Looking for diabetic friendly sweet recipes for the DM and this one I think she will enjoy, from BH&G Australian Diabetic Living. PLEASE NOTE - food.com...
Author: ImPat
Great recipe perfect for those 'keep-in-the-freezer' overrripe bananas, I cut mine to muesli-bar sized bars, but equally this would make a great slice...
Author: JennyMidget
A mix of good-for-you ingredients make these tasty treats impossible to resist. One brownie is equal to 250 calories
Author: seesko
A co-worker of DH made these and when I tasted them, I just had to have the recipe. This is very easy to make and satisfies a craving for sweets.
Author: Senior Lady
I got this out of the paper over 20 years ago and to this date one of my favorite pumpkin bar recipe's. You can use margarine instead of butter if you...
Author: faith58
I love getting those "No Pudge" brownies in the box, but I wanted to try to make them myself. My mom and made up this recipe and the whole family loves...
Author: littlebaker
Make and share this Chocolate-Raspberry Triangle recipe from Food.com.
Author: MarBear
Kick it up a notch! Three simple ingredients make your already divine brownies even more scrumptious!
Author: Harley Seashell Pri
I love anything gooey and sweet, this recipe has a no-fail caramel layer, crunchy crust and a white chocolate topping. An immediate hit with our family...
Author: LindaWith A Blast
Make and share this Healthy Vegan Brownies(Fat Free) recipe from Food.com.
Author: luevanojennifer
Make and share this Creme Brulee Cheesecake Bars recipe from Food.com.
Author: Pinay0618
Make and share this Triple Espresso Brownies recipe from Food.com.
Author: beckas
White chocolate chips with wholewheat flour and oats make a lovely chewy caramel-like bar. White flour could be used instead of wholewheat, and brown sugar...
Author: Midge_
Very light and refreshing dessert bars. Could exchange raspberry preserves for any type--blackberry, strawberry, etc.--and they'd be just as good.
Author: F-16 momma
From the Bisquick people. A simple dessert with a moist, chewy crust and your favorite spreadable fruit in the center. This tastes better the longer it...
Author: Srb719
These "Hawks Bars" are what my friend, Judy, has chosen for one of the desserts that she is serving for her big shindig for summer's end! These bars have...
Author: Manami
Sinfully rich chocolate brownies that won't go straight to your hips. They're very low cal and low carb for baked goods, and they're practically fat free...
Author: Chef Roxanne D.
Make and share this Super Chocolate Chunk Fudge Brownies recipe from Food.com.
Author: Redsie
These bars remind me of eating a piece of sugar cream pie. These are so rich and wonderful tasting!
Author: Crazycook in PA
This recipe is wicked easy and smells so good coming out of the oven. You may also make drop cookie hermits from this recipe if you don't want to cut into...
Author: Aroostook
Make and share this Honduras Torrejas ( Ladyfingers in Syrup) recipe from Food.com.
Author: Olha7397
This is a very simple and easy dessert to make, and such a delicious flavor, everyone will enjoy I'm sure!!
Author: Chef mariajane
Pack a powerful punch of tropical flavors with a quick-mix layered bar. From Betty Crocker. Chilling time is included in cooking time.
Author: Pinay0618
This recipe was originally in the LA Times. The story is that they are so good that they get sucked up like a vacuum cleaner! My neighbor brought some...
Author: Pam-I-Am
Here is another recipe from the www.bettycrocker.com website. "Why wait for the holidays to make a flavor favorite? Rum-Raisin Bars are easy enough to...
Author: senseicheryl
Make and share this Chocolate Chip Sweet Potato Squares recipe from Food.com.
Author: Vino Girl
This is from an old Punahou Bulletin, courtesy of retired Food Services Director Tita Mowat Lyons. It's a blond brownie that brings back fond memories...
Author: Chilicat
This recipe comes from the "Pillsbury Best Cookies and Bars" cookbook and that book certainly lives up to it's name, these are *SOOOO* good and easy to...
Author: Kittencalrecipezazz
Source: Betty Crocker NOTE: Cookie mix used is 1 pouch (1 lb 1.5 oz) Betty Crocker® sugar cookie mix
Author: Mom2Rose
These are my families favorite Brownies. The outside edges are chewy and the inside almost fudgy. There is always a battle over the edges LOL They usually...
Author: wicked cook 46
Make and share this Pumpkin Gingerbread Bars recipe from Food.com.
Author: Recipe Junkie
A tart and simple cookie bar recipe that originated with Great Grandma and was improved each generation. Pucker-up, buttercup, there are not your typical...
Author: PeteVenk
Sweet and chewy blondies with tawny toffee bits, crunchy chopped pecans and rich semisweet chocolate chips.
Author: Andrea P.
Make and share this Gooey Caramel-Chocolate Bars recipe from Food.com.
Author: Pinay0618
My mother gave me this recipe from a Taste of Home magazine Tastes really good served with vanilla ice cream and pecans..
Author: grandma2969
I haven't tried making this yet but friends that have say that it is very good. Adapted from "Chocolate: From Simple Cookies to Extravagant Showstoppers,"...
Author: Chef RickC
These are my very favorite Cookie from my mom's repitoire. Very popular at cookie exchanges, and freezes very well, if you make in bulk, ahead of time...
Author: GotsaLuvMe
This is my favorite lemon bars recipe, which I originally copied out of my mother's old Garden Club cookbook, hence the name. I have been making this recipe...
Author: HeatherFeather
These cookie bars are so good. My grandkids just loved them as did the rest of the family. This is a recipe from "Winning Recipes from Taste of Home."...
Author: Happy Hippie
A work colleague brought some of these delicious bars to work for me & I just HAD to get the recipe! Very easy to make too.
Author: Marli
Another great recipe taken from one of my many issues of Good Food magazine. Great as a snack or as a after-dinner dessert!
Author: koko-girl
A treat for raisin lovers! Prep time does not include cooling the crust. If you prefer a sweeter crust add in more brown sugar.
Author: Kittencalrecipezazz
Source: Betty Crocker NOTE: Cookie mix used is 1 pouch (1 lb 1.5 oz) Betty Crocker® sugar cookie mix
Author: Mom2Rose