Shakespeares Tea Food

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SHAKESPEARE'S TEA



Shakespeare's Tea image

This really is Shakespeare's Tea! The combination of lavender, mint, savory and marjoram as a tea appeared in Act 4 of the Bard's "The Winter's Tale". I can't wait to give this a try. I found it online. I have no clue how many servings this makes.

Provided by Kree6528

Categories     Beverages

Time 5m

Yield 1 large batch of tea

Number Of Ingredients 5

1 cup dried lavender flowers
2 cups roughly cut dried peppermint
1 cup dried summer savory
1 cup dried sweet marjoram
1 cup dried whole calendula flowers

Steps:

  • Here is a dried tea blend to keep you young and warm-blooded all winter!
  • Collect your herbs mid-summer and rub off the stems when dried.
  • Crumble the Peppermint leaves to match the size of the other greens.
  • If your Calendulas are huge, break in half when dry.
  • Use 1 tsp per cup.
  • In a pot add 1 tsp per person and 1 for the pot!
  • Steep 3 minutes.

Nutrition Facts : Calories 270.7, Fat 6.2, SaturatedFat 2.5, Sodium 39.4, Carbohydrate 66.1, Fiber 44, Sugar 1.2, Protein 8.4

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