Make and share this Cheesy Mushroom Bread recipe from Food.com.
Author: Lvs2Cook
Make and share this Cinnabons - Cinnamon Buns From Heaven recipe from Food.com.
Author: RecipeNut
An adopted recipe, I have made this ahead when having company over for and easy breakfast. Original Intro: A great moist coffee cake.
Author: Dawnab
I did it! I finally found the recipe for the absolute best breadsticks. This recipe makes big, beautiful breadsticks and lots of them too. I experimented...
Author: lisar
Make and share this Mocha Coffee Cake - Light recipe from Food.com.
Author: Redsie
These breads keep well wrapped well in plastic wrap and foil, chilled for 1 week or frozen for 1 month.
Author: 2Bleu
This delicious ( and good for you ) easy-to-bake cake offers a crunchy sweet topping of toasted walnuts and brown sugar streusel.
Author: Chef Glaucia
Make and share this Grilled Portobello, Bell Pepper, and Goat Cheese Sandwiches recipe from Food.com.
Author: Abby Girl
These are so easy to pop in the microwave and have a basket full for appetizers, TV snacks, or card clubs. The amounts are estimates depending on the size...
Author: NurseJaney
Make and share this Cheddar Cheese Biscuits recipe from Food.com.
Author: Bev I Am
This is the best ..one of the few recipes that is mine This started off as a mistake, turning back and forth in a cook book We make this every Friday night...
Author: Robbyn Snider
This is a traditional late summer early fall snack, usually served with 'new wine'. It is not a sweet cake, but a nice hearty fall weather dish. I got...
Author: TJW2725
This is a favorite of all who try it. A woman at work gave the recipe to me many years ago. I love it too.
Author: Wanda Fornal
This is a whole wheat communion bread recipe that our kids used to love out of the freezer in the summer.This is also authentic to the early centuries,...
Author: Chef Shadows
just a little something different. prep time doesn't include rising time. In the directions I didn't specify kneading. there are 2 schools of thought on...
Author: chefmick
I want to share here this classic recipe which traveled to Texas with the settlers and it is served at Luby's Cafeterias in Texas. The buttermilk in this...
Author: pink cook
Make and share this Starbucks Copycat Cranberry Orange Muffins recipe from Food.com.
Author: Eric R.
Ever in search of biscuits that actually rise, I tried this recipe and they DID, indeed, rise! HINT: Do not twist the biscuit cutter, just punch through...
Author: HisPixie
A long time family favorite, everybody will ask for the recipe! The banana bread has minimal ingredients but is light, moist and delicious! It freezes...
Author: Chelle_N
Make and share this Apple Streusel Cake recipe from Food.com.
Author: andreaadams01
Taralli Baresi is a biscotti that was introduced many centuries ago in the Puglia Region of Italy. Taralli Baresi are sometimes referred to as Italian...
Author: Phil Franco
Make and share this Frozen Bread Dough recipe from Food.com.
Author: Shannon Weber
A fixed-bottom, 10-inch tube pan (with 10-cup capacity) is best for this recipe. Note that the streusel is divided into two parts-one for the inner swirls,...
Author: Coppercloud
Oh, the memories of this recipe! This is a favourite Mennonite Tradition for a summer meal. This is my mom's favourite recipe for Roll Kuchen. I remember...
Author: Pamela
Recipe paraphrased from a recipe in Cooks Illustrated 1/2008 This recipe comes out best made in an enameled cast-iron dutch oven with a lid that fits tightly....
Author: evegpt
This recipe is on the Pillsbury website. I could not find it on this website and I got such huge response after I took this to work that I decided to post...
Author: JOY1998
I made this prize winning cake this morning and I just loved it. I substituted Bob's Red Mill Whole Wheat Pastry Flour for the all purpose flour and I...
Author: Chef Joey Z.
This zucchini bread studded with walnuts and currants (or chocolate chips, if you prefer) is a great way to use up your summer zucchini.
Author: Jennifer Segal
Make and share this Garibaldi Biscuits recipe from Food.com.
Author: Doreen Randal
Make and share this Easy Cinnamon Coffee Cake recipe from Food.com.
Author: motherof4boys
Make and share this Parmesan Biscuits recipe from Food.com.
Author: Gardening Girl
Nice, big, soft and tender biscuits. Can be used for biscuits and gravy, Chicken and biscuit or just jelly or butter.
Author: Nikki Kate
This is another winner from my 5 star collection...you really won't find a more buttery and moist cake...rises very high too.
Author: Kittencalrecipezazz
When I offered to be the person to make the Communion bread, I found myself somewhat nervous and intimidated. I tried 4 recipes, 2 leavened and 2 unleavened....
Author: Sweetiebarbara
This dressing tastes every bit as good as the famous box mix, but without all the sodium. Also, using my bread machine and salt substitute, my husband...
Author: Ruth Sayers
This dressing recipe has been passed on from generation to generation. Our Thanksgiving would not be complete without this dressing! Throughout the years,...
Author: breezermom
Make and share this How to Make Baked Taco Salad Shell Bowls recipe from Food.com.
Author: Juliesmom
One more way to use your starter! Sometimes I skip the topping and just drizzle white frosting over the top.
Author: AlaskaStephanie
Aunt Lucy always had some "specialities" for you to taste, even when you just popped in on her for a visit. I wondered how it was never a fuss or bother...
Author: Gingerbee
This is my one of my grandmothers recipes for banana nut bread, it is easy and it is moist and delicious!
Author: ThatJodiGirl
This is a cover recipe for Cinnabon's World Famous Cinnamon Rolls. I have made some adjustments to the recipe. They taste just like Cinnabon.
Author: Gabe6309
Over the years I've developed my own version of cornbread dressing. We like it spicey but you can control the 'heat' by omitting the jalapenos. In a pinch...
Author: Galley Wench
This recipe is from the kitchen of a Southern family friend. Corn Spoon Bread is more like a custard than bread and is soft enough to eat with a spoon....
Author: Member 610488
The beer adds just a hint of fragrence and flavor in this quick pizza dough. We found this great recipe in the King Arthur Catalog. Another great one from...
Author: Grandpa and Grandma
This is the best coffee cake, it has a layer of blueberries between two layers of the most wonderful moist buttery cake then topped with a sweet buttery...
Author: Kittencalrecipezazz
This is an excellent frosting for most any cake! But my granddaughter always wants it on a chocolate cake!! Very easy to make.
Author: MizzNezz