You can eat your booze with this recipe.From an old library book
Author: Lynnda Cloutier
Oh, Janice, we didn't like this classic cocktail we loved it. This Mint Julep recipe is definitely not for the faint of heart. It's meant to be sipped...
Author: Janice Splaha
Author: Toby Cecchini
Add a Vietnamese twist to a classic mojito cocktail with perilla leaves, ginger and lemongrass cordial. A refreshing accompaniment to any Asian menu
Author: Jeff Tan
A famous rum drink recipe straight from the Caribbean. Delicious, fruity & tropical!
Author: Asha
Spoon and serve this vermouth-orange slush as is for a lower-A.B.V. drink or top each portion, affogato-style, with a drinker's choice floater of hard...
Author: Rebekah Peppler
This drink first caught my eye because my kitchen is done with rooster decor. It is so refreshing on a hot summer day. We have served it many times and...
Author: Tina Cook
What do you do with that bottle of champagne you get every year as a gift for your anniversary? Here is my take on more than just a mimosa.
Author: Lynda Hayes @LyndawithaY
This delicious butter toffee cocktail is the perfect warm and smooth drink for a chilly fall or winter evening. Serve it with a caramel on top and you...
Author: Kayti Lavergne
Author: Jonathan Miles
Get a kick of coffee and subtle hint of honey sweetness in this simple whisky cocktail made with punchy bitters
Author: Luke Bensley
This is the original recipe for Sex on the Beach as given to me by a bartender.
Author: ASHDI
This is the original recipe for Sex on the Beach as given to me by a bartender.
Author: ASHDI
This is the original recipe for Sex on the Beach as given to me by a bartender.
Author: ASHDI
Concord grapes grow abundantly in New York state. So grape cocktails tend to be a summertime specialty at some bars, and this is one particular cocktail...
Author: Vickie Parks
What a fun dessert for your next girls night! And no one needs to know how easy it is to make. Creamy and smooth, this quick dessert has all the fab flavors...
Author: Carol White
perfect frozen treat on a hot day! makes 2 large servings or 4 normal servings.
Author: Hope Vaillancourt @MissHopie87
A mixture of Aperol, Lillet blanc, tangerine juice, and club soda, this fun tangerine cocktail makes the perfect party drink.
Author: Juliana Hale
This orange cranberry punch is a delicious festive drink recipe. It's also easy to scale up or down to suit the amount of guests.
Author: Alida Ryder
Lime leaves pierce through the perfumy nature of Meyer lemons with a sharp punch, while bitter orange, fennel, and spices create earthy undertones for...
Author: Elana Lepkowski
Nice easy drink for parties! Creamy orange flavor that reminds me of an orange dreamsicle popsicle only this is not for the kiddos! You can add a scoop...
Author: Kelly Williams
Buttery Finger Cocktail combines butterscotch schnapps with Baileys, Kahlua, and vodka to make this strong after dinner drink.
Author: Leah Beyer
A mixture of rye whiskey and amaro, with the addition of bitters, sets this simply made cocktail on the road to a manhattan. But then there are detours:...
Author: Florence Fabricant
This is a well balanced drink; not too sweet and not too tart. And so simple to make! I stopped buying mixers since I keep lime juice in the fridge anyway!...
Author: Lynne Hawkins
Jon Santer, the owner of Prizefighter in Emeryville, Calif. created this simple spritz to celebrate the recent arrival of Bruto Americano, an Italian-style...
Author: Robert Simonson
Begin the morning with these beautiful, festive (and easy) drinks. From Bon Appetit, December 2005.
Author: Vicki Butts (lazyme)
If you have a lot of cranberry juice cocktail sitting in the frig. you might like to try this drink! The local papers Wednesday food section has a mixed...
Author: Patrice Manning @ladybug77
Cranberries make a versatile, sweet-tart simple syrup that is a workhorse for holiday drinking.
Author: Autumn Giles
From an internet article 12 Indian Cocktails to Spice up the winter http://www.huffingtonpost.in/2016/10/26/12-spectacular-indian-cocktails-to-warm-the-cockles-of-your-hear_a_21591978/...
Author: Stacy Goodall
I was fortunate enough to have gotten this recipe years ago. I have served it to all my guests and given bottles for gifts. Rave reviews are 100%. I also...
Author: Patti Petty @PattiPetty
We love to create our own flavor profiles when making mixed drinks as well as enjoy giving away special flavors for holiday gifts. Cranberries in vodka...
Author: Michelle Bates-Phipps
Author: Robert Simonson
It is said that the Manhattan cocktail was invented by Dr. Ian Marshall at a banquet for Lady Randolph Churchill held at The Manhattan club in New York...
Author: Wiley P @WileyP
Unbelievable, it tastes even better than Sangria. This refreshing red wine-based cocktail originated in Spain. Mixed with a lemon or lemon-lime soda; garnished...
Author: Baby Kato
Author: Robert Simonson
Sweet and a little tart, this Strawberry Moscow Mule recipe is a twist on the classic cocktail! Calling for fresh strawberries, lime juice, ginger beer...
Author: Erin Parker, The Speckled Palate
Easy recipe for homemade granita made with pomegranate juice, lime juice, simple syrup and a dash of tequila.
Author: Layla Pujol
Found this pink lemonade margarita recipe online and absolutely love it.
Author: Susan Day
With its understated, background fruit notes, Plantation Pineapple Rum Stiggins' Fancy can easily be used in a wide variety of classic cocktail recipes...
Author: Robert Simonson
Back before everyone was worried about eggs in drinks, this was a recipe we made in Scotland for parties.
Author: Megan Stewart
This cucumber watermelon punch is perfect for all parties and occasions. This punch recipe is fruity, floral, and very refreshing!
Author: Jenny Bullistron
This Blue Lagoon Mocktail tastes just as good as it looks! With plenty of refreshing citrus flavor and a bit of fizz, it's satisfying but also totally...
Author: Lexi
Everybody likes an Espresso Martini cocktail. The perfect, easy to make, after-dinner cocktail is even better with Bols Coffee liqueur. Discover the best...
Author: Lucas Bols



