a super fast easy way to make fried rice that your whole family will love!!! I grew up on this stuff and have changed it a little from the way my momma...
Author: daisyk33
A great side dish of brown rice, sauteed onions, and fresh squeezed lime juice. As yummy as it sounds!
Author: Meggifer
This is your typical "kitchen-sink" concoction of vegetables in a smooth, yet peppery broth. I came up with this when I couldn't find a recipe that called...
Author: for the love of veg
Make and share this Tomato and Capsicum Risotto recipe from Food.com.
Author: Missy Wombat
Entered for safe-keeping, perfect for a 2-quart Pressure Frypan, from Kuhn Rikon's "Quick Cuisine". Put together your own mix of diced vegetables from...
Author: KateL
Make and share this Fifty-Fifty Lime Cilantro Rice recipe from Food.com.
Author: kristenmf5
I used a recipe for a creamy mushroom soup as the base, and spruced it up a little. The result is a creamy, rich, hearty soup that is surprisingly low...
Author: what-a-kerfuffle
Make and share this Electric Skillet Fried Rice recipe from Food.com.
Author: Erv Kosch
For perfect results with any type bagged brown rice (not instant) use this recipe, not the instructions on the bag.
Author: i-mac
Found in a guide to Costa Rica, this makes a nice change from plain rice and is pretty simple to prepare. I tweaked slightly to use brown rice, most versions...
Author: magpie diner
I am always hearing people complain about how their rice never turns out right. Here is a simple recipe for basic rice that turns out right every time....
Author: Sommer Clary
A vegetarian version of Dragon Rolls using tofu instead of eel, and serving it up in a bowl. I came up with this for Dinner tonight and was so happy with...
Author: Nikoma
Slightly adapted from Laurel's Kitchen (old edition.) I think it's supposed to serve four but we got three meals for two out of it.
Author: cayennes
Brown rice already has a nutty flavor. The hazelnuts add to the nuttiness. A good side for roasted meats.
Author: ratherbeswimmin
An tasty meal, with a slight bit of heat, that's easy to prepare. Perfect for company or just the family. Serve over brown or wild rice. **Tip - when cooking...
Author: Debi9400
This is a hearty and satisfying dish. I found this recipe a few years ago and have played with it a bit. Tweak it to suit your taste buds.
Author: AnnieCan
Recipe from the Rio Caliente Hot Springs Health Spa in the Sierra Madre mountains near Guadalajara, Mexico.
Author: Impera_Magna
I forgot which website I found this on, but I thought it looked very tempting and much cheaper than those boxed flavored rice mixes at the market.
Author: BamaBelle30
Posted for ZWT II 2006-Greece. I found this recipe on RecipeRewards.com, and find that posting any recipes found elsewhere here gives me better nutritional...
Author: Chabear01
Make and share this Parsley-Herb Rice With Cranberries recipe from Food.com.
Author: ddav0962
Make and share this Farmers' Market Fried Rice recipe from Food.com.
Author: ratherbeswimmin
This is so good. I found it in a promotional salad cookbook. It is a beautiful salad and absolutely different and delicious! It is so easy and I am always...
Author: Tander
Make and share this Skillet Brown Rice and Beans With Heirloom Tomato Salsa recipe from Food.com.
Author: gailanng
Make and share this Brown Rice and Roast Pumpkin Salad recipe from Food.com.
Author: Wendys Kitchen
Note: I'm trying to tweak this. The calories are coming up WAY higher than they should (should be 400-500 depending on your salsa usage) This is something...
Author: HRH Mom
My wife's grandmother served this dish in Hillsboro, Ohio on an occasional Sunday - it was a hit with all the family.
Author: Brad Beckwith
This easy recipe just about fills up our six quart crock pot, and lasts our two 8lb. Chihuahuas for quite a while. I freeze all the leftovers into pre-measured...
Author: BoBoquetsCook
Make and share this Thai Shrimp and Asparagus recipe from Food.com.
Author: PalatablePastime
carribbean style rice with peas. can substitute with other peas or beans( canned) to cut down on cook time
Author: mdmillerr
This is so simple I almost hate to post it, but if it helps someone with an easy lunch or even an easy dinner, then it's well worth taking the time to...
Author: LARavenscroft
Make and share this Turkey and Rice Salad With Chopped Walnuts recipe from Food.com.
Author: Chef at Heart
Make and share this Carrot Raisin Salad recipe from Food.com.
Author: Northern_Reflectionz
Make and share this Curried Wild Rice and Brown Rice Cakes recipe from Food.com.
Author: Cass2660
Make and share this Bean and Rice Casserole With a Kick recipe from Food.com.
Author: Spicy Gal
A very versatile, easy dish to prepare. I usually double the recipe and freeze the leftovers. This is also very good when you add a couple of minced garlic...
Author: hipQuest
I love rice casseroles but can't find many that employ brown rice (which we prefer both for taste and health reasons). This one is super healthy and tasty,...
Author: lecole54
Make and share this Tomato Basil Cucumber Salad With Feta Cheese and Brown Rice recipe from Food.com.
Author: Simply Fresh Cooking
Light summer salad. The cooking time does not include the time for the rice to sit with the soy sauce.
Author: Jewelies
Easy and delicious side dish passed down from my great-aunt. Goes great with pork tenderloin! Note: Butter & onion quantities can be adjusted to taste...
Author: EllenMoran
It's best to use cold leftover rice because it won't clump or stick during stir-frying. The tofurkey is used here as a substitution for smoked turkey,...
Author: BusyBeeHoneyBee
This is a gluten free dressing that combines both savory and sweet elements. The apples and cranberries are a good source of antioxidants. The rice can...
Author: threeovens
This is a fun meal from Moosewood's Lowfat Favorites. The cookbook says this makes a lower fat substitute for felafel (which I love) - I don't know about...
Author: pattikay in L.A.
Make and share this Walnut and Feta Stuffed Zucchini recipe from Food.com.
Author: Sharon123
A Thanksgiving tradition in our family. The vegetables/fruits can be varied in types and amounts depending on what your family likes.
Author: helowy
This is a very simple casserole recipe from my high-school cookbook. The only thing you have to cook is Rice! Quick, simple, and tasty. Can be easily adapted...
Author: LovingLosing
Quick, one-pot, stove-top recipe. High in fibre, vitamins A and B. If you want to cut out the oil, saute the onion and garlic in a bit of water in the...
Author: Anemone
I cut this out from the National Examiner. This goes with the Cabbage Soup diet, where you can lose 10 pounds in a week. I haven't tried it, but I will...
Author: LeahMarie
My DBIL works in the rice industry here in our area, they had a contest for winning recipes, the company then sent home with their employees some of the...
Author: Chabear01