Vietnamese Mojito Food
VIETNAMESE MOJITO
Add a Vietnamese twist to a classic mojito cocktail with perilla leaves, ginger and lemongrass cordial. A refreshing accompaniment to any Asian menu
Provided by Jeff Tan
Categories Cocktails
Time 5m
Number Of Ingredients 7
Steps:
- Muddle 2 lime wedges, 6 mint leaves and 1 perilla leaf. Add 40ml rum, 2 tsp sugar syrup and 25ml ginger and lemongrass cordial. Half-fill a glass with ice, pour in the cocktail and stir. Add more ice, top with soda water and stir. Garnish with a lime slice, a perilla leaf and a mint sprig.
Nutrition Facts : Calories 194 calories, Fat 0.1 grams fat, Carbohydrate 24 grams carbohydrates, Sugar 23 grams sugar
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