Spice up your game day with this cheesy dip! There's definitely a jalapeno kick to this, so cut back on the jalapenos if needed. It will still be flavorful....
Author: Jamie Franks
This is always requested @ family and friend gatherings. The "Hot" part is that it is hot out of the oven. With yummy melted cheese and black olives on...
Author: Cindy Smith Bryson @cindyluhooskitchen
A quick appetizer using prepared dough and melted cheese. This would be equally good with a little crisp bacon inside!
Author: LaDonna Langwell
Like many of my recipes I will never really use the same things or quantities each time I make a dish. This shrimp dip is no exception, as the next time...
Author: David Kuhlmann
With some planning in advance, you can put out a really interesting and tasty selection of snacks for the big game. Even if your team doesn't win, celebrate...
Author: lutzflcat
This appetizer is always a huge hit when I make it. It tastes wonderful and is really easy to make. It makes a nice presentation. I use Williams Sonoma...
Author: Deb Finney @DebFinney
Found this on face book, thought I'd share it! I can just see Irisa & Bobby thinking of ways to spice Jack up!
Author: Dee Tourville @Dee_Tourville
These are a great app, served cold or room temp. Great make a head for Your next get together.
Author: Lisa G. Sweet Pantry Gal
Aunt Mildred (a friend of our family) used to make this every Christmas and give it out as gifts. My mom begged for the recipe for years before Aunt Mildred...
Author: Debra Schweikert @Schweik
The other day I was watching the Cooking Channel and I saw one of the chefs make a parmesan crusted sandwich and I thought why not on a fresh slice of...
Author: Sonia Mendez Garcia
A very good dip that features beef, guacamole, taco seasoning mix and beans served in 6 (8-oz) wide-mouth glass canning jars.
Author: rochelle wetsch @Hautedish
I can't make it to the festival every year but I never miss getting my fill of deep fried asparagus when it's in season.
Author: Cathy Ales
I took a trip to Ireland November 2011. I picked up this cookbook called A taste of Killarney, compiled by Jane Bergin. This recipe is from Gaby's Seafood...
Author: Melanie B
One of my favorite ways to enjoy smoked oysters! A very simple but very delicious easy-peasy recipe. Perfect for last-minute appetizers. Enjoy! Photo by...
Author: Kelly Williams
This version of "cheese straws" is a great snack - but be careful, if you start eating them hot out of the oven, there just might not be any left for anyone...
Author: Holly Roeder @roederwriter
Crispy ActiFried fries are covered with mozzarella cheese and hot beef gravy in this lighter version of poutine.
Author: T-fal Canada
This lightened-up version of a classic Southern spread is super yummy. We loved the creamy combination of the light mayo and Greek yogurt. The Greek yogurt...
Author: Phyllis Gesch
I have seen pizza bites that use a pepperoni as a cup to hold the cheese and sauce, and I have seen them made with all the ingredients mixed into a batter,...
Author: Andy Anderson !
It's football season again. I love watching, especially when my team is winning (GO PANTHERS). If you asked my husband what goes best with football, he...
Author: Pat McCracken
I was recently missing a taste from my childhood, so I went on a search, trying many recipes. I found lots of good ones, but none that tasted "just right."...
Author: Diane Whitbeck @IRPELLC
This is a appetizer I created. It reminds me of a garlic white pizza. It is absolutely delicious. If you like mozzarella and tomato appetizers. You will...
Author: Nor Mac
Cucumber,Dill and garlic in a creamy spread or dip! Great with pita bread, vegetable plate, crackers or even meat. I had been looking at Tzatziki recipes...
Author: Deb Crane @songchef
Excellent queso recipe. The red and green look great for christmas. If you don't want it to less spicy you can use plain diced tomatoes.
Author: barbara lentz @blentz8
Adding sausage to this recipe really spices it up & adds more "umph" to it! Everyone I know raves about it!
Author: Jessica Grigowsky @GrigoGal03
From the Complete Book of Greek Cooking by Cutler & Salaman. This is a popular recipe in the city of Thessalonika. Goes well with Ouzo... Opa!
Author: Carolyn Haas
The first time I had halloumi was in a pub in England where it's often served as an appetizer, and it was instant love. This is a breeze to make in the...
Author: lutzflcat
Perfect cocktail fare for a hungry crowd.Source: Unknown
Author: Lynnda Cloutier
Kind of like a lemon cheesecake in a cheese ball. Very good with graham crackers.
Author: Joyce Lowery
This is one of our favorite go-to recipes. It is simple and great even if you don't have the hour to chill it.
Author: Raquel Beltz
I really liked this simple cheese log recipe. It has a lot of flavor from the garlic and onion. The crushed red pepper really gives this zing... not too...
Author: Nathaniel Lutz
I had bought 2 pkgs of the Noysa eggroll wrappers & had a lot left over from making strawberrry & cream cheese eggrolls & so decided to make a savory eggroll,...
Author: sherry monfils @smonfils
This appetizer looks really ugly (hence the name Mistake) but tastes wonderful! This recipe has been passed down through friends and family for years....
Author: Donna Graffagnino @StillWild
I love these, for something a little diffrent to bring to a party! You will want to double and triple this recipe....they go very fast!
Author: Schelley Brown Francis
Originally posted on Pillsbury.com. Tweaked it a little, then made an awesomely nifty dipping sauce (recipe included).
Author: Karen Turnbough
I honestly can not remember where this recipe came from, it was at some party or event I was at many years ago and it was the smash hit of the appetizer...
Author: Lou Kostura
Put these out and they will be gone before you turn around.
Author: Tracey Fortier @Tracey_Fortier
I made this dip with what I had on hand. There are many variations you could make with different topping ingredients. Black olives & bacon would be wonderful...
Author: Cassie * @1lovetocook1x
If you like hot and garlic you will love this! My husband's great aunt grew her own garlic and used to make a cheese ball every time the family got together...
Author: Pam Madziarz @cowabunga
For the ultimate party appetizer spread Garlic Parmesan baguettes with Brie cheese and top with Red Onion preserves and bake until cheese melts. It not...
Author: Donna Graffagnino @StillWild
I found this recipe in a Greek food magazine in 2015 Made these muffins for a party I had. All my guests loved them, they disappeared in no time. I've...
Author: Maria *
My stuffed peppers are a hit, and requested often. But the prep is pretty fiddly, so I came up with this alternative that is pretty much chop, mix, and...
Author: Jane Manookin @Jammeez
These fried mini grilled cheeses are a favorite at first bite. You can dip the sandwiches in ketchup for a real taste treat.Unknown Source
Author: Lynnda Cloutier
Quick and easy idea for kids' lunch boxes. Especially good for kids who don't like sandwiches. Taste great hot or cold. I make these for my 4-year-old...
Author: Spiddysense0000
This recipe has evolved over the last 18 years. It can be "fancied" up or "cowboy'd down". It remains one of the favorites in my family and the kids will...
Author: Lorah Hodges @lhodges1
Adults and kids like these.
Author: Cindi Hayward-Boger @ChefCindi