Roast Beef And Cheese Crescent Roll Food
BEEF AND CHEESE STUFFED CRESCENT ROLLS
This is so easy and one of my dh favorites. I know the mayo may sound a little weird but it holds the meat together well. Serve this with yellow rice and enjoy the chicken gravy. This dish is very elegant is presentation.
Provided by Parkers Mom
Categories One Dish Meal
Time 33m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 425°F.
- Brown beef and season with a dash of garlic powder, salt and pepper.
- Drain grease.
- Stir in mayonnaise.
- Combine cream of chicken soup and milk and heat until smooth.
- Separate each roll and spoon 1 tsp of meat mix onto wide end of roll and sprinkle with cheese.
- Roll up.
- Spray Pyrex dish with Pam.
- Spread enough of soup mix to cover bottom of dish.
- Place crescent rolls in dish.
- Pour approximately 2/3 of soup mix over crescent rolls.
- Sprinkle rolls with remaining meat mix and cheese.
- Pour remaining soup mix over rolls.
CONTEST-WINNING BEEF STUFFED CRESCENTS
My neighbor makes these crescents using jalapenos instead of green chiles and calls them "rattlesnake bites!" I love that this recipe is so easy and has so few ingredients. I've made bundles for potlucks and family gatherings-and I never have any leftovers. -Jennifer Bumgarner, Topeka, Kansas
Provided by Taste of Home
Categories Appetizers Lunch
Time 40m
Yield 2 dozen.
Number Of Ingredients 6
Steps:
- In a large skillet, cook beef and chiles over medium heat until meat is no longer pink; drain. Add cream cheese, cumin and chili powder. Cool slightly., Preheat oven to 375°. Separate crescent dough into 24 triangles. Place 1 tablespoon of beef mixture along the short side of each triangle; carefully roll up. , Place point side down 2 in. apart on ungreased baking sheets. Bake 11-14 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 175 calories, Fat 11g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 282mg sodium, Carbohydrate 12g carbohydrate (2g sugars, Fiber 0 fiber), Protein 6g protein.
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