream. Many possibilities. Delicious in any form!...

Author: sullen

Easy Chicken Korma

This is the easiest korma recipe I have! A winner for us. Not too spicy, but lots of flavor. If you have ever wanted to try Indian food, this is a good...

Author: SPQ DEB

Green Bean Curry With Peanuts

A dry curry from south India. I have made this curry for over 30 years. It has evolved slightly, but is still a quick meal to put together.

Author: Andtototoo

Easy Chickpea Curry

This is my personal curry recipe that I've ended up developing over the years. It's very versatile - feel free to add any veggies or meats. All the ingredients...

Author: Juavichar

Mal's Samosa Quesadillas with Curried Cabbage and Chickpeas

This may sound like a lot of ingredients, but I usually have these spices on hand. The main ingredients make this a cheap dish. Who wants to make samosas...

Author: Malina Bleeding Heart Morris

Navratna Chutney

Make and share this Navratna Chutney recipe from Food.com.

Author: Cinnamon Turtle

Kathrikai Puli Kuzhambu (Brinjal Tamarind Gravy)

Make and share this Kathrikai Puli Kuzhambu (Brinjal Tamarind Gravy) recipe from Food.com.

Author: __sivakumar

Split Pea Hummus With Coconut Naan Bread

Hummus is such a simple thing to make that you could easily prepare it at home, and it also tastes much better than the shop bought options mainly due...

Author: hello

Nita Mehta's Shahi Kaaju Aloo

Potatoes Simmerd in a delicious, yellow curry. Yogurt and cashews form the base of this royal (shahi) curry. Black cumin lends it's royal flavour to the...

Author: Metric Jester

Chef John's Chicken Tikka Masala

I probably get more requests for Indian food than any other ethnic cuisine, so I was very excited to be posting this recipe for chicken tikka masala; until...

Author: Chef John

Authentic Saag Paneer

Saag paneer is a classic Indian dish of cooked spinach studded with cubes of fried paneer cheese. Thickened with cream or coconut milk, it's a hearty and...

Author: Allrecipes

Vegetable Biryani

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Author: Asmaa'

Haldi Doodh

Turmeric has been an acknowledged antiseptic and immunity booster from the ayurveda times and Pepper has also been a remedial ingredient because of its...

Author: freedomhealthyoil.in

Mushroom Moong Dal Dosas

My twist on Indian dosas. The dosas are made from moong dal and does not need to be fermented. The filling is not spicy and not heavy on the Indian spices...

Author: Felicity

Indian Tomato Kachambur

Make and share this Indian- Tomato Kachambur recipe from Food.com.

Author: Jubes